United States of America

Restaurants in Chicago

159 restaurants in Chicago recognised by AAA Diamond Awards, Forbes Travel Guide, Gambero Rosso, Gault&Millau, Michelin, The World's 50 Best Restaurants, We're Smart Green Guide and Wine Spectator. The ones most guides agree on come first.

1. Alinea

   4 guides · 1723 North Halsted Street, Chicago, Illinois 60614

   Alinea in Chicago's Lincoln Park is Chef Grant Achatz's boundary-pushing culinary masterpiece — a Forbes Five-Star destination redefining fine dining.

2. Galit Restaurant

   3 guides · 2429 N. Lincoln Ave., Chicago, Illinois

   James Beard Award-winning chef Zachary Engel brings a seasonal, localized take on Middle Eastern cuisine to Chicago's Lincoln Park neighborhood.

3. Osteria Langhe

   3 guides · 2824 West Armitage Avenue Chicago

   Chicago's dedicated Piemonte table: house-made plin, carne cruda, and a wine list curated exclusively from northwest Italy's finest region.

4. Smyth

   3 guides · 177 N. Ada St., Chicago, IL, 60607, USA

   Discover Smyth, a three Michelin-starred restaurant in Chicago’s West Loop, where contemporary cuisine meets understated elegance.

5. Andros Taverna

   2 guides · 2542 N. Milwaukee Ave., Chicago, Illinois

   Chef Doug Psaltis brings his Greek heritage to Logan Square with live seafood, charcoal-grilled meats, and Mediterranean flavors cooked from the soul.

6. Coco Pazzo

   2 guides · 300 West Hubbard Street Chicago

   Since 1992, Coco Pazzo has brought straightforward Tuscan cuisine to Chicago's River North, earning recognition from Gambero Rosso and praise from Forbes.

7. Hugo's Frog Bar & Fish House

   2 guides · 1024 N. Rush St., Chicago, Illinois

   Since 1997, Hugo's Frog Bar delivers daily-fresh seafood, premier oysters, and Gibsons Prime Angus steaks on Chicago's Rush Street. Wine Spectator approved.

8. Indienne

   2 guides · 217 W. Huron St., Chicago, Illinois

   Chef Sujan Sarkar melds Indian flavors with French technique in a Michelin-starred tasting menu restaurant in Chicago's River North.

9. John's Food & Wine

   2 guides · 2114 N. Halsted St., Chicago, Illinois

   A Wine Spectator-recognized American restaurant in Chicago's Lincoln Park, offering seasonal four-course menus and curated wine pairings.

10. Maple & Ash

    2 guides · 8 W. Maple St., Chicago, Illinois

    Maple & Ash redefines the Chicago steakhouse with two-Michelin-star chef Danny Grant and a Wine Spectator award-winning wine list.

11. Monteverde Restaurant & Pastificio

    2 guides · 1020 W Madison St Chicago

    Chef Sarah Grueneberg's West Loop Italian spot is where pasta becomes something extraordinary – from cacio whey pepe to ragú alla Napoletana.

12. Next

    2 guides · 953 W. Fulton Market, Chicago, IL, 60607, USA

    Next in Chicago reinvents itself several times a year with themed tasting menus. Michelin-starred, James Beard Award-winning, and always surprising.

13. NoMI Kitchen

    2 guides · 800 North Michigan Avenue, Chicago, Illinois 60611

    On the 7th floor of Park Hyatt Chicago, NoMI Kitchen serves seasonal Modern American cuisine with floor-to-ceiling views of Lake Michigan and the Water Tower.

14. Plant-Based Kitchen

    2 guides · Shop 201, 2F, One St, 11-17 Xinsheng Road, Tianhe, Guangzhou, China Mainland

    Plant-Based Kitchen in Chicago serves creative plant-based cuisine. Discover why this spot earned a Michelin recommendation.

15. Prime & Provisions

    2 guides · 222 N. LaSalle St, Chicago, Illinois

    A 12,000-sq-ft Chicago steakhouse where dry-aged Linz Heritage beef, 1920s supper club design, and a Wine Spectator-awarded cellar converge.

16. Rose Mary

    2 guides · 932 W. Fulton St., Chicago, Illinois

    Chef Joe Flamm's debut restaurant in Chicago's Fulton Market blends Italian heritage with bold Croatian flavors in a boisterous, beautifully designed space.

17. RPM Steak

    2 guides · 66 W. Kinzie St., Chicago, Illinois

    RPM Steak in Chicago's River North brings together celebrity partners, Michelin-trained chefs, and a Wine Spectator-honored cellar for a serious steakhouse experience.

18. Swift & Sons

    2 guides · 1000 W. Fulton Market St., Chicago, Illinois

    Chef Chris Pandel's elevated steakhouse in Chicago's Fulton Market blends classic American cuts with refined technique, bold cocktails, and striking design.

19. Aba

    1 guide · 302 N. Green St., Chicago, Illinois

    Aba brings bold Mediterranean flavors to Chicago's West Loop, with a Wine Spectator-recognized cellar and a menu built around mezze, kebabs, and wood-fired warmth.

