Poland

Restaurants in Warsaw

108 restaurants in Warsaw recognised by Black Pearl Restaurant Guide, Gambero Rosso, Gault&Millau, Le Fooding, Michelin, Schlemmer Atlas, We're Smart Green Guide and Wine Spectator. The ones most guides agree on come first.

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  1. Le Braci

    3 guides · Górnośląska 24 Varsavia

    Le Braci on Górnośląska brings uncompromising Italian cuisine to Warsaw, led by chef Przemek Samul and head sommelier Kamila Dzierżawska.

  2. Allora

    2 guides · Wilcza 19 Varsavia

    Allora brings genuine Italian cooking to Warsaw's Wilcza Street, led by chef Miłosz who grew up cooking in Rome.

  3. Amici

    2 guides · Rondo Daszyńskiego 4, Warsaw

    Amici brings refined Italian cuisine to Warsaw's Wola district, with a design-forward interior, a celebrated wine list, and a menu rooted in fresh, seasonal ingredients.

  4. Bez Gwiazdek

    2 guides · Wiślana 8, Warsaw, 00 317, Poland

    Chef Robert Trzópek reimagines classic Polish dishes at Bez Gwiazdek in Warsaw. A Michelin Recommended bistro with a seasonal tasting menu.

  5. Butchery & Wine

    2 guides · ul. Żurawia 22, Warsaw, 00 515, Poland

    At Butchery & Wine in Warsaw, Michelin-recognized steakhouse, dry-aged beef and a philosophy of "love what you eat" drive every cut and grill.

  6. Ceviche Bar

    2 guides · Twarda 2-4, Warsaw, 00 105, Poland

    Argentine chef Martin Gimenez Castro’s Warsaw seafood spot, Ceviche Bar, brings bright South American flavors to the table – and earned a Michelin Bib Gourmand.

  7. Dyletanci

    2 guides · Koszykowa 47, Warsaw, 00 659, Poland

    Dyletanci in Warsaw focuses on top-quality ingredients from its own farm, with a Michelin Recommended modern cuisine and one of Poland's largest wine lists.

  8. Epoka

    2 guides · ul. Ossolińskich 3, Warsaw, 00 072, Poland

    At Epoka in Warsaw, chef-led team revives centuries-old Polish culinary traditions with locally sourced ingredients and Michelin-recognized tasting menus.

  9. hub.praga

    2 guides · Jagiellońska 22/LU1, Warsaw, 03 719, Poland

    Chef Witek Iwański’s hub.praga in Warsaw brings sustainable, modern Polish cuisine with a Michelin star. A short, seasonal menu rooted in local ingredients.

  10. Kieliszki na Próżnej

    2 guides · ul. Próżna 12, Warsaw, 00 107, Poland

    A wine-first Bib Gourmand in Warsaw, where a concise menu of modern Polish classics meets a cellar of over 250 wines, all in perfect balance.

  11. Koneser Grill

    2 guides · ul. Ząbkowska 29, Warsaw, 03 736, Poland

    In Warsaw's Praga district, Koneser Grill earns a Michelin Bib Gourmand for its live-fire cooking, dry-aged Polish steaks, and natural wine list.

  12. kontakt

    2 guides · Sandomierska 13, Warsaw, 02 567, Poland

    A Warsaw neo-bistro and wine bar with over 400 labels, Michelin Bib Gourmand recognition, and a team led by a Master Sommelier.

  13. La Luce

    2 guides · Poznańska 37 Varsavia

    La Luce brings modern Italian style to Warsaw's Poznańska Street, with a striking glass-roofed patio and recognition from Gambero Rosso 2025.

  14. Nolita

    2 guides · ul. Wilcza 46, Warsaw, 00 679, Poland

    Discover Nolita in Warsaw, a Michelin Recommended restaurant specializing in Asian Fusion and Modern Cuisine with Wagyu, dim sum, and private dining.

  15. NUTA

    2 guides · Plac Trzech Krzyży 10/14, Warsaw, 00-499, Poland

    Chef Andrea Camastra’s NUTA in Warsaw blends Polish cuisine with Italian accents and an Asian twist, earning a Michelin star for its refined, emotional cooking.

