Switzerland
6 restaurants in Villars-sur-Ollon recognised by Gault&Millau and Michelin. The ones most guides agree on come first.
1 guide · Route du Col de la Croix
Chef Fabien Manzoni guides refined Swiss-Alpine cooking at this five-star mountain resort, earning a top Gault&Millau rating for precise tasting menus.
1 guide · Route Vers- L'Eglise 4
Emilie and Alain Figuet lead a precise bistronomic kitchen in a historic Vers-l'Église inn, earning Gault&Millau acclaim for local beef, tableside fish, and inventive desserts.
1 guide · Route des Hôtels 28, Villars-sur-Ollon, 1884, Switzerland
At Le 1913 in Villars-sur-Ollon, the rotisserie of Villars Palace serves generous modern cuisine rooted in local Swiss produce, with stunning alpine views.
1 guide · Route de Solalex 148
Chef Simon Bely elevates seasonal regional cuisine in a timbered mountain restaurant recognized by Gault&Millau for ambitious flavors.
1 guide · 85 Avenue Centrale
Chef Marco Cardoso brings South African flair to a Swiss-Alpine chalet in Villars-sur-Ollon. Share fusion plates and enjoy a Gault&Millau-rated 13-point dining experience.
1 guide · Route des Hôtels 28
A refined dining experience in a historic Swiss hotel, guided by executive chef Christian Bertogna and recognized by Gault&Millau.