20. Acanto

    1 guide · 18 S. Michigan Ave., Chicago, Illinois

    Authentic Italian food, handmade pastas, and 700+ wines from all 20 Italian regions, steps from Millennium Park on Chicago's Cultural Mile.

21. Adalina

    1 guide · 912 N. State St., Chicago, Illinois

    Chef Soo Ahn's upscale Italian in Chicago's Gold Coast blends house-made pasta with contemporary flair and a Wine Spectator-awarded wine list.

22. Adorn Bar & Restaurant

    1 guide · 120 E. Delaware Place, Chicago, Illinois

    Ingredient-driven American cuisine on the 7th floor of Four Seasons Chicago, with sweeping Magnificent Mile views and a Wine Spectator-recognized cellar.

23. Alla Vita

    1 guide · 564 W. Randolph St., Chicago, IL, 60661, USA

    Alla Vita on Randolph Street serves casual, family-style Italian-American fare from Executive Chef Lee Wolen. Michelin Recommended.

24. Anelya

    1 guide · 3472 N. Elston Ave., Chicago, IL, 60618, USA

    Chef Johnny Clark and Chef Beverly Kim honor grandmother Anelya with modern Eastern European dishes in Chicago's Avondale. Michelin Recommended.

25. Asador Bastian

    1 guide · 214 W. Erie St., Chicago, Illinois

    Chef Doug Psaltis's Basque steakhouse in a restored 1883 townhouse earns global acclaim for premium live-fire beef and Spanish-rooted hospitality.

26. Astor Club: Chef's Table

    1 guide · 24 E. Goethe St., Chicago, IL, 60610, USA

    An invitation-only supper club in Chicago's Gold Coast, where Michelin-recognized American Contemporary cuisine meets live music and timeless elegance.

27. A Tavola

    1 guide · Lange Lozanastraat 282, 2018 Antwerpen, BE

    Discover how a former deli evolved into an award winning Italian trattoria in Antwerp, where chalkboard menus and fresh pasta define the experience.

28. avec

    1 guide · 615 W. Randolph St., Chicago, IL, 60661, USA

    Avec serves midwestern takes on Mediterranean classics in Chicago. A Michelin-recognized wine bar with locations in West Loop, River North, and a rooftop bar.

29. Azul Mariscos + Muelle

    1 guide · 1177 N. Elston Ave., Chicago, IL, 60642, USA

    Michelin Recommended 2026. Azul Mariscos + Muelle serves Latin American seafood and brunch along the Chicago River. Outdoor seating, river views, and a warm atmosphere.

30. Bar Mar

    1 guide · 120 N. Wacker Drive, Chicago, Illinois

    Bar Mar brings José Andrés's bold, playful seafood vision to Chicago's Wacker Drive, earning Wine Spectator's Best of Award of Excellence.

31. Bavette’s Bar & Boeuf

    1 guide · 218 W. Kinzie St., Chicago, IL, 60654, USA

    Bavette’s Bar & Boeuf in Chicago serves classic steakhouse fare with a French accent. Michelin Recommended. Visit for dry-aged steaks, seafood towers, and hand-cut fries.

32. Bazaar Meat by José Andrés

    1 guide · 120 N. Wacker Drive, Chicago, Illinois

    José Andrés brings his Michelin-starred vision to Chicago's steakhouse scene—theatrical, Spanish-rooted, and consistently award-winning.

33. Beity

    1 guide · 813 W. Fulton St., Chicago, IL, 60607, USA

    Beity in Chicago's Fulton Market serves Lebanese contemporary cuisine and has earned a Michelin Recommended distinction for 2026.

34. Birrieria Zaragoza

    1 guide · 4852 S. Pulaski Rd., Chicago, IL, 60632, USA

    Birrieria Zaragoza in Chicago serves Jalisco-style birria. A Michelin Bib Gourmand winner from the Zaragoza family. Two locations.

35. Bisous

    1 guide · Albert Cuypstraat 29-31, 1072 CK Amsterdam, NL

    Step into a walk-only Parisian lounge where precise technique and intentional design shape every pour and pairing.

36. BLVD Steakhouse

    1 guide · 817 W. Lake St., Chicago, Illinois

    Celebrity Chef Joe Flamm's Chicago steakhouse channels Old Hollywood glamour with prime cuts, fresh seafood, and a Wine Spectator-recognized wine list.

37. Boka

    1 guide · 1729 N. Halsted St., Chicago, IL, 60614, USA

    Explore Boka, a Michelin-starred contemporary American restaurant in Chicago's Lincoln Park, known for its refined cuisine and inviting atmosphere.

38. Brasero

    1 guide · 1709 W. Chicago Ave., Chicago, Illinois

    Chef John Manion's Brazilian restaurant on Chicago's West Side blends South American tradition with bold innovation, earning national acclaim and a Wine Spectator nod.

39. Brass Tack

    1 guide · 11 E. Walton St., Chicago, Illinois

    Brass Tack brings boisterous American cuisine and a Wine Spectator-awarded wine program to Chicago's Gold Coast, led by Chef Eric Damidot.

