Slovakia
67 restaurants in Bratislava recognised by Gambero Rosso, Gault&Millau and Schlemmer Atlas. The ones most guides agree on come first.
2 guides · Madarska 27 Bratislava
A genuine Tuscan family restaurant in Bratislava's Rusovce district, recognised by Gambero Rosso for its honest Italian cooking.
1 guide · Slnečnicová 2340/1, Rovinka 900 41, Bratislavský kraj, SK
A Gault&Millau recognized Italian kitchen in Rovinka delivers handmade pasta, fresh Trieste seafood, and wood-fired pizzas in a relaxed village setting.
1 guide · Mudroňova 4237/82, Bratislava 811 03, Bratislavský kraj, SK
A bright venue with panoramic city views serves seasonal plates and a curated cocktail lounge near the entrance.
1 guide · Pribinova 4244/1, Bratislava 811 09, Bratislavský kraj, SK
Al Faro Ristorante in Bratislava earns Gault&Millau recognition for honest Italian cooking, fresh seafood, and a riverside terrace with a holiday atmosphere.
1 guide · Súkennícka 1388/4, Bratislava 821 09, Bratislavský kraj, SK
A Gault&Millau rated dining room where historic architecture meets seasonal Slovak cooking, featuring house-made dumplings and wood-fired specialties.
1 guide · Štúrova 8, Bratislava 811 02, Bratislavský kraj, SK
An Arab-Slovak family serves traditional mezze, grilled meats, and spiced teas at this Gault&Millau-rated restaurant on Štúrova Street.
1 guide · Tyršovo nábrežie 12, Bratislava 851 01, Bratislavský kraj, SK
A Gault&Millau recognized Italian restaurant on the Danube, featuring seasonal menus, aged steaks, and chef Mário Žužič’s precise cooking.
1 guide · Sitnianska 1, Bratislava 851 07, Bratislavský kraj, SK
Baroza Bratislava serves Chef Peter Slacka's modern Slovak cooking. Gault&Millau praises seasonal dishes like rump steak with chocolate. The bistro sits near Danube reserves and includes an indoor playhouse.
1 guide · Brečtanová 1/A, Bratislava 831 01, Bratislavský kraj, SK
Batoni brings traditional Georgian cooking to the quiet Kamzík district. Fresh ingredients, live-fire grilling, and award-winning hospitality define every plate.
1 guide · Zárubová 1, Bratislava – Záhorská Bystrica 841 06, Bratislavský kraj, SK
A Gault&Millau recognized kitchen outside the city centre that ages meat, ferments vegetables, and serves honest regional dishes.
1 guide · Štefánikova 874/24, Bratislava 811 04, Bratislavský kraj, SK
Chef Lukáš Kodjak and co-founder Jakub run this award-winning Bratislava bistro with a focus on timeless Slovak cooking, simple ingredients, and a lively neighbourhood atmosphere.
1 guide · Floriánska 14, Bratislava 811 02, Bratislavský kraj, SK
Chef Karol Szuri crafts seasonal tasting menus and ethical sourcing at this award-winning restaurant in Bratislava’s Vydrica district.
1 guide · Grösslingová 26, Bratislava 811 09, Bratislavský kraj, SK
A neighbourhood staple near the Danube, Bistro Otto! pairs honest Slovak cooking with an extensive natural wine list and a steady daily rhythm.
1 guide · Páričkova 18, Bratislava 821 08, Bratislavský kraj, SK
A quiet French bistro in Bratislava crafting seasonal dishes from scratch, earning a Gault&Millau 12.5 for its house-made approach and relaxed dining room.
1 guide · Tyršovo nábrežie, Bratislava 851 01, Bratislavský kraj, SK
Chef Andrej Turček guides seasonal modern cuisine at this elegantly lit Danubian venue, recognized by Gault&Millau and Falstaff for precise cooking and striking river views.
1 guide · Riečna 4, Bratislava 811 02, Bratislavský kraj, SK
Gault&Millau recognized Café Devín in Bratislava for its precise Slovak cuisine, tableside service rituals, and signature cocktails in a protected 1954 architectural landmark.
