Switzerland
132 restaurants in Zürich recognised by Gambero Rosso, Gault&Millau, Michelin, Schlemmer Atlas, The World's 50 Best Restaurants, We're Smart Green Guide and Wine Spectator. The ones most guides agree on come first.
4 guides · St. Annagasse 2 Zurich
A partnership between Tuscany's Ornellaia estate and Zürich's Bindella family, serving refined Italian cuisine steps from Bahnhofstrasse.
3 guides · Stauffacherstrasse 163, Zurich, 8004, Switzerland
At EquiTable in Zürich, Michelin-starred modern cuisine meets a deep commitment to fair trade, organic ingredients, and sustainability.
3 guides · Rudolfstrasse 6 Zurich
Gandria brings authentic modern Italian cuisine to Zürich, where the Gandria Lab's innovative techniques meet deeply rooted Italian tradition.
3 guides · Zweierstrasse 114, Zurich, 8003, Switzerland
KLE is a small, welcoming restaurant in Zurich serving a vegetable-forward surprise menu shaped by seasons and local farmers, awarded a Michelin star.
3 guides · Rämistrasse 4, 8001 Zürich, Switzerland
A Zürich institution since 1924, Kronenhalle blends Swiss and European cuisine with a legendary art collection and bar in the heart of the city.
3 guides · Glockengasse 8, Zurich, 8001, Switzerland
At Neue Taverne in Zürich, vegetables take center stage in creative, seasonal plant-based dishes, earning a Michelin star for uncompromising flavor.
2 guides · Rotwandstrasse 48 Zurich
Accademia del Gusto on Rotwandstrasse earns Gambero Rosso's 2 Forks, bringing credible Italian cuisine to Zürich.
2 guides · Sihlfeldstrasse 141, Zurich, 8004, Switzerland
A modern Zurich restaurant inspired by Lima’s Barranco district, blending Peruvian flavors with Swiss ingredients for shared, seasonal dining.
2 guides · Limmatquai 82, Zurich, 8001, Switzerland
At Bianchi in Zürich, chef Luigi D’Agostino serves fresh fish and seafood in an elegant setting. A Michelin Recommended address for Italian dining.
2 guides · Hohlstrasse 449 Zurich
Da Angela on Zürich's Hohlstrasse serves decades-old Italian-Mediterranean classics, housemade pasta, and fresh seasonal dishes in a garden-terrace setting.
2 guides · Weststrasse 20, Zurich, 8003, Switzerland
In Zürich's Weststrasse, DAR serves plant-based sharing menus inspired by Al-Andalus. A Michelin Bib Gourmand for good value cooking.
2 guides · Stampfenbachstrasse 32, Zurich, 8006, Switzerland
Didi's Frieden in Zürich offers a daily-changing lunch, a customizable evening menu, and a superb wine list. A Michelin Bib Gourmand recipient.
2 guides · Beckenhofstrasse 5
Chef Corin Schmid guides an honest, product-driven kitchen at this beloved Zürich neighborhood spot, earning fourteen Gault&Millau points for its regional game dishes and creative classics.
2 guides · Birmensdorferstrasse 5, Zurich, 8004, Switzerland
Gaijin Izakaya in Zürich serves bold, contemporary Asian food from a traditional Japanese charcoal grill. A Michelin Bib Gourmand winner in Kreis 4.
2 guides · Seefeldstrasse, 273 Zurich
La Zagra on Zürich's Seefeldstrasse serves handmade pasta, classic Italian mains and Sicilian desserts, recognised by Gambero Rosso.
2 guides · Pfalzgasse 4, Zurich, 8001, Switzerland
At Lindenhofkeller, chef-driven seasonal cooking blends Franconian and Swiss Alpine traditions in a warm, cellar setting. Michelin Recommended.
2 guides · Feldstrasse 98, Zurich, 8004, Switzerland
Chef Tobias Hoesli serves a fixed tasting menu of 4 to 8 courses at Marktküche in Zürich. Seasonal, precise, and welcoming.
