United States of America
9 restaurants in Park City recognised by Forbes Travel Guide and Wine Spectator. The ones most guides agree on come first.
2 guides · 7700 Stein Way, Park City, Utah 84060
Forbes Four-Star dining at Deer Valley, Park City. Seasonal American menus, 10,000-bottle wine cellar, and sweeping mountain views.
2 guides · 2300 Deer Valley Drive East, Park City, Utah 84060
Forbes Four-Star RIME Seafood & Steak in Park City delivers mountain views, a 10,000-bottle wine vault, and an exhibition kitchen worth watching.
1 guide · 350 Main St., Park City, Utah
Est. 1995 on Park City's historic Main Street, 350 Main Brasserie serves modern American cuisine with a Wine Spectator-recognized wine list.
1 guide · 2250 Deer Valley Drive, Park City, Utah
Cast & Cut brings a lavish seafood buffet to Deer Valley Resort in Park City, with raw bar, sushi, poke, and a carvery — reservations required.
1 guide · 7815 Royal St. E., Park City, Utah
Cena Ristorante in Park City brings American-Italian cuisine to the slopes, recognized by Wine Spectator for its exceptional wine program.
1 guide · 201 Heber Ave., Park City, Utah
A French bistro in the heart of Park City, Utah, recognized by Wine Spectator for an exceptional wine program and available for private events.
1 guide · 9300 Marsac Ave., Park City, Utah
Fireside Dining at Deer Valley Resort in Park City offers elegantly rustic European cuisine with locally sourced ingredients and a Wine Spectator-recognized wine list.
1 guide · 2290 Deer Valley Drive E., Park City, Utah
La Stellina brings Italian cuisine to Park City's Deer Valley, recognized by Wine Spectator for its exceptional wine program.
1 guide · 1500 Kearns Blvd., Park City, Utah
Tupelo Park City brings refined American cuisine to Park City, Utah, with a Wine Spectator-recognized wine list and a full bar on Kearns Blvd.
