Spain

Restaurants in Zaragoza

11 restaurants in Zaragoza recognised by Gambero Rosso, Michelin, Schlemmer Atlas and We're Smart Green Guide. The ones most guides agree on come first.

1. 22.2º Pizza al Taglio

   1 guide · C. de la Duquesa de Villahermosa, 42, Delicias Saragozza

   Cristian Georgita brings genuine Roman pizza al taglio to Zaragoza's Delicias neighbourhood – thin, golden, crisp, and Gambero Rosso-awarded.

2. Bistrónomo

   1 guide · Previsión Social 19, Saragossa, 50008, Spain

   In Zaragoza’s San José district, Bistrónomo reimagines the French bistro with seasonal local produce and subtle Asian touches, earning a Michelin nod.

3. Bon Aire

   1 guide · C/Caudete, 41

   Recognized by the We're Smart Green Guide, this Zaragoza restaurant focuses on responsible sourcing and consistent Spanish cooking.

4. Crudo

   1 guide · Doctor Cerrada 40, Saragossa, 50005, Spain

   At Crudo in Zaragoza, friends turned a passion for gastronomy into a relaxed taberna serving creative fusion dishes and a curated wine list.

5. Gamberro

   1 guide · Bolonia 26, Saragossa, 50008, Spain

   A young team brings daring cocina de autor to Zaragoza: a single, blind tasting menu built on product, technique, and concept. Michelin Recommended.

6. Gente Rara

   1 guide · Santiago Lapuente 10, Saragossa, 50014, Spain

   Gente Rara brings contemporary cuisine and craft to Zaragoza. Seasonal local ingredients, handcrafted ceramics, and a Michelin star.

7. La Prensa

   1 guide · José Nebra 3, Saragossa, 50007, Spain

   Discover La Prensa, a Michelin-starred restaurant in Zaragoza offering refined contemporary cuisine in an elegant setting.

8. La Senda

   1 guide · Hernán Cortés 15, Saragossa, 50004, Spain

   Chef David Baldrich’s personal tasting menu in Zaragoza, recognized by Michelin. A modern cuisine that balances power, texture, and emotion.

9. Maite

   1 guide · Plaza San Pedro Nolasco 5, Saragossa, 50001, Spain

   Discover Maite, a contemporary restaurant in Zaragoza’s Plaza San Pedro Nolasco, recognized by Michelin for its refined, modern cuisine.

10. Quema

    1 guide · Paseo María Agustín 20, Saragossa, 50004, Spain

    Inside the Pablo Serrano Museum, chef Diana Roitegui serves seasonal, market-driven contemporary dishes with Mediterranean roots. Michelin Recommended.

11. Trattoria Salvatore

    1 guide · Schulstr. 11, 48149, Münster, Deutschland

    Second-generation Italian cooking guided by market freshness, featuring daily pasta, prime beef, and coastal catches.