2 guides · Chorgasse 20, Zurich, 8001, Switzerland
At Rechberg 1837, Zurich, cooking is a conviction: no additives, no shortcuts, only Swiss ingredients from regenerative farms. Michelin Recommended 2026.
2 guides · Seestrasse 160, Küsnacht, 8700, Switzerland
RICO'S brings French and Mediterranean cuisine to Küsnacht, near Zürich. A Michelin Recommended spot with lake views and outdoor seating.
2 guides · Schützengasse 5, Zurich, 8001, Switzerland
Sala of Tokyo in Zürich brings refined Japanese cuisine to Schützengasse. A Michelin Recommended restaurant with counter dining and outdoor seating.
2 guides · Zinnengasse 7, Zurich, 8001, Switzerland
An intimate eight-seat counter in Zurich, where chef-driven omakase menus blend Asian traditions with seasonal seafood and modern artistry.
2 guides · Sihlhaldenstrasse 70, Gattikon, 8136, Switzerland
Gregor Smolinsky’s Sihlhalde near Zürich serves refined classic cuisine in a historic farmhouse, earning a Michelin star for its pure, ingredient-driven cooking.
2 guides · Kurhausstrasse 65, Zurich, 8032, Switzerland
Chef Heiko Nieder’s innovative Modern Cuisine has earned The Restaurant two Michelin stars. An elegant dining experience in Zurich with a Chef’s Table and private dining.
2 guides · Bederstrasse 96, Zurich, 8002, Switzerland
Weisses Rössli in Zurich serves seasonal Mediterranean cuisine in a relaxed setting. Chef Giulia Marciano leads the kitchen at this Michelin-recommended spot.
2 guides · Bremgartnerstrasse 18, Zurich, 8003, Switzerland
At Wirtschaft im FRANZ in Zurich, earthy seasonal cooking meets Michelin-starred precision. A down-to-earth yet refined dining experience.
2 guides · Seestrasse 457, Zurich, 8038, Switzerland
At Wöschi in Zürich, chef David Klocksin serves a seasonal surprise menu. A Michelin-starred restaurant that is uncomplicated, welcoming, and right on the lake.
2 guides · Pflugsteinstrasse 71, Erlenbach, 8703, Switzerland
At this Bib Gourmand restaurant in a historic farmhouse overlooking Lake Zurich, chef Maria Appel serves market-fresh Swiss classics and creative dishes.
1 guide · Hauptstrasse 29
Patron Sven Rindlisbacher transforms daily lake catches into refined Swiss dishes at this Gault & Millau rated gasthof near Zürich.
1 guide · Luisenstrasse 43 Zurich
A slice of Florence in Zürich's District 5: 4Leoni has served genuine Tuscan cuisine since 1955, with ingredients imported directly from Tuscany.
1 guide · Fierzgasse 22, Zurich, 8005, Switzerland
Afghan Anar brings authentic Afghan soul and street food to Zurich’s Limmatplatz and Hottingen. Michelin Recommended 2026.
1 guide · Seestrasse 182, Thalwil, 8800, Switzerland
Alex in Thalwil offers Mediterranean cuisine with outdoor seating, parking, and wheelchair access. Recognised by Michelin for its consistent quality.
1 guide · Seestrasse 182
Chef Luigi De Gregorio brings authentic Neapolitan flavors to the shores of Lake Zurich, earning a Gault&Millau 15 for his focused Italian menu.
1 guide · Oberdorfstrasse 3
Chef Richard Stöckli serves seasonal regional dishes at a family-run hotel in the Bernese Oberland, backed by a Michelin star and sixteen Gault Millau points.
1 guide · Zentralstrasse 36, Zurich, 8003, Switzerland
At AMEO in Zurich, chef Julien Mühlebach’s surprise menu draws from regional produce and rotating artist exhibitions. Modern cuisine, warmly served.
1 guide · Utoquai 47
Chef Norbert Kiraly serves focused European cuisine in a historic lakeside setting, earning thirteen Gault&Millau points for his restrained approach.
