Switzerland
5 restaurants in La Chaux-de-Fonds recognised by Gault&Millau, Michelin and We're Smart Green Guide. The ones most guides agree on come first.
2 guides · Le Prévoux 10, Le Locle, 2400, Switzerland
On the heights of Le Locle, this intimate auberge serves creative, seasonal cuisine using local organic produce. Michelin Recommended.
2 guides · Rue Daniel-Jeanrichard 19, La Chaux-de-Fonds, 2300, Switzerland
Two hands, local ingredients, and a monthly-changing tasting menu. Luciole in La Chaux-de-Fonds is a Michelin-recommended, plant-forward gastronomic experience.
1 guide · 5 chemin de l'Étang-du-Moulin, Bonnétage, 25210, France
Le Bistrot at Étang du Moulin serves simple, generous French cuisine in a warm setting between forest and pond, recognized by Michelin.
1 guide · Le Boéchet 6
Chef Bastien Meyrat brings international experience to a traditional stone house in the Franches-Montagnes, serving seasonal Swiss Jura dishes backed by a strong Gault&Millau rating.
Chef Jacques Barnachon’s Michelin-starred restaurant in the Haut-Doubs, set between forest and pond, offers refined modern cuisine and a convivial bistrot.