1 guide · Dunajská 4516/66, Bratislava 811 08, Bratislavský kraj, SK
Founded by Larisa Pantelič in 1990, this Bratislava kitchen serves slow-cooked Balkan and Mediterranean dishes recognized by Gault&Millau.
1 guide · Trnavská cesta 27/A, Bratislava 831 04, Bratislavský kraj, SK
A Gault&Millau recognized dining room where seasonal ingredients meet contemporary cooking in an airy Bratislava setting.
1 guide · Krížna 8, Bratislava 811 07, Bratislavský kraj, SK
Chef Lukáš Zluky crafts seasonal French menus at Colette Bratislava. Just 32 seats facing an open kitchen, paired with wines from Burgundy and the Carpathians.
1 guide · Majakovského 9, Bratislava 811 04, Bratislavský kraj, SK
Chef Andrea Ena guides refined Italian cooking in Bratislava, earning a Gault&Millau score of 14 through precise pasta, park-side ambiance, and tableside desserts.
1 guide · Floriánska 24, Bratislava 811 02, Bratislavský kraj, SK
A straightforward Italian kitchen below Bratislava Castle, praised for truffle filled pasta and steady neighborhood dining.
1 guide · Púchovská 12, Bratislava 831 06, Bratislavský kraj, SK
A Gault&Millau rated Sicilian kitchen in Bratislava Rača serving crisp guanciale carbonara and catanese octopus salad.
1 guide · Hviezdoslavovo námestie 21, Bratislava 811 02, Bratislavský kraj, SK
D.STEAKHOUSE in Bratislava earns a Gault&Millau 15 for Wagyu A5, seven-week dry-aged steaks, and warm hospitality in a refined setting above KOGO.
1 guide · K zlatému rohu 36, Devín 841 10, Bratislavský kraj, SK
A six-course tasting menu shaped by open fire, seasonal harvests, and panoramic views over the Danube.
1 guide · Ventúrska 18, Bratislava 811 01, Bratislavský kraj, SK
Discover how a 300-year-old wine cellar houses meticulous Edomae sushi and a seven-seat counter that draws international guests.
1 guide · Ventúrska 10, Bratislava 811 01, Bratislavský kraj, SK
A decade of seasonal Slovak cuisine, house-baked sourdough, and a sunlit courtyard anchored by natural wood and live plane trees.
1 guide · Panská 17, Bratislava 811 01, Bratislavský kraj, SK
Executive chef Jakub Benč guides Italian cooking and courtyard dining at a historic Bratislava restaurant recognized by Gault&Millau.
1 guide · Maďarská 1A, Rusovce 851 10, Bratislavský kraj, SK
Discover how Chef Peter Cibulka blends Italian tradition with a light modern touch at this Gault&Millau rated Bratislava restaurant.
1 guide · Ventúrska 12, Bratislava 811 01, Bratislavský kraj, SK
Cousins Maxim and Marek bring their Italian concept to Bratislava’s historic Ventúrska street, where chef Richard Leskovský crafts shared plates and signature pizzas.
1 guide · Hviezdoslavovo námestie 172/14, Bratislava 811 02, Bratislavský kraj, SK
Discover Chef Michal Takács’ award-winning Pan-Asian cuisine in Bratislava, featuring innovative sashimi, fusion dumplings, and a central sushi bar.
1 guide · Jarabinková 6/A, Bratislava 821 09, Bratislavský kraj, SK
A Gault&Millau rated spot near Bratislava’s centre serving traditional Ukrainian cuisine, live music evenings, and carefully crafted dishes in a relaxed setting.
1 guide · Rudnayovo námestie 2, Bratislava 811 01, Bratislavský kraj, SK
A Gault & Millau rated spot where Lukáš Hesko turns humble ingredients into layered dishes within an intimate city centre setting.
1 guide · Židovská 7, Bratislava 811 01, Bratislavský kraj, SK
A Bratislava landmark since 1996, Jasmin serves reliable Chinese and Thai dishes prepared by veteran chefs in an intimate setting near the historic centre.