1 guide · Anna-Heer-Strasse 2
Discover how Chef Stefano Corrado and host Maria Ventola craft precise Mediterranean-inspired dishes in Zürich’s Kreis 6, earning a notable Gault&Millau recognition.
1 guide · Rigiplatz 1
Discover how Anoah elevates plant based cooking in Zürich with an OFYR grill, seasonal menus, and a We're Smart Green Guide three radish recognition.
1 guide · Backerstrasse 36 Zurich
Recognized by Gambero Rosso with 2 slices, A Taverna e Pullicinella brings genuine Italian flavors to the heart of Zürich.
1 guide · 104 E. 30th St. New York, NY 10016, USA
Atomix brings New Korean cuisine to its highest expression. Chef JP Park's 12-course tasting menu ranks #12 in the World's 50 Best Restaurants 2025.
1 guide · Rennweg 7, Zurich, 8001, Switzerland
AuGust on Rennweg in Zürich wins a Michelin Bib Gourmand for its good-value, high-quality meat and grill dishes, with outdoor seating.
1 guide · Bleicherweg 5, Zurich, 8001, Switzerland
AURA in Zürich brings 800° grill cooking, a stylish bar and smoker’s lounge, and live piano nights to the historic old stock exchange building.
1 guide · Calandstraat 6B, 3016 CB Rotterdam, NL
Discover Bar Berta, a Zürich tapas bar recognized by Gault&Millau for its straightforward plates and genuine Spanish atmosphere.
1 guide · Bahnhofstrasse 25 / Bärengasse
A focused modern brasserie serving Argentinian beef from its own farm, recognized by Gault&Millau for consistent quality and refined dining near Zürich’s financial center.
1 guide · Rindermarkt 24, Zurich, 8001, Switzerland
At Bauernschänke in Zurich, comfort cuisine meets urban lightness. Hearty, honest soul food with real craftsmanship. Bib Gourmand 2026.
1 guide · Talstrasse 1
Baur au Lac's Marguita brings Saint-Tropez flair to Zürich with Mediterranean classics, chef Maximilian Müller's precise cooking, and a legendary lakeside terrace under a massive sun umbrella.
1 guide · Talstrasse 1, Zürich
Baur's at the legendary Baur au Lac hotel blends classic brasserie warmth with contemporary art and a bar named Best Hotel Bar in Switzerland.
1 guide · Bahnhofstrasse 2
Three acclaimed restaurants share the historic Bernerhof in Gstaad, offering handcrafted Italian pasta, refined Chinese dim sum, and classic Alpine comfort food.
1 guide · Seefeldstrasse 223, Zurich, 8008, Switzerland
A welcoming Zürich Seefeld restaurant serving seasonal, Swiss-inspired contemporary cuisine in a historic mill setting. Michelin Recommended.
1 guide · Kurhausstrasse 65, Zurich, 8032, Switzerland
Chef Heiko Nieder’s light, vegetarian and seasonal menu, served in a tranquil garden setting at The Dolder Grand in Zürich. Outdoor dining only.
1 guide · Münstergasse 15
Discover Bodega Española in Zürich, a Gault&Millau recognized Spanish restaurant featuring Catalan-inspired tapas and traditional dishes across two distinct dining spaces.
1 guide · Bahnhofplatz 15
A refreshed brasserie in Zurich’s main station features handmade pasta, historic high windows, and a new kitchen direction under chef Andrea Vailati.
1 guide · Dufourstrasse 80
Chef Charlie Aggett leads a contemporary bistro near Zürich Lake Avenue, serving honest modern European cooking in a spacious, consistently booked dining room.
1 guide · Bahnhofstrasse 41, Zurich, 8001, Switzerland
At Carlton in Zürich, chef Philipp Heering serves classic cuisine with precision. A Michelin Recommended address on Bahnhofstrasse.
1 guide · Stampfenbachstrasse 38
Casa Ferlin in Zürich serves legendary house-made ravioli and flambéed calves' kidneys in a family-run venue unchanged since 1907.
1 guide · Zurich
Casa Gourmet in Zürich earns a Gambero Rosso slice in 2026, marking it as one of Switzerland's notable dining destinations.