40. Cellar Door Provisions

    1 guide · 3025 W. Diversey Ave., Chicago, IL, 60647, USA

    Chef Ethan Pikas’s no-kitchen Mediterranean spot in Chicago, earning a Michelin Bib Gourmand for its focused food and wine.

41. Charlie Trotter's

    1 guide · 816 W Armitage Ave, Chicago, IL 60614, USA

    The storied Chicago address that shaped American fine dining is back, led by Dylan Trotter through an acclaimed Guest Chef Dinner Series.

42. Chef’s Special Cocktail Bar

    1 guide · 2165 N. Western Ave., Chicago, IL, 60647, USA

    A welcoming Chicago cocktail bar recognized by Michelin for good quality, good value American and Chinese fare.

43. Chef's Table at Astor Club

    1 guide · 24 East Goethe Street, Chicago IL 60610

    Ten seats, eight to ten courses, one Michelin-starred chef. Chicago's most intimate tasting menu inside a storied private members' club.

44. Chez Joël

    1 guide · 1119 W. Taylor St., Chicago, IL, 60607, USA

    Step inside Chez Joël for timeless French fare in Little Italy. Steak Frites, Coq au Vin, and a hidden garden patio await.

45. Chicago Cut

    1 guide · 300 N. LaSalle St., Chicago, IL, 60654, USA

    A vibrant River North steakhouse serving breakfast, lunch, and dinner. Michelin Recommended. River views, prime cuts, and an interesting wine list.

46. Chilam Balam

    1 guide · 3023 N. Broadway, Chicago, IL, 60657, USA

    Soraya Rendon’s sustainably minded BYOB on Broadway. Chef Natalie Oswald’s creative Mexican shareables earn Michelin’s Bib Gourmand year after year.

47. Ciccio Mio

    1 guide · 226 W. Kinzie St., Chicago, IL, 60654, USA

    Classic Italian-American flavors in one of Chicago’s most intimate settings. Ciccio Mio earns a Michelin Bib Gourmand for quality and value.

48. Coalfire

    1 guide · 1321 W. Grand Ave., Chicago, IL, 60622, USA

    Coalfire serves thin-crust, coal-forged pizza from a 1,500°F oven in Chicago's West Town and Lakeview. Michelin Recommended.

49. Coda di Volpe

    1 guide · 3335 N Southport Av. Chicago

    VPN-certified Neapolitan pizza, handmade pasta, and house-cured meats bring Southern Italy to Chicago's Southport neighborhood.

50. Creepies

    1 guide · 1360 W. Randolph St., Chicago, IL, 60607, USA

    Creepies is a warm neighborhood bistro in Chicago's West Loop from Chefs David and Anna Posey, offering French-American fare with midwestern charm. Michelin Recommended.

51. Daisies

    1 guide · 2375 Milwaukee Ave., Chicago, IL, 60647, USA

    Chef Joe Frillman and team serve Italian-inspired, seasonal dishes in Chicago's Logan Square. Michelin Bib Gourmand recognized.

52. El Che Steakhouse & Bar

    1 guide · 845 W. Washington Blvd., Chicago, Illinois

    El Che Steakhouse & Bar brings open-flame asado and an exceptional South American wine list to Chicago's West Loop.

53. EL Ideas

    1 guide · 2419 W. 14th St., Chicago, IL, 60608, USA

    EL Ideas in Chicago redefines BBQ with Michelin-starred precision—smoked bone-in beef ribs, half chicken, and inventive sides in a BYOB setting.

54. Elina's

    1 guide · 1202 W. Grand Ave., Chicago, IL, 60642, USA

    At Elina's in Chicago, chefs Ian Rusnak and Eric Safin serve refined Italian-American dishes in an intimate West Town space. Michelin Recommended.

55. Elske

    1 guide · 1350 W. Randolph Ave., Chicago, IL, 60607, USA

    Discover Elske, a Michelin 1 Star restaurant on Randolph Street in Chicago, serving refined American Contemporary cuisine in an intimate setting.

56. Esmé

    1 guide · 2200 N. Clark St., Chicago, IL, 60614, USA

    Chef Jenner Tomaska and Katrina Bravo’s mission-driven Esmé in Chicago pairs an evolving tasting menu with art and philanthropy.

57. Ever

    1 guide · 1340 W. Fulton St., Chicago, IL, 60607, USA

    Chef Curtis Duffy’s two-Michelin-starred Ever offers an exquisite 8- to 10-course tasting menu in Chicago’s Fulton Market district.

58. Feld

    1 guide · 2018 W. Chicago Ave., Chicago, IL, 60622, USA

    At Feld in Chicago, a daily tasting menu built on relationships with local growers, prepared and served at an open counter. Michelin-starred.

59. Fioretta

    1 guide · 318 N. Sangamon St., Chicago, Illinois

    Fioretta brings old-world Italian glamour and prime steaks to Chicago's Fulton Market, with live music nightly and a Wine Spectator-recognized cellar.

60. Fogo de Chão

    1 guide · 661 N. LaSalle Blvd., Chicago, Illinois

    Since 1979, Fogo de Chão in Chicago brings the art of churrasco to River North. Picanha, Market Table, and Wine Spectator Award of Excellence.