1 guide · Štefánikova 14, Bratislava 811 05, Bratislavský kraj, SK
Gault&Millau-rated K-BAB by Maehwa serves authentic Korean dishes in Bratislava. Owner Kim Heui Yeon focuses on meticulous ingredient selection and traditional fermentation for bold flavors.
1 guide · Hviezdoslavovo námestie 245/21, Bratislava 811 02, Bratislavský kraj, SK
A Gault&Millau rated kitchen in Bratislava serving wild-caught seafood, artisan bread, and Italian-inspired dishes since 2006.
1 guide · Pribinova 8, Bratislava 811 09, Bratislavský kraj, SK
Founded in 2009 along the Danube, La Marine Eurovea serves timeless French cooking with seasonal ingredients and a view from its riverside terrace.
1 guide · Viedenská cesta 257, Bratislava 851 01, Bratislavský kraj, SK
Discover Bratislava’s oldest restaurant, recognized by Gault&Millau, where traditional Pressburg recipes and Austrian classics meet a relaxed riverside setting.
1 guide · Dobbiner Weg 24, 18292, Kuchelmiß, Deutschland
A modern hotel restaurant recognized by the Schlemmer Atlas for its creative regional dishes, bright interiors, and seasonal terrace dining.
1 guide · Dvořákovo nábrežie 4, Bratislava 811 02, Bratislavský kraj, SK
Discover how family traditions shaped a Gault&Millau-recognized Italian kitchen along the Bratislava riverfront.
1 guide · Námestie SNP 1, Bratislava 811 06, Bratislavský kraj, SK
Chef Brian Navarro brings vibrant Mexican cooking to Bratislava’s historic center, earning a 13 from Gault&Millau for precise flavors and an extensive mezcal selection.
1 guide · Dunajská 7, Bratislava 811 08, Bratislavský kraj, SK
Chef Michal Konrád’s artful Pan-Asian bistro in Bratislava blends European technique with Asian ingredients, earning a 14.5 Gault&Millau rating.
1 guide · Laurinská 1, Bratislava 811 01, Bratislavský kraj, SK
A family rooted Mediterranean kitchen on a quiet Bratislava side street, recognised by Gault & Millau for its thoughtful dishes and striking interior.
1 guide · Bazová 9, Bratislava 821 08, Bratislavský kraj, SK
Chef Filip Urbanič crafts inventive pizza and Italian-inspired dishes in Bratislava’s Ružinov district, earning a Gault&Millau recognition for balancing relaxed vibes with precise cooking.
1 guide · Pribinova 36, Bratislava 811 09, Bratislavský kraj, SK
Executive chef Anton Meszároš reworks imperial classics and childhood favorites in a modern Bratislava setting, earning Gault&Millau and Falstaff recognition.
1 guide · Trnavská cesta 1373/29, Bratislava 831 04, Bratislavský kraj, SK
A converted sports hall houses honest traditional cuisine and expertly poured craft beer, recognized by Gault Millau for its relaxed elegance.
1 guide · Panská 244, Bratislava 811 01, Bratislavský kraj, SK
Chef Takayuki Utashiro brings authentic Sapporo ramen to Bratislava's centre. Gault&Millau rated, Ramen Kazu serves handmade noodles and rich broths in a minimalist setting.
1 guide · Miletičova 27, Bratislava 811 09, Bratislavský kraj, SK
A Gault&Millau rated spot delivering balanced Pan-Asian flavours in a relaxed setting along the Danube.
1 guide · Cyprichova 9282, Bratislava 831 54, Bratislavský kraj, SK
Discover Remeselná reštaurácia Vyhňa in Bratislava, a Gault&Millau-rated artisan spot serving charcoal-grilled specialties, catfish paprikáš, and craft beer in the Krasňany district.
1 guide · Tobrucká 6953/4, Bratislava 811 02, Bratislavský kraj, SK
Discover how Chef Michal Škrabák elevates traditional Slovak cuisine through seasonal ingredients and classic technique in the heart of Bratislava.
1 guide · Hviezdoslavovo námestie 15, Bratislava 811 01, Bratislavský kraj, SK
A recently refurbished Bratislava staple near Hviezdoslavovo Square earns top guide ratings for its lava-grilled steaks, house-made pasta, and precise cocktail program.
