Switzerland
2 restaurants in Cossonay recognised by Gault&Millau and Michelin. The ones most guides agree on come first.
1 guide · Rue du Temple 10, Cossonay, 1304, Switzerland
Chef Romain Dercile and François Gautier continue Carlo Crisci's legacy at La Fleur de Sel, a Bib Gourmand destination in Cossonay for modern French cuisine.
1 guide · Van Arteveldestraat 3, 2000 Antwerpen, BE
A decade of traditional Thai cooking in Antwerp, recognized by Gault & Millau for its fresh herbs and precise wok techniques.