  16. Rozbrat 20

    2 guides · ul. Rozbrat 20, Warsaw, 00 447, Poland

    Chef Bartosz Szymczak’s modern cuisine in Warsaw’s Powiśle district. A Michelin-starred tasting menu that honours Polish roots with British-French technique.

  17. Rusiko

    2 guides · Wierzbowa 11, Warsaw, 00-094, Poland

    Chef Davit Turkestanishvili brings his mother's Georgian recipes to Warsaw, earning Michelin recognition for authentic cuisine and traditional qvevri wines.

  18. Wyraj

    2 guides · Krochamlna 59 / U2, Warsaw, 00-864, Poland

    In Warsaw's heart, Wyraj revives ancient Slavic recipes with a modern twist, earning a Michelin Bib Gourmand for quality and value.

  19. Źródło

    2 guides · Targowa 81, Warsaw, 03-408, Poland

    Źródło in Warsaw’s Praga district serves modern Polish cuisine with natural wines and a warm, green interior. Michelin Recommended 2026.

  20. Ahaan

    1 guide · Ul. Zwycięzców 21, 03-936 Warszawa

    Authentic Thai cooking in Warsaw’s Saska Kępa district. House-ground pastes, imported ingredients, and a MICHELIN Bib Gourmand 2026 recognition.

  21. Akademia

    1 guide · ul. Różana 2, 02 - 548 Warszawa

    A Gault & Millau rated Polish kitchen in Warsaw’s Mokotów district serves seasonal classics and refined atmosphere.

  22. Alaf Restoran

    1 guide · Arnavutköy, Kuruçeşme Cad., Kuruçeşme Mah., No:19, 34345, Beşiktaş/İstanbul

    Discover how Chef Murat Deniz Temel transforms ancestral wood-fire techniques into a refined Anatolian dining experience in Warsaw.

  23. alewino

    1 guide · ul. Mokotowska 48, Warsaw, 00 543, Poland

    Alewino in Warsaw combines a curated wine selection with seasonal, original cuisine. A Michelin-recommended spot for relaxed, flavour-driven dining.

  24. Alon Omakase

    1 guide · Ul. Woronicza 33 C/lok. U4, 02-640 Warszawa

    World champion chef Alon Than serves exclusive Edomae omakase at a minimalist 12-seat sushi bar in Warsaw. A Gault&Millau rated destination.

  25. Amar Beirut

    1 guide · Ul. Żelazna 51/53, 00-841 Warszawa

    Amar Beirut brings authentic Lebanese cuisine to Warsaw's historic Norblina Factory, celebrated for its post-industrial atmosphere, rooftop bar, and dishes like warm pitas, grilled meats, and kunafeh.

  26. Anawa

    1 guide · ul. Emilii Plater 49, 00-125 Warszawa

    A Gault & Millau recognized restaurant on the first floor of the InterContinental Hotel, where communal dining and Polish-accented classics define the menu.

  27. BAKEN

    1 guide · Ul. Krochmalna 61, 00 – 864 Warszawa

    BAKEN offers an artisan sourdough bakery and seasonal bistro in Warsaw. Chef Michał Toczyłowski serves local comfort food and natural wines in a bright, Scandinavian-designed space by Aleksandra Dojnikowska.

  28. Balm

    1 guide · Balmstrasse 3

    A family-run kitchen delivers consistently excellent Swiss cooking through seasonal specials and inventive pairings.

  29. Barbara

    1 guide · Ul. Nowogrodzka 10, 00-511 Warszawa

    A Gault&Millau recognized venue blending spontaneous vegetable-forward cooking, relaxed day-to-night atmospheres, and a curated natural wine program.

  30. Belvedere

    1 guide · Ul. Agrykola 1 Nowa Oranżeria, 00-460 Warszawa

    Award-winning chef Tomasz Łagowski reinterprets seasonal Polish classics inside a sunlit 150-year-old glass pavilion in Royal Łazienki Park.