1 guide · Rue Louis Antille 11
A lively Zurich dining room where Caroline and Sylvain Stefanazzi-Ogi serve refined plates like castelmagno ravioli and truffle sausages.
1 guide · Erlanger Str. 59, 90765, Fürth, Deutschland
Schlemmer Atlas awarded ChopsticK two spoons for its pan-Asian menu featuring fresh hot pot, wines, and Japanese whisky at Zürich’s Limmatquai.
1 guide · Dufourstrasse 1
A fourteen-point Gault&Millau rating reflects the steady standards at this Dufourstrasse trattoria, where chef Marco Fontò crafts paper-thin pasta and tableside lobster bisque.
1 guide · Rotwandstrasse 42
D'Aurora brings Mediterranean cooking to Zürich's Kreis 4. Rustic beams, personal service from owner Aurora Tauriello, and chef Mike Volato Scuotto deliver feel-good dishes like scaloppine alla panna.
1 guide · Utoquai 45, Zurich, 8008, Switzerland
Eden Kitchen & Bar on Utoquai in Zürich, awarded a Michelin star for high quality International and Italian cuisine.
1 guide · Talstrasse 62
A Talstrasse dining room where chefs prepare seasonal nigiri and kaiseki courses before guests. Gault&Millau recognized for its meticulous omakase approach.
1 guide · Limmatstrasse 254
Elmira in Zürich earns four radishes from the We’re Smart Green Guide, highlighting its commitment to responsible cooking and seasonal ingredients.
1 guide · Freilagerstrasse 53, Zurich, 8047, Switzerland
Chef Antonio Colaianni’s 5-course tasting menu in Zürich, blending Italian and French cuisine. Michelin Recommended. Elegant live-cooking experience.
1 guide · Nietengasse 1
A compact Zürich kitchen where radical seasonality drives every plate. Chef Marius Frehner builds his surprise menus around biodynamic produce and trusted local farmers.
1 guide · Winterthurerstrasse 457
The Rawat family brings decades of culinary tradition to this Zürich spot, serving acclaimed North and South Indian dishes with deep regional roots.
1 guide · Forchstrasse 211
Chef Luca Grandin anchors a grounded Italian kitchen on Zürich's Forchstrasse, serving house-made pasta, seasonal meats, and a relaxed Osteria atmosphere.
1 guide · Tellstrasse 22, Zurich, 8004, Switzerland
In Zurich’s Kreis 4, Gül serves Turkish cuisine from eight regions—wood-fired bread, grilled lamb, and a Sunday brunch that’s become a local tradition.
1 guide · Limmatquai 42, Zurich, 8001, Switzerland
A historic guild house on the Limmat, serving modern international cuisine and the famed Züri Gschnätzlets. Michelin Recommended.
1 guide · Waaggasse 4, Zurich, 8001, Switzerland
Heugümper in Zürich serves modern cuisine with clear aromas and precise craftsmanship. Michelin-recommended, steps from Paradeplatz.
1 guide · Sihlstrasse 28
Hiltl in Zürich holds the Guinness record for the oldest vegetarian restaurant. Discover its history from the 1898 Wurzelbunker to modern healthy enjoyment with 3 Radishes recognition.
1 guide · Am Wasser 161
Discover how Pietro and Stefanie Prestito elevate Italian cooking at the Hönggerhof in Zürich, earning a 14-point Gault&Millau score.
1 guide · Thurgauerstrasse 134
Award-winning Chinese dining in Zürich’s Glattpark district. Celebrated dim sum, braised meats, and seasonal flavors under Chef Ma.
1 guide · Säumerstrasse 37
A historic lakeside estate now houses a 14-point Gault&Millau restaurant led by culinary director Pascal Kleber, focusing on regional grill and seasonal dishes.
1 guide · Löwenstrasse 34
Chef Dennis Mertens leads a dynamic kitchen at Löweneck in Zürich, earning 13 Gault&Millau points for inventive contemporary cooking and weekly tasting menus.
