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Switzerland

Restaurants in Arosa

4 restaurants in Arosa recognised by Gault&Millau and Michelin. The ones most guides agree on come first.

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  1. La Brezza

    1 guide · Tschuggentorweg 1, Arosa, 7050, Switzerland

    Chef Marco Campanella’s modern cuisine at La Brezza in Arosa earns two Michelin stars and GaultMillau’s Chef of the Year 2025.

  2. Stüva Arosa

    1 guide · Schmidsch-Hus-Weg 5

    Fabian Zurfluh brings authentic Italian cooking to Stüva Arosa, earning a 13-point Gault&Millau score with rustic elegance and precise technique.

  3. Tschuggen Grand Hotel

    1 guide · Tschuggentorweg 1

    Marco Campanella's Italian cuisine earns top marks at Tschuggen Grand Hotel Arosa, featuring meticulous dishes like marinated mackerel and bisque-rich nephrops in an intimate alpine setting.

  4. Waldhotel Arosa

    1 guide · Prätschlistrasse 38

    Chef Gerd Reber’s steady hand guides classic Swiss cooking in a timber-clad dining room above Arosa. Two decades of consistent Gault&Millau recognition.