  31. Bibenda

    1 guide · Ul. Nowogrodzka 10, 00-511 Warszawa

    A Gault&Millau recognized spot in Warsaw where seasonal vegetables, shared plates, and a relaxed atmosphere take center stage.

  32. Browar Warszawski Restauracja Grill, Browar & Bar

    1 guide · Ul. Haberbuscha i Schielego 2, 00-864 Warszawa

    A historic lagering cellar transformed into a spacious restaurant, grill, and brewery under chef Adam Chrząstowski.

  33. Brut

    1 guide · Ul. Koszykowa 63, Hala Koszyki, 00-667 Warszawa

    Chef Jan Kiljański leads a seasonal kitchen in a restored Secessionist hall, earning a Gault&Millau 11.5 for thoughtful dishes and relaxed design.

  34. Canoe Restaurant

    1 guide · 66 Wellington St. W, TD Bank Tower, 54th Floor

    Elevated seasonal Canadian cuisine served fifty-four stories above downtown Toronto, featuring chef-driven tasting menus and award-winning sustainability practices.

  35. Ciao a Tutti

    1 guide · al. Niepodległości 217 Varsavia

    Ciao a Tutti brings authentic Neapolitan pizza to Warsaw, using DOP-certified Italian ingredients and a 24-hour dough – awarded 2 slices by Gambero Rosso 2025.

  36. Concept 13

    1 guide · Ul. Bracka 9, 00-501 Warszawa DH Vitkac

    A fifth-floor restaurant in Warsaw offering international cuisine, curated chef rotations, and a minimalist interior with city views.

  37. Czerwony Wieprz

    1 guide · Ul. Żelazna 68, 00-866 Warszawa

    A Warsaw institution since the 1800s, Czerwony Wieprz serves revived Eastern Bloc classics in a nostalgic socialist realist setting.

  38. Der Elefant

    1 guide · Pl. Bankowy 1, 00-139 Warszawa

    Der Elefant in Warsaw combines fresh oysters, dry-aged steaks, and sustainable design in a historic venue scoring 11 with Gault&Millau.

  39. Dyspensa

    1 guide · Ul. Mokotowska 33/35, 00-560 Warszawa

    Discover how Dyspensa has served consistent European cooking and Polish classics in central Warsaw since 1995.

  40. ELIXIR by Dom Wódki

    1 guide · Ul. Wierzbowa 9/308, 00-094 Warszawa

    A pioneer of food and vodka pairing in Warsaw, Elixir transforms regional Polish cooking into a seasonal tasting experience.

  41. Epicurien Bistro & Deli

    1 guide · Ul. Szwedzka 26A, 03-420 Warszawa

    Award-winning Mediterranean-inspired dining in a restored 19th-century Polish factory, featuring seasonal dishes and authentic flavors.

  42. Europejski Grill

    1 guide · Raffles Europejski Warsaw, Krakowskie Przedmieście 13, Warsaw, 00 071, Poland

    Michelin-recommended modern cuisine at Raffles Europejski Warsaw. A refined grill restaurant on Krakowskie Przedmieście.

  43. Europejski Grill

    1 guide · Hotel Raffles, Ul. Krakowskie Przedmieście 13, 00-071 Warszawa

    A Gault&Millau recognized spot overlooking Plac Piłsudskiego, blending local ingredients with refined European techniques.

  44. Faim

    1 guide · Prins Boudewijnlaan 24, 2550 Kontich, BE

    Discover how brothers Thomas and Maarten built a low-threshold dining spot where seasonal ingredients meet balanced compositions.

  45. Ferment

    1 guide · Alfred Algoetstraat 1, 1750 Lennik, BE

    A Gault&Millau rated bistro in the Pajottenland region celebrates craftsmanship, seasonal produce, and an award-winning wine list.

  46. Five O’Clock

    1 guide · Zorlu Center, Acarkent, 3. Cadde, Levazım, Beşiktaş, 34340 Beşiktaş/İstanbul

    A Gault & Millau recognized pastry kitchen and tea house in Warsaw founded by Burak Ekşioğlu and Sinem Ekşioğlu, focusing on precise baking, Japanese leaves, and seasonal collections.