1 guide · Stauffacherquai 1
A Gault&Millau rated brasserie in Zurich offering worldly yet grounded market cuisine, seasonal menus, and rooftop views.
1 guide · Grimselstrasse
Chef Roman Crkon transforms alpine ingredients into structured menus at the Handeckstube, recognized by Gault Millau for refined mountain cuisine.
1 guide · The Circle 41
A Gault&Millau 13 rated Levantine kitchen in Zürich featuring an open hearth, Josper grill, and handcrafted Middle Eastern classics.
1 guide · Furkagasse 9
Chef Valentin Sträuli crafts up to twenty shared dishes rooted in Swiss alpine traditions and global influences inside Patricia Urquiola’s striking Haus Maya design.
1 guide · Marktgasse 17, Zurich, 8001, Switzerland
Experience the modern sharing cuisine of IGNIV Zürich by Andreas Caminada, a two-Michelin-starred restaurant in Zurich's historic Marktgasse Hotel.
1 guide · Gasometerstrasse 24, Zurich, 8005, Switzerland
At Josef in Zurich, Bib Gourmand-winning European contemporary cuisine meets a lively bar and an impressive wine list. Seasonal menus, terrace seating.
1 guide · Strehlgasse 24, Zurich, 8001, Switzerland
At Kindli in Zurich, timeless classic French cuisine meets discreet, attentive service in an established setting near Rennweg.
1 guide · Nüschelerstrasse 6, Zurich, 8001, Switzerland
Ticino’s sun-drenched flavours meet Zurich’s coziest salumeria. Michelin Bib Gourmand 2026. Homemade ravioli, flambéed tagliata, and master salumieri at work.
La Muña in Zürich blends Japanese precision with Peruvian vibrancy. Michelin Recommended for its confident, cross-cultural cooking by the lake.
1 guide · Utoquai 45
Executive Chef Marco Ortolani’s Italian-rooted kitchen earns top marks at La Réserve Eden au Lac Zurich, where Starck-designed elegance meets precise seasonal cooking.
1 guide · Weinplatz 2, Zurich, 8001, Switzerland
Experience contemporary international cuisine at La Rôtisserie, a Michelin one-star restaurant on Weinplatz in Zürich, Switzerland.
1 guide · Forchstrasse 359
Three founders turned a Thursday pop-up into a bustling Zurich spot known for fresh pasta and Piedmontese wines.
1 guide · Bahnhofplatz 7, Zurich, 8001, Switzerland
At La Soupière in Zürich, Chef Martin Fencz reinterprets French classics with Swiss regional ingredients. A Michelin-recommended fine dining experience.
1 guide · Europaallee 15, Zurich, 8004, Switzerland
At LOFT FIVE in Zürich, casual fine dining meets urban energy. Michelin Recommended, with a signature BBQ beef cut and a lively bar.
1 guide · Talstrasse 61 Zurich
Luigia Zürich brings genuine Italian cuisine to Talstrasse — Gambero Rosso-awarded, with homemade dough, direct-sourced ingredients and warm Italian spirit.
1 guide · Waaggasse 7
Discover Chef Dario Moresco’s award-winning Italian cuisine at the Mandarin Oriental Savoy in Zurich, where Gault&Millau recognition meets precise technique.
1 guide · Talstrasse 1, Zurich, 8001, Switzerland
At Marguita on Lake Zurich, Mediterranean-inspired sharing plates and a vast drinks list create a warm, convivial atmosphere. Michelin Recommended 2026.
Chef Atsushi Hiraoka’s omakase at Mikuriya in Zürich – a Michelin-recommended counter where Japanese precision meets seasonal ingredients.
1 guide · Fröhlichstrasse 39, Zurich, 8008, Switzerland
Chef Kenichi Arimura brings refined Japanese contemporary cuisine to Zürich’s Fröhlichstrasse. Michelin Recommended.
1 guide · Brandschenkestrasse 130, Zurich
NapaGrill brings Californian fine dining to Zürich, pairing exceptional American cuts with over 1,000 Napa Valley wines.