1 guide · Za Tehelňou 3977, Bratislava 821 04, Bratislavský kraj, SK
A cozy Trnávka spot serving imported Italian ingredients and seasonal pasta dishes, earning a solid Gault & Millau recognition for its genuine regional cooking.
1 guide · Račianska 1579/90, Bratislava 831 02, Bratislavský kraj, SK
Since 2009, this Light Park staple has built a loyal following through direct Italian imports and seasonal dishes that earned a solid Gault&Millau rating.
1 guide · Dvořákovo nábrežie 6, Bratislava 811 02, Bratislavský kraj, SK
Award-winning chef Jaroslav Žídek crafts seasonal dishes at this riverside venue, recognized by Gault & Millau for its refined Slovak cuisine.
1 guide · Krížna 39, Bratislava 811 07, Bratislavský kraj, SK
Founder Andrea Ena brings Sardinian traditions and a twelve point five rated kitchen to a two storey Bratislava venue featuring fresh pasta and a rooftop terrace.
1 guide · Hviezdoslavovo námestie 3, Bratislava 811 02, Bratislavský kraj, SK
Chef Michal Hečko reimagines traditional Bratislava cooking with seasonal sourcing and precise fermentation at the historic Carlton.
1 guide · Agátová 22B, Bratislava 841 02, Bratislavský kraj, SK
Founder Shuhei Nakagawa’s uncompromising standards define this acclaimed Bratislava spot, where handcrafted noodles and traditional broths earn top critical marks.
1 guide · Hviezdoslavovo námestie 7, Bratislava 811 02, Bratislavský kraj, SK
SKY bar & restaurant in Bratislava serves modern Slovak cuisine, inventive cocktails, and panoramic views from its rooftop location near Hviezdoslavovo námestie.
1 guide · Legionárska 8, Bratislava 811 07, Bratislavský kraj, SK
A former brewery turned dining room in Bratislava serves refined Slovak and Central European classics alongside expertly drafted tank beers.
1 guide · Palisády 59, Bratislava 811 06, Bratislavský kraj, SK
A recently restored 1897 building houses Štefánka by Pulitzer, where Gault&Millau recognized its blend of historical charm and refined regional cooking.
1 guide · Antolská 3721/4, Bratislava 851 07, Bratislavský kraj, SK
A Gault&Millau recognised spot serving classic Thai street food and bistro classics in a cosy Bratislava setting.
1 guide · Šafárikovo námestie 7, Bratislava 811 02, Bratislavský kraj, SK
THeMa brings historic Bratislava charm and honest Central European cooking to a riverside setting, highlighted by a Gault&Millau recognition.
1 guide · Záhradnícka 4840/73, Bratislava 821 08, Bratislavský kraj, SK
Opened in 1994 and rated 11.5 by Gault&Millau, this Bratislava eatery serves hearty Tyrolean and Slovak dishes inside a rustic wooden chalet.
1 guide · Bajkalská 9/B, Bratislava 831 04, Bratislavský kraj, SK
A Bratislava steakhouse known for USDA Prime dry-aged cuts and modern twists. Explore how TOWERS earned a Gault&Millau 13 rating.
1 guide · Most SNP 1, Bratislava 851 01, Bratislavský kraj, SK
Perched ninety-five metres above Bratislava, this iconic tower restaurant blends panoramic views with precise modern Slovak cooking.
Discover Wabi Sabi, a Gault&Millau-rated Japanese restaurant in Bratislava known for robata grill classics, omakase, and an intimate riverside setting.
1 guide · Istrijská 56, Bratislava 841 07, Bratislavský kraj, SK
A quiet neighbourhood spot where seasonal produce meets light modern cooking. Awarded 12 points by Gault&Millau for honest flavours and relaxed hospitality.
1 guide · Hviezdoslavovo námestie 19, Bratislava 811 02, Bratislavský kraj, SK
A Gault&Millau recognized table where period décor meets chef-driven Central European classics and seasonal regional produce.