  47. Flaming & Co

    1 guide · Fryderyka Chopina 5, Warsaw

    A versatile European restaurant in central Warsaw with a beautiful garden, dog-friendly ethos, and a Wine Spectator Award of Excellence 2025.

  48. Floor No. 2 Restaurant

    1 guide · Hotel Presidential Al. Jerozolimskie 65/79, 00-697 Warszawa

    Executive chef Inderjit Manota leads a seasonal kitchen blending Polish heritage with Mediterranean flavors in a Warsaw hotel with panoramic city views.

  49. Gulu Gulu

    1 guide · 2, Lane 13, Wuquan West 4th Street, West District, Taichung, Taiwan

    Gulu Gulu brings Taiwanese aboriginal flavors and live music to Warsaw. Grilled wild boar, millet dumplings, and creative cocktails.

  50. Hello VietNam

    1 guide · 92 Chenggong Road, Central District, Taichung, Taiwan

    Discover Hello VietNam in Warsaw, a Vietnamese restaurant recognized by Michelin with a comfortable, air-conditioned setting.

  51. InFormal Kitchen

    1 guide · Pl. Stanisława Małachowskiego 2, 00-066 Warszawa

    Discover InFormal Kitchen in Warsaw, where seasonal European dishes, a transparent open kitchen, and historic architecture create a relaxed fine dining experience.

  52. Izumi Sushi

    1 guide · Ul. Biały Kamień 4, 02-593 Warszawa

    Discover Izumi Sushi in Warsaw, where chef Alon Than blends traditional techniques with modern fusion inside a sunlit palm house. Rated 11 by Gault&Millau.

  53. Klonn

    1 guide · Ul. Jazdów 1B, 00-467 Warszawa

    Award-winning contemporary Polish dining inside a historic orangery near Ujazdów Park.

  54. KUK Restaurant

    1 guide · Hotel Verte, ul. Miodowa 6, 00-251 Warszawa

    Chef Dawid Bielecki leads a seasonal Polish kitchen at KUK Restaurant, where shared plates and refined palace interiors earn a Gault&Millau score.

  55. La Brasserie Moderne

    1 guide · Sofitel Warsaw Ul. Królewska 11, 00-065 Warszawa

    Discover La Brasserie Moderne in Warsaw, where Executive Chef Paweł Kałuski serves seasonal French cuisine in an elegant setting near Saski Park.

  56. Lalou

    1 guide · Spoorsingel 24, 2613 BE Delft, NL

    A tastefully renovated historic building hosts Mario Ridder trained kitchen, earning Gault & Millau recognition for its refined approach.

  57. Loft Food

    1 guide · Carlsplatz 26, 40213, Düsseldorf, Deutschland

    A light filled space offering Rhineland traditions, fresh pasta and casual self service, recognised by the Schlemmer Atlas for its steady daytime kitchen.

  58. Magari Ristorante

    1 guide · Rue du Basson 100, 6001 Charleroi (Marcinelle), BE

    Step into a 17th-century building where Osteria Romana founders craft fresh pasta and Roman recipes, earning a 12.5/20 from Gault & Millau.

  59. Maka i Woda

    1 guide · Chmielna 13a, 00-021 Varsavia

    Born from a love of Italian cooking, Maka i Woda on Warsaw's Chmielna Street crafts Neapolitan pizza, fresh pasta, and stone-milled sourdough bread.

  60. MEZE

    1 guide · Ul. Wilcza 46, 00-679 Warszawa

    A Gault&Millau rated Greek kitchen in central Warsaw led by chef Teo Vafidis, where shared plates and coastal atmosphere meet everyday elegance.

  61. Misaki

    1 guide · Ul. Wybrzeże Kościuszkowskie 43B/3 piętro, 00-347 Warszawa

    Head chef Paula Mycka serves precise Japanese cooking in a dimly lit Warsaw venue praised by Gault&Millau.

  62. Monique

    1 guide · 33 Rue Amiral Roussin, Dijon, France

    Clara Reydet and Victor Blatrix serve sincere, locally sourced dishes in a bright, unpretentious space recognized by Le Fooding.