61. Forno Rosso

    1 guide · 1048 W Randolph St Chicago

    VPN-certified Neapolitan pizza on Chicago's Randolph St, recognized by Gambero Rosso. Hand-picked Italian imports, a compelling origin story, and a Caputo Cup winner.

62. Frontera Grill

    1 guide · 445 N. Clark St., Chicago, IL, 60654, USA

    Since 1987, Rick Bayless's Frontera Grill has brought the vibrant flavors of Mexico to Chicago's River North. A Michelin Bib Gourmand winner.

63. Frontera Grill / Topolobampo

    1 guide · 445 N. Clark St., Chicago, Illinois

    Chef Rick Bayless's twin Mexican restaurants on N. Clark St. blend farm-to-table sourcing, decades of craft, and a Wine Spectator-recognized wine program.

64. Geja's Cafe

    1 guide · 340 W. Armitage Ave., Chicago, Illinois

    Geja's Cafe in Chicago's Lincoln Park brings the timeless art of fondue to the table, recognized by Wine Spectator for its exceptional wine program.

65. Gene & Georgetti

    1 guide · 500 N. Franklin St., Chicago, Illinois

    Founded in 1941 in River North, Gene & Georgetti is Chicago's oldest steakhouse—three generations of Italian-American tradition, prime steaks, and a Wine Spectator-honored cellar.

66. GG's Chicken Shop

    1 guide · 3325 N. Southport Ave., Chicago, IL, 60657, USA

    GG's Chicken Shop in Chicago serves antibiotic-free fried chicken, rotisserie, and creative sides, earning a Michelin Recommended nod.

67. Ghin Khao

    1 guide · 2128 W. Cermak Rd., Chicago, IL, 60608, USA

    Sibling-run Ghin Khao in Chicago’s Pilsen serves bold, authentic Thai dishes. Michelin Bib Gourmand 2026. Grandma’s pork belly, som tum, and more.

68. Giant

    1 guide · 3209 W. Armitage Ave., Chicago, IL, 60647, USA

    Giant in Chicago's Logan Square offers approachable American cooking with a Bib Gourmand nod for quality and value. Warm, unpretentious dining.

69. Gibsons Bar and Steakhouse

    1 guide · 1028 N. Rush St., Chicago, Illinois

    Founded in 1989 on Rush Street, Gibsons is Chicago's classic American steakhouse serving Prime Angus beef, fresh fish, and an award-winning wine list.

70. Gibsons Italia

    1 guide · 233 N. Canal St., Chicago, Illinois

    A modern Italian steakhouse in Chicago's West Loop, where gold-extruded pasta meets a world-class tour of beef. Wine Spectator Award of Excellence.

71. Gilt Bar

    1 guide · 230 W. Kinzie St., Chicago, IL, 60654, USA

    Since 2010, Gilt Bar has devoted itself to the pleasures of drinking in restaurants and eating in bars. A Michelin Bib Gourmand recipient in Chicago.

72. Girl & The Goat

    1 guide · 809 W. Randolph St., Chicago, IL, 60607, USA

    Girl & The Goat in Chicago, awarded a Michelin Bib Gourmand for American contemporary cuisine, offers outdoor seating and valet parking.

73. HaiSous

    1 guide · 1800 S. Carpenter Ave., Chicago, IL, 60608, USA

    Chef Thai Dang’s acclaimed Pilsen restaurant redefines Vietnamese cuisine. A Michelin Bib Gourmand winner since 2017, with a Grand Tasting Menu exploring regional history.

74. il Carciofo

    1 guide · 1045 W. Fulton St., Chicago, Illinois

    Chef Joe Flamm's Roman Italian trattoria in Chicago's Fulton Market serves seasonal antipasti, hand-rolled pastas, and wood-fired mains inspired by the Eternal City.

75. Ina Mae

    1 guide · 1415 N. Wood St., Chicago, IL, 60622, USA

    Ina Mae in Chicago offers Creole cuisine and brunch, with outdoor seating and wheelchair access. Recognized by Michelin in 2026.

76. Itoko

    1 guide · 3325 N. Southport Ave., Chicago, IL, 60657, USA

    Itoko, a Japanese robata restaurant from Chef Gene Kato and Boka Restaurant Group, serves sushi, robata, and temaki in Chicago's Southport Corridor.

77. Jeong

    1 guide · 1460 W. Chicago Ave., Chicago, IL, 60647, USA

    Jeong presents a refined tasting menu blending contemporary technique with Korean flavors. Hwe, halibut, wagyu, and more. Michelin Recommended.

78. Joe's Seafood, Prime Steak & Stone Crab

    1 guide · 60 E. Grand Ave., Chicago, Illinois

    Chicago's go-to for Florida stone crab, prime steaks, and a wine list earning Wine Spectator's Best of Award of Excellence.

79. Kasama

    1 guide · 1001 N. Winchester Ave., Chicago, IL, 60622, USA

    Chefs Genie Kwon and Timothy Flores bring modern Filipino cuisine to Chicago’s East Ukrainian Village. Daytime bakery, evening tasting menu.

