United States of America
9 restaurants in Columbus recognised by We're Smart Green Guide and Wine Spectator. The ones most guides agree on come first.
1 guide · 716 S. High St., Columbus, Ohio
Agni in Columbus serves a $165 multi-course Bengali-American tasting menu built on char, grill, and sear — with a Wine Spectator-awarded cellar to match.
1 guide · 263 E. Whittier St., Columbus, Ohio
Established in 1996 in Columbus's German Village, Barcelona brings authentic Spanish and Catalan cuisine, a Wine Spectator-awarded list, and warm hospitality to every table.
1 guide · 155 E. Broad St., Columbus, Ohio
A modern steakhouse from Cameron Mitchell Restaurants on Broad Street, Columbus, blending bold cuts, creative cocktails, and a Wine Spectator-awarded cellar.
1 guide · 595 S. Third St., Columbus, Ohio
Cento brings the intimacy of Italy's finest tables to Columbus's German Village, earning a Wine Spectator Award of Excellence for its wine program.
1 guide · 89 E. Nationwide Blvd., Columbus, Ohio
Art Deco glamour, USDA Prime steaks, fresh sushi, and live entertainment in the heart of downtown Columbus since 1981.
1 guide · 59 Spruce Street, North Market
Little Eater in Columbus brings Cara Mangini's plant-forward kitchen to North Market, featuring locally sourced vegetables and James Beard Award-winning recipes.
1 guide · 3965 New Bond Street, Columbus, Ohio
Mastro's Steakhouse in Columbus delivers USDA Prime steaks, live entertainment, and an award-winning wine list. A refined steakhouse experience recognized by Wine Spectator.
1 guide · 45 N. 3rd St., Columbus, Ohio
Prime steaks aged to perfection, 200 world-class wines, and warm fine-dining hospitality across two Columbus locations.
1 guide · 1092 Bethel Road, Columbus, Ohio
A Columbus landmark since 1976, The Refectory serves seasonal French cuisine in a historic setting, earning Wine Spectator's Best of Award of Excellence.