  63. Muzealna

    1 guide · The National Museum, al. Jerozolimskie 3, Warsaw, 00 495, Poland

    Chef Przemysław Suska’s bold, seasonal Polish dishes served inside the National Museum in Warsaw, with a wine list focused on Central Europe.

  64. N31 Restaurant & Bar by Robert Sowa

    1 guide · Ul. Nowogrodzka 31, 00-511 Warszawa

    Chef Robert Sowa leads a refined yet approachable kitchen in central Warsaw, earning consistent acclaim for seasonal Polish-inspired cuisine and thoughtful plating.

  65. NOBU Warsaw

    1 guide · ul. Wilcza 73, 00-670 Warszawa

    Experience Chef Nobu Matsuhisa’s signature Japanese cuisine, restored Art Deco interiors, and attentive Omotenashi service at this central Warsaw destination.

  66. Nonna Pizzeria

    1 guide · Oboźna 11 Varsavia

    Nonna Pizzeria on Oboźna street brings authentic Neapolitan pizza to Warsaw, earning a Gambero Rosso slice award in 2025.

  67. Noriko Omakase

    1 guide · Mińska 45, lok 204u, Warsaw, 03-808, Poland

    An intimate 8-seat omakase experience in Warsaw. Michelin Recommended. Seasonal, elegant, one-by-one nigiri and otsumami.

  68. Nova Wola

    1 guide · Rondo Daszyńskiego 2, Warsaw

    Nova Wola brings refined, ingredient-led Polish cuisine to Warsaw's Daszyński Roundabout, with a Wine Spectator-recognised wine list to match.

  69. Opasły Tom

    1 guide · Ul. Wierzbowa 9, 00-094 Warszawa

    A Wallpaper* recognized dining room where author interpretations of Polish classics meet seasonal sourcing from the Kręgliccy estate.

  70. Osteria da Gia

    1 guide · Wilcza 8, Polonia Varsavia

    Osteria da Gia on Wilcza 8 brings genuine Italian neighbourhood cooking to Warsaw, recognised by Gambero Rosso with 2 Forks in 2026.

  71. Pańska 85

    1 guide · Ul. Pańska 85, 00-837 Warszawa

    Discover Chinese cuisine in Warsaw at Pańska 85, where award-winning dining meets Edward Dwurnik art and a celebrated Peking duck presentation.

  72. PaTaThai

    1 guide · Ul. Zajęcza 2b, 00-351 Warszawa

    Discover how head chef Surat Butsarkham brings Isan traditions to Warsaw, earning a 2026 Gault&Millau distinction for authentic flavors and relaxed elegance.

  73. Piccola Italia

    1 guide · 1 Sierpnia 46 Varsavia

    A Warsaw institution since 1998, Piccola Italia brings the true flavors of Umbria to the Polish capital, with Gambero Rosso recognition to prove it.

  74. Pizzaiolo

    1 guide · Krucza 16/22 Varsavia

    Pizzaiolo on Krucza Street in Warsaw earns Gambero Rosso recognition, bringing serious Italian pizza craft to the Polish capital.

  75. Primitivo Kuchnia i Wino

    1 guide · Ul. Waliców 13, 00-851 Warszawa

    Discover how a strict three-ingredient philosophy and Poland’s largest Primitivo wine collection define this Gault&Millau-rated spot in Warsaw.

  76. Restauracja Warszawska

    1 guide · Pl. Powstańców Warszawy 9, 00-030 Warszawa

    A Gault&Millau rated dining room where Chef Dariusz Barański transforms seasonal Polish produce into refined dishes within a striking industrial space.

  77. Restaurant Challenge ’32

    1 guide · Renaissance Warsaw Airport Hotel, ul. Żwirki i Wigury 1H, 00-906 Warszawa

    A Gault&Millau rated dining room near Chopin Airport blends aviation history with seasonal Polish-inspired cuisine.

  78. Restaurant Nami

    1 guide · Parkallee 1, 23758, Wangels, Deutschland

    Discover Restaurant Nami in Warsaw, where Japanese and Chinese cooking meets a historic castle setting. Enjoy handmade dim sum, robata grilled