80. Kinzie Chophouse

    1 guide · 400 N. Wells St., Chicago, Illinois

    A woman-owned Chicago institution blending classic steakhouse tradition with Mediterranean warmth, prime Meats by Linz cuts, and a Wine Spectator-honored cellar.

81. Kumiko

    1 guide · 630 W. Lake St., Chicago, IL, 60661, USA

    At Kumiko in Chicago’s West Loop, chef Julia Momosé’s Japanese Dining Bar pairs refined cuisine with a reverent beverage program—Michelin Recommended 2026.

82. Kyoten Next Door

    1 guide · 2513 W. Armitage Ave., Chicago, IL, 60647, USA

    Chef Otto Phan’s ingredient-driven sushi in Chicago’s Logan Square, featuring rare Japanese fish and a signature aged red vinegar shari.

83. La Grande Boucherie

    1 guide · 431 N. Dearborn St., Chicago, Illinois

    A Parisian brasserie meets Chicago steakhouse in a landmark Belle Époque building on N. Dearborn St., recognized by Wine Spectator.

84. Lardon

    1 guide · 2200 California Ave., Chicago, IL, 60647, USA

    A Chicago deli and bistro from Meadowlark Hospitality, Lardon crafts house-made charcuterie, salumi, and French-bistro fare in Logan Square. Michelin Bib Gourmand.

85. La Serre

    1 guide · 307 N. Green St., Chicago, Illinois

    A lush greenhouse setting in Chicago's West Loop, serving light French-Mediterranean cuisine over a custom hardwood charcoal hearth. Wine Spectator recognized.

86. Le Colonial

    1 guide · 57 E. Oak St., Chicago, Illinois

    Since 1996, Le Colonial Chicago has brought refined Vietnamese cuisine to the Gold Coast, blending Saigon's 1920s spirit with modern fine dining.

87. Longman & Eagle

    1 guide · 2657 N. Kedzie Ave., Chicago, IL, 60647, USA

    A contemporary Chicago inn serving locally sourced food, craft whiskey, and six guest rooms. Michelin Bib Gourmand recognized since 2026.

88. Lou Mitchell's

    1 guide · 565 W. Jackson Blvd., Chicago, IL, 60661, USA

    Since 1923, Lou Mitchell's has served Chicago with hearty American breakfast and lunch, earning a Michelin Recommended nod for its timeless hospitality and food.

89. Lula Cafe

    1 guide · 2537 N. Kedzie Ave., Chicago, IL, 60647, USA

    Since 1999, Lula Cafe in Chicago's Logan Square has served inventive, market-driven American fare in a casual, funky space. A Michelin Bib Gourmand honoree.

90. LYRA

    1 guide · 905 W. Fulton Market, Chicago, Illinois

    Chef Athinagoras Kostakos brings bold Greek flavors to Chicago's Fulton Market, with a Wine Spectator-recognized cellar and a late-night supper club energy.

91. Mako

    1 guide · 731 W. Lake St., Chicago, IL, 60661, USA

    Mako in Chicago offers a refined omakase experience, earning a Michelin star for its precise, seasonal Japanese cuisine on West Lake Street.

92. Mart Anthony's Italian Restaurant

    1 guide · 1200 W. Hubbard St., Chicago, Illinois

    A third-generation family Italian restaurant in Chicago's River West, serving five-generation Sicilian recipes since 1981, with a Wine Spectator-recognized wine list.

93. Mastro's Steakhouse

    1 guide · 520 N. Dearborn St., Chicago, Illinois

    Mastro's Steakhouse in Chicago delivers USDA Prime steaks, signature seafood, and live entertainment in an elegant, energetic atmosphere. Wine Spectator award winner.

94. Maxwells Trading

    1 guide · 1516 W. Carroll Ave., Chicago, IL, 60607, USA

    At Maxwells Trading, chef-partners Erling Wu-Bower and Chris Jung craft a menu that blends Asian influences with American traditions, sourcing ingredients from the rooftop farm above. Michelin Recommended 2026.

95. mfk.

    1 guide · 432 W. Diversey Pkwy., Chicago, IL, 60614, USA

    A decade of Bib Gourmand awards and a Michelin nod define this seaside-focused joint in Chicago's Lincoln Park, where simple, high-quality ingredients shine.

96. Millennium

    1 guide · Chemin de Mongevon 25

    Discover Chef Michael Marini’s award-winning French-inspired kitchen at Millennium Chicago, where precise technique meets seasonal ingredients.

97. Mirra

    1 guide · 1954 W. Armitage Ave., Chicago, IL, 60622, USA

    Mirra in Chicago's Logan Square serves bold Indian-Mexican fusion from chefs Zubair Mohajir and Rishi Kumar. Awarded a Michelin Bib Gourmand.

98. Miru

    1 guide · 401 E. Wacker Drive, Chicago, Illinois

    Japanese cuisine, expertly crafted sushi, and sweeping views of Lake Michigan and the Chicago River at the St. Regis Chicago.

