United States of America

Restaurants in Fort Worth

16 restaurants in Fort Worth recognised by Michelin and Wine Spectator. The ones most guides agree on come first.

1. 61 Osteria

   1 guide · 500 W. Seventh, Fort Worth, Texas

   Upscale Italian in downtown Fort Worth, where restaurateur Adam Jones and Chef Blaine Staniford bring seasonal, locally sourced cooking to the table.

2. Birrieria y Taqueria Cortez

   1 guide · 2108 E. Rosedale St., Fort Worth, TX, 76104, USA

   Michelin-recommended Birrieria y Taqueria Cortez serves savory birria and street-style tacos in Fort Worth, Texas. Bold, authentic Mexican flavor.

3. Bob's Steak & Chop House

   1 guide · 1300 Houston St., Fort Worth, Texas

   A classic American steakhouse in the Omni Fort Worth Hotel, recognized by Wine Spectator for its exceptional wine program and prime cuts.

4. Bonnell's Fine Texas Cuisine

   1 guide · 4259 Bryant Irvin Road, Fort Worth, Texas

   Chef Jon Bonnell's Fort Worth flagship redefines Texas fine dining with wild game, Gulf seafood, and farm-to-table sourcing since 2001.

5. Del Frisco's Double Eagle Steakhouse

   1 guide · 812 Main St., Fort Worth, Texas

   Born in 1981, Del Frisco's Double Eagle in Fort Worth holds a Wine Spectator award and serves aged USDA Prime Beef with exceptional hospitality.

6. Del Frisco's Grille

   1 guide · 154 E. Third St., Fort Worth, Texas

   Del Frisco's Grille in Fort Worth brings bold American flavors, hand-crafted cocktails, and a Wine Spectator-recognized list to East Third Street.

7. Don Artemio Mexican Heritage

   1 guide · 3268 W. Seventh St., Fort Worth, Texas

   Don Artemio brings the flavors of Northeast Mexico to Fort Worth, with a Wine Spectator-recognized wine list and a menu rooted in centuries of Mexican heritage.

8. Eddie V's Prime Seafood

   1 guide · 3100 W. Seventh St., Fort Worth, Texas

   Eddie V's Prime Seafood in Fort Worth brings refined seafood dining to West 7th Street, recognized by Wine Spectator for its exceptional wine program.

9. Ellerbe Fine Foods

   1 guide · 1501 W. Magnolia Ave., Fort Worth, Texas

   Ellerbe Fine Foods on Magnolia Ave brings refined American-Mediterranean cooking to Fort Worth, recognized by Wine Spectator for its exceptional cellar.

10. Emilia's

    1 guide · 3300 Camp Bowie Blvd., Fort Worth, Texas

    Mediterranean cuisine inspired by Italy, France, Spain, Greece & Morocco, crafted by Chef Preston Paine at Fort Worth's Crescent Hotel. Wine Spectator honoree.

11. Grace

    1 guide · 777 Main St., Fort Worth, Texas

    Chef Blaine Staniford's award-winning Modern American cuisine meets exceptional hospitality at Grace, a Fort Worth dining landmark since 2008.

12. Panther City BBQ

    1 guide · 201 E. Hattie St., Fort Worth, TX, 76104, USA

    At Panther City BBQ in Fort Worth, pitmasters Christian Magallanes and Ernest Morales smoke meats over Post Oak and serve brisket elote. Michelin Recommended.

13. Teddy Wongs Dumplings & Wine

    1 guide · 812 W. Rosedale St., Fort Worth, Texas

    Fort Worth's award-winning Chinese restaurant where handmade dumplings, Peking duck, and a Wine Spectator-honored list share the table.

14. The Capital Grille

    1 guide · 800 Main St., Fort Worth, Texas

    The Capital Grille on Fort Worth's Main St. earns Wine Spectator's Best of Award of Excellence for a refined American dining experience.

15. The Lonesome Dove Western Bistro

    1 guide · 2406 N. Main St., Fort Worth, Texas

    Chef Tim Love's Fort Worth original since 2000: bold urban Western cuisine in the heart of the Historic Stockyards, recognized by Wine Spectator.

16. Waters Restaurant

    1 guide · 301 Main St., Fort Worth, Texas

    Chef Jon Bonnell's "Fort Worth Fancy" seafood restaurant on Main Street, with a Wine Spectator-awarded list and serious coastal cooking in a casual atmosphere.