1 guide · Kirchgasse 59, 8706 Meilen Zurich
Napulé Zollikon brings true Neapolitan pizza to the heart of Zürich, with a 48-hour dough, certified ingredients, and a Gambero Rosso-recognised kitchen.
1 guide · Alte Forchstrasse 65
Renato Zambelli’s Zurich Italian restaurant earns Gault&Millau recognition for charcoal grilled meats, handmade pasta, and a beloved courtyard setting.
1 guide · Sluizekenkaai 1, 9000 Gent, BE
Chef Karel Van Oyen’s seasonal bistro in Gent blends global trends with unexpected pairings, earning a Gault&Millau recognition for its character-driven cooking.
1 guide · Rolandstrasse 9
A sustainable vegan kitchen in central Zürich recognized with three radishes for environmental stewardship.
1 guide · Alte Landstrasse 98, Kilchberg, 8802, Switzerland
Discover Oberer Mönchhof in Kilchberg, a Michelin-recommended restaurant near Zürich offering farm-to-table cuisine and outdoor seating.
1 guide · Waaggasse 7, Zurich, 8001, Switzerland
ORSINI brings award-winning Consultant Chef Antonio Guida’s authentic Italian contemporary cuisine to Zurich, earning a Michelin star in an intimate historic setting.
1 guide · Cramerstrasse 8
Chef Daniele Pagliei brings family recipes and seasonal Italian cooking to a compact Zürich kitchen.
1 guide · Dreikönigstrasse 25, Zurich, 8002, Switzerland
parkhuus in Zurich offers thoughtfully sourced classic and contemporary cuisine. Discover this Michelin-recommended fine dining restaurant.
1 guide · Beethoven-Strasse 21
Chef Timotej Muzila leads a five act tasting menu at Park Hyatt Zürich, blending Japanese precision, Italian comfort, and Swiss tradition into one refined dining experience.
Discover how Pavillon in Zürich earns its We’re Smart Green Guide recognition through thoughtful sourcing and refined contemporary cooking.
1 guide · Kalkbreitestrasse 33, Zurich, 8003, Switzerland
At rémy in Zürich, chef Simon Müller crafts seasonal surprise menus from regional produce. Michelin Recommended. A warm, precise fine-dining experience.
1 guide · Germaniastrasse 99
Rigiblick Zurich serves regional Swiss cuisine and Wirtshaus classics. Hosts Nicolas Schumnik and chef Ronny Zipfel take the helm since 2025, offering seasonal dishes like grilled kohlrabi and traditional Bucheln with city views.
1 guide · Germaniastrasse 99, Zurich, 8044, Switzerland
High above Zürich, Rigiblick serves regional, seasonal modern cuisine in a rustic-chic setting. A Michelin-recommended spot for fine dining and events.
Perched above Zurich, Rigiblick Züriberg Beiz serves regional seasonal cuisine with a Bib Gourmand nod. Charming rustic ambiance, terrace views, and warm hospitality.
1 guide · Zeughausstrasse 61
Discover how Chef Mischa Käser sources local produce to craft authentic Italian dishes at this Gault&Millau rated Zürich institution.
1 guide · Freieckgasse 7
Rosaly's in Zürich blends over 30 years of tradition with Chef Fabio Lombardi's modern touch. Enjoy signature Côte de bœuf, buttery Zürcher Geschnetzeltes, and cool drinks in a historic Bellevue setting.
1 guide · Alte Landstrasse 86, Zollikon, 8702, Switzerland
Chef Filipe Almeida and host Jesus Costoya bring seasonal, classic Swiss cuisine to a 16th-century inn in Zollikon, just outside Zürich.
1 guide · The Circle 23, Zurich, 8053, Switzerland
At Sablier in Zürich, Chef Daniel Kirchmeier serves contemporary French cuisine on a rooftop terrace. 15 GaultMillau points. Michelin Recommended.
1 guide · Hönggerstrasse 43 Zurich
San Gennaro on Hönggerstrasse brings Neapolitan pizza to Zürich with love, passion and carefully sourced Italian products – now recognised by Gambero Rosso.