99. Mi Tocaya

    1 guide · 2800 W. Logan Blvd., Chicago, IL, 60647, USA

    Chef Diana Davila brings her family’s Mexican heritage to Logan Square. A Michelin Bib Gourmand for its vibrant, market-driven antojitos.

100. Momotaro

     1 guide · 820 W. Lake St., Chicago, IL, 60607, USA

     Momotaro in Chicago's Fulton Market serves modern Japanese cuisine by Chef Gene Kato. Michelin Recommended for 2026. Sushi, robata, and a subterranean izakaya bar.

101. Moody Tongue

     1 guide · 2515 S. Wabash Ave., Chicago, IL, 60616, USA

     Moody Tongue in Chicago offers chef-driven beers and beer-centric fine dining. A Michelin-starred brewery with The Bar and The Dining Room.

102. Morton's, The Steakhouse

     1 guide · 65 E. Wacker Place, Chicago, Illinois

     Born in Chicago in 1978, Morton's The Steakhouse on Wacker Place serves USDA prime-aged beef and fresh seafood with a Wine Spectator-awarded wine list.

103. Mott St.

     1 guide · 1401 N. Ashland Ave., Chicago, IL, 60622, USA

     A Bib Gourmand winner in Chicago, Mott St. serves contemporary fusion fare with brunch and dinner. Outdoor seating available.

104. Nadu

     1 guide · 2518 N. Lincoln Ave., Chicago, IL, 60614, USA

     Chef Sujan Sarkar’s Nadu brings India’s regional cuisines to Chicago’s Lincoln Park, earning a Michelin Bib Gourmand for quality and value.

105. North Pond

     1 guide · 2610 N. Cannon Dr., Chicago, IL, 60614, USA

     North Pond in Chicago's Lincoln Park offers a seasonal six-course tasting menu and Sunday brunch, earning a Michelin Recommended distinction.

106. Obélix

     1 guide · 700 N. Sedgwick St., Chicago, IL, 60654, USA

     A Michelin Recommended French restaurant in Chicago’s River North, led by the Poilevey brothers and a team of seasoned chefs. Modern elegance meets classic technique.

107. Oliver's

     1 guide · 1639 S. Wabash Ave., Chicago, IL, 60616, USA

     Step into a candle-lit 1930s Hollywood-inspired supper club in Chicago's South Loop. Oliver's serves classic flavors with retro charm.

108. Omakase Yume

     1 guide · 651 W. Washington Blvd., Chicago, IL, 60661, USA

     Chef Sangtae Park serves a 16-course omakase at a six-seat counter in Chicago's West Loop. A MICHELIN-recommended temple of Edomae-style sushi.

109. Oriole

     1 guide · 661 W. Walnut St., Chicago, IL, 60661, USA

     Noah Sandoval’s contemporary-American tasting menu has earned Oriole two Michelin stars and a James Beard Award. Located in Chicago's West Loop.

110. OX’E

     1 guide · Dorp-West 89, 9080 Lochristi, BE

     OX'E in Lochristi serves refined Belgian cuisine where craftsmanship meets warmth, earning a Gault&Millau 12.5 for its seasonal menu and inviting atmosphere.

111. Perilla

     1 guide · 401 N. Milwaukee Ave., Chicago, IL, 60654, USA

     Perilla brings Korean American fare and table-side grilling to Chicago's West Loop. A five-time Michelin Bib Gourmand, with playful takes on classic dishes.

112. PERILLA Korean American Steakhouse

     1 guide · 225 N. Wabash Ave., Chicago, Illinois

     Chicago's first Korean steakhouse blends Korean BBQ with classic American steakhouse tradition on the Riverwalk inside the L7 Hotel.

113. Piccolo sogno

     1 guide · 464 N. Halsted St. Chicago

     Piccolo Sogno has brought handmade pasta, wood-fired cooking, and genuine Italian hospitality to Chicago's River West since 2008.

114. Pizza Friendly Pizza

     1 guide · 1039 N. Western Ave., Chicago, IL, 60622, USA

     Rock and roll-inspired neighborhood spot in Chicago serving Sicilian pan pizzas by the slice or whole pie, from chef Noah Sandoval.

115. Pleasant House Pub

     1 guide · 2119 S. Halstead St., Chicago, IL, 60608, USA

     Husband-and-wife team Art and Chelsea Jackson serve award-winning Royal Pies and British-inspired comfort food in Chicago's Pilsen neighborhood.

116. Provaré

     1 guide · 1523 W. Chicago Ave., Chicago, IL, 60642, USA

     Provaré in Chicago serves bold Italian and Creole fusion with fresh seafood, handcrafted pasta, and live music. A Michelin Recommended spot.

117. Racine

     1 guide · Route de Saint-Maurice 18

     Chef Jérémie Cordier crafts a seasonal tasting menu at Racine using ingredients sourced strictly within a seventy-kilometer radius around Lake Geneva.

118. RL Restaurant

     1 guide · 115 E. Chicago Ave., Chicago, Illinois

     RL Restaurant on Chicago Ave brings refined American dining to the heart of Chicago, recognized by Wine Spectator for its exceptional wine program.

