Türkiye
9 restaurants in Yalıkavak recognised by Gault&Millau, Michelin and We're Smart Green Guide. The ones most guides agree on come first.
2 guides · Cökertme Caddesi No:36, Yalıkavak Marina, Bodrum, 48400, Türkiye
Michelin-recognized Japanese contemporary cuisine on the Bodrum coast. Beachfront dining, sake list, and cocktails at Yalıkavak Marina.
1 guide · Dirmil Mahallesi, Balyek Caddesi, No.5A
A Yalıkavak restaurant recognized by the We're Smart Green Guide for its commitment to sustainable practices and local ingredients.
1 guide · Yalıkavak Mah., 6860. Sok., 22/1 Bodrum/Muğla
A Gault & Millau recognized kitchen in Yalıkavak serves seasonal Aegean dishes and shared plates in a calm, naturally finished setting.
1 guide · Kudur Mevkii Sehit Engin Buyuksoylemez Caddesi No:9, Bodrum, 48890, Türkiye
Chef Çiğdem Seferoğlu brings her visionary local flavours from Beyoğlu to the Bodrum coast, earning a Michelin Recommended nod for Hodan Yalıkavak.
1 guide · Dirmil Mahallesi, Balyek Caddesi No:5A, Yalıkavak, Bodrum, 48400, Türkiye
Chef Osman Sezener’s Michelin-starred restaurant at The Bodrum EDITION celebrates contemporary Aegean and Anatolian flavors along the Turkish coast.
1 guide · Dirmil Mahallesi, 6885. Sokak No:3, Bodrum, 48990, Türkiye
Chef Serhat Doğramacı reimagines Anatolian traditions in a seven-dönüm garden. Tandır meats, table-side teleme cheese, and a Michelin star.
1 guide · Dirmiş Mah. 6885. Sok., No:3 Yalıkavak, Bodrum/Muğla
A Gault & Millau recognized spot offering sincere Aegean cuisine and a nature-connected dining experience in Yalıkavak.
1 guide · Yalıkavak Marina, Çökertme Caddesi No:2 D:06 Blok, Yalıkavak, Bodrum, 48990, Türkiye
Since 1993, Sait in Yalıkavak Marina has served refined Aegean seafood and classic mezes. A Michelin Recommended List standout.
1 guide · Marina, Yalıkavak, Çökertme Cad., No:2, D:6, Bodrum/Muğla
One of Bodrum’s most established dining destinations, blending Black Sea and Aegean seafood with classic regional mezze and seasonal specialties.