1 guide · Zürcherstrasse 55
Chef Alex Stapfer guides a seasonal European Asian kitchen in Unterengstringen, where thoughtful plating and regional produce define the experience.
1 guide · Freyastrasse 3, Zurich, 8004, Switzerland
Silex in Zürich Wiedikon is a modern, wine-focused restaurant with artisanal food, natural wines, and a Michelin Recommended nod. Head Chef George Tomlin leads the kitchen.
1 guide · Culmannstrasse 45, Zurich, 8006, Switzerland
Giovanni Rizzo brings authentic Italianità to Zurich's Culmannstrasse. Michelin Recommended, warm hospitality, and exquisite Mediterranean cuisine.
1 guide · Sennhüttestrasse 1, Wangen bei Dübendorf, 8602, Switzerland
In a historic vault near Zürich, the Brunner-Schill family serves subtle Mediterranean cuisine with a Michelin star. A rural idyll for unforgettable meals.
1 guide · Weinplatz 2
Chef Stefan Jäckel’s farm-connected kitchen delivers precise Swiss cooking with award-winning dishes and a riverfront terrace over the Limmat.
1 guide · Augustinergasse 3, Zurich, 8001, Switzerland
Discover Tao's in the heart of Zürich, where a completely transformed bar and a Michelin-recommended fusion restaurant create an unforgettable night out.
1 guide · Oberdorfstrasse 8
Christian Kuchler’s award-winning kitchen in Zürich blends precise technique with relaxed hospitality. Discover a dining experience shaped by guest preferences and seasonal ingredients.
1 guide · Bahnhofplatz 15, Zurich, 8001, Switzerland
Chef Mitja Birlo’s intimate counter-dining experience in Zürich, earning Michelin two stars for refined, honest international cuisine.
1 guide · Kurhausstrasse 65
Explore the acclaimed kitchens of The Dolder Grand, where Heiko Nieder crafts seasonal haute cuisine across multiple award-winning venues.
1 guide · Langstrasse 133
Discover Tipsy Tiger in Zürich, where chef Samuel Widmer serves award-winning Swiss cuisine across a two-level speakeasy layout.
1 guide · Seestrasse 25
Chef Nicolò Baretti brings seasonal Italian cooking to a renovated lakeside venue in Rüschlikon, earning recognition from Gault&Millau.
1 guide · Freilagerstrasse 53
Discover Antonio Colaianni’s acclaimed Italian kitchen in Zurich, celebrated for layered lasagne, live cooking, and a dual dining concept.
1 guide · Schützengasse 5, Zurich, 8001, Switzerland
At tsuru tsuru noodlebar in Zürich, slurp silky-smooth sanuki udon noodles imported from Japan in a cozy, retro izakaya setting. Michelin Recommended.
1 guide · Neumühlequai 42, Zurich, 8006, Switzerland
Since 1991, White Elephant in Zürich serves authentic Thai cuisine with a Thai-born team. Michelin Recommended. Pad Thai, green curry & more.
1 guide · Widdergasse 6
An 18 point Gault&Millau rated kitchen leads by chef Stefan Heilemann, blending precise techniques with seasonal produce across Zurich’s oldest quarter.
Discover Widder Restaurant in Zürich, a two-Michelin-star destination for contemporary, modern French cuisine in an elegant setting.
1 guide · Schifflände 6, Zurich, 8001, Switzerland
Choose your cut at the butcher counter, then watch it grilled to perfection. Williams ButchersTable am Bellevue brings dry-aged steakhouse craft to Zurich’s lakefront. Michelin Recommended.
1 guide · Neumünsterstrasse 34, Zurich, 8008, Switzerland
Butcher shop and restaurant in one. Choose your cut at the counter, then enjoy dry-aged beef from Swiss pastures and beyond. Michelin Recommended.
1 guide · Dorfstrasse 36, Opfikon
Wunderbrunnen in Opfikon brings seasonal European cuisine to the Zürich area, recognised by Wine Spectator for its exceptional wine program.