119. ROOP Chicago

     1 guide · 736 W. Randolph St., Chicago, IL, 60661, USA

     Discover ROOP Chicago, a Michelin Recommended restaurant on Randolph Street. Modern Indian cuisine with a focus on seasonal ingredients and bold flavors.

120. RPM Italian

     1 guide · 52 W. Illinois St., Chicago, Illinois

     RPM Italian brings together celebrity partners, Michelin-trained chefs, and Italy-sourced ingredients in Chicago's River North for serious Italian cuisine.

121. RPM Seafood

     1 guide · 317 N. Clark St., Chicago, Illinois

     RPM Seafood brings the world's finest fish and seafood to River North, with sweeping Chicago River views, private dining, and a Wine Spectator-honored wine list.

122. Schwa

     1 guide · 1466 N. Ashland Ave., Chicago, IL, 60662, USA

     At Schwa in Chicago, chefs serve a multi-course tasting menu in a BYOB setting with no front-of-house staff. Michelin-starred, unconventional fine dining.

123. Sepia

     1 guide · 123 N. Jefferson St., Chicago, IL, 60661, USA

     In Chicago's West Loop, Sepia offers warm, refined American contemporary cuisine led by Chef Kyle Cottle. A Michelin-starred experience defined by seasonality and craftsmanship.

124. Shanghai Terrace

     1 guide · 108 East Superior Street, Chicago, Illinois 60611

     Chef Elmo Han’s contemporary Chinese cuisine at The Peninsula Chicago. Forbes Travel Guide Four-Star awarded dining.

125. Shaw's Crab House

     1 guide · 21 E. Hubbard St., Chicago, Illinois

     A 40-year Chicago institution, Shaw's Crab House serves top-quality seafood in a 1940s-style setting with an Oyster Bar and white-tablecloth Main Dining Room.

126. Siena Tavern

     1 guide · 51 W. Kinzie St., Chicago, Illinois

     Top Chef Fabio Viviani's Italian restaurant in Chicago's River North: made-from-scratch pasta, wood-fired pizza, and a Wine Spectator-awarded wine list.

127. Sifr

     1 guide · 660 N. Orleans St., Chicago, IL, 60654, USA

     At Sifr in Chicago, Chef Sujan Sarkar and Chef Sahil Sethi craft woodfire Middle Eastern and Mediterranean dishes. A Michelin Bib Gourmand winner.

128. S.K.Y.

     1 guide · 2300 N. Lincoln Park W., Chicago, IL, 60614, USA

     Chef Stephen Gillanders redefines contemporary American cuisine at S.K.Y. in Chicago's Lincoln Park. Named after his wife, the restaurant earned Michelin Recommended status.

129. Smith & Wollensky

     1 guide · 318 N. State St., Chicago, Illinois

     Classic American steakhouse on the Chicago River at Marina City, serving USDA Prime steaks, signature seafood, and award-winning wines.

130. Sochi

     1 guide · 1358 W. Belmont Ave., Chicago, IL, 60657, USA

     Husband-and-wife team Son and Chinh bring traditional, elevated Vietnamese cooking to Chicago's Lakeview neighborhood. Michelin Bib Gourmand 2026.

131. STK Chicago

     1 guide · 9 W. Kinzie St., Chicago, Illinois

     STK Chicago brings a lively take on the classic American steakhouse to W. Kinzie St., recognized by Wine Spectator for its exceptional cellar.

132. Summer House

     1 guide · 1954 N. Halsted St., Chicago, Illinois

     Sun-drenched Californian-American cooking, a legendary Cookie Bar, and a Wine Spectator Award of Excellence in Chicago's Lincoln Park.

133. Superkhana International

     1 guide · 3059 W. Diversey Ave., Chicago, IL, 60647, USA

     Chef-owners Yoshi and Zeeshan bring Indian-inspired plates with a global twist to Logan Square. Michelin Bib Gourmand 2026.

134. Table, Donkey and Stick

     1 guide · 2728 W. Armitage Ave., Chicago, IL, 60647, USA

     On the edge of Logan Square, Table, Donkey and Stick serves seasonal Alpine fare with a deep wine list and a 13-year Michelin Bib Gourmand streak.

135. Tama

     1 guide · 1952 N. Damen Ave., Chicago, IL, 60647, USA

     Tama brings Mediterranean flavors to Chicago's Bucktown with a Michelin Recommended nod and an interesting wine list.

136. Taqueria Chingón

     1 guide · 817 W. Fulton Market, Chicago, IL, 60607, USA

     Taqueria Chingón brings bold, Michelin-recognized Mexican flavors to Chicago's West Loop with chef-driven tacos, handmade tortillas, and a high-energy spirit.

137. Terrace 16

     1 guide · 401 N. Wabash Ave., Chicago, Illinois

     Rooftop American restaurant on the 16th floor of Trump International Hotel, Chicago, with sweeping views of the river, lake, and skyline.

138. The Capital Grille

     1 guide · 633 N. St. Clair St., Chicago, Illinois

     The Capital Grille on N. St. Clair St. earns Wine Spectator's Best of Award of Excellence for its refined American dining in Chicago.

