Slovenia
6 restaurants in Koper recognised by Gault&Millau and Michelin. The ones most guides agree on come first.
2 guides · Korte 44b, Izola, 6310, Slovenia
In the village of Korte above Izola, Hiša Torkla brings fire, dry-aged meats, and a family-run spirit back to the heart of Slovenian Istria.
2 guides · Šmarska cesta 1, Koper, 6000, Slovenia
In Koper, Kogo blends tradition with modern technique. Chef Tilen Župevec’s Michelin-recognised dishes celebrate local Istrian flavours.
1 guide · 23 Ulica Dolinja vas, 52462 Momjan, Istria, HR
Hearth roasted meats and handmade pasta define this family run tavern in Momjan, where seasonal Istrian cooking meets a warm stone interior.
1 guide · Lange Veerstraat 4, 2011 DB Haarlem, NL
A quiet corner in central Haarlem where Bas Noordhuis and Daisy serve refined bistro classics paired with thoughtful wines.
1 guide · 3 Pristaniška ulica, 6000 Koper, Coastal–Karst
Chef Marja Černe’s kitchen near Koper’s boardwalk blends zero-kilometer farming with fresh Adriatic catches for a refined dining experience.
1 guide · 52 Most, 52462 Momjan, Istria, HR
A Gault&Millau recognized tavern in a vineyard valley, known for handmade pasta and Boškarin beef.