139. The Coach House by Wazwan

     1 guide · 1742 W. Division St., Chicago, IL, 60622, USA

     A halal tasting menu experience in Wicker Park, featuring a rotating resident chef and a seven-course journey. Currently, Chef Junho Lee's modern Korean cuisine.

140. The Florentine

     1 guide · 151 W. Adams St., Chicago, Illinois

     Italian cuisine in the heart of Chicago's Loop, recognized by Wine Spectator for an exceptional wine program worth exploring.

141. The Gage

     1 guide · 24 S. Michigan Ave., Chicago, Illinois

     Historic gastropub on Chicago's Cultural Mile serving refined European fare, award-winning wines, and inventive cocktails steps from Millennium Park.

142. The Gundis

     1 guide · 2909 N. Clark St., Chicago, IL, 60657, USA

     Chicago's first Kurdish kitchen, The Gundis serves authentic Anatolian dishes in Lakeview. A collaboration of chefs and a Michelin Recommended spot.

143. The Italian Homemade Company

     1 guide · 947 W. Fulton St. Chicago

     Handmade fresh pasta rooted in Emilia-Romagna tradition, served daily in Chicago's West Loop. Recognized by Gambero Rosso 2026.

144. The Lake

     1 guide · Mereldreef 1, 3140 Keerbergen, BE

     A waterfront French-Belgian brasserie reborn in 2023, offering seasonal classics and polished service in the heart of Keerbergen.

145. The Loyalist

     1 guide · 177 North Ada Street

     A relaxed French bistro in Chicago led by Chef John Shields, offering seasonal dishes, craft cocktails, and sustainable practices recognized by the We're Smart Green Guide.

146. The Oakville Grill & Cellar

     1 guide · 163 N. Green St., Chicago, Illinois

     California-inspired cuisine and a 750+ bottle wine list meet Midwestern warmth in Chicago's Fulton Market District.

147. The Palm Chicago

     1 guide · 323 E. Wacker Drive, Chicago, Illinois

     A century-old Italian-American institution, The Palm Chicago brings prime steaks, whole lobsters, and four generations of hospitality to the Swissôtel on Wacker Drive.

148. The Perch

     1 guide · 1932 W. Division St., Chicago, IL, 60622, USA

     At The Perch Kitchen + Tap in Chicago's Wicker Park, enjoy wood-fired American fare, house-brewed craft beer, and a warm, inviting atmosphere.

149. The Village

     1 guide · 71 W. Monroe St., Chicago, Illinois

     A fourth-generation family restaurant since 1927, The Village serves Italian-American classics on Chicago's iconic 71 W. Monroe St., with a Wine Spectator-honored cellar.

150. Tied House

     1 guide · 3157 N. Southport Ave., Chicago, IL, 60657, USA

     Tied House in Chicago’s Lakeview neighborhood offers a refined yet welcoming contemporary menu, earning a Michelin Recommended distinction.

151. Topolobampo

     1 guide · 445 N. Clark St., Chicago, IL, 60654, USA

     At Topolobampo in Chicago, Rick Bayless's team crafts ever-changing tasting menus that explore Mexico's regions. Michelin-starred, never repeated.

152. Tortello

     1 guide · 1746 W. Division St. Chicago

     Venetian-born chef Dario Monni and his wife Jill Gray bring Italy's simplest, finest traditions to Chicago through handmade pasta and honest ingredients.

153. Tre Dita

     1 guide · 401 E. Wacker Drive, Chicago, Illinois

     Chef Evan Funke brings handmade pasta, wood-fire cooking, and bistecca to Chicago's St. Regis hotel in a contemporary Italian setting on the river.

154. Tzuco

     1 guide · 720 N. State St., Chicago, IL, 60654, USA

     Chef Carlos Gaytán brings his Michelin-starred vision to Chicago’s Gold Coast with a French-Mexican menu that tells his story through pure ingredients and bold flavors.

155. Union

     1 guide · 2202 N. California Ave., Chicago, IL, 60647, USA

     Union in Logan Square offers New American cuisine, rotating craft beers, and 200+ whiskies, earning multiple Michelin Bib Gourmand awards.

156. Valhalla

     1 guide · 2020 W. Division St., Chicago, IL, 60622, USA

     At Valhalla in Chicago, chef Stephen Gillanders crafts an ever-evolving tasting menu inspired by Norse mythology, earning MICHELIN Recommended distinction.

157. Virtue

     1 guide · 1462 E. 53rd St., Chicago, IL, 60615, USA

     Virtue in Chicago serves American Southern cuisine with a warm, refined touch. A Michelin Bib Gourmand honoree for good value cooking.

158. Warlord

     1 guide · 3198 N. Milwaukee Ave., Chicago, IL, 60618, USA

     An assault on the senses in Chicago's Avondale neighborhood, Warlord focuses on live fire and preservation, earning a Michelin Recommended nod.

159. Yao Yao

     1 guide · 230 W. Cermak Rd., Chicago, IL, 60616, USA

     Fresh, house-made pickled fish daily at this Michelin Recommended Chinese restaurant in Chicago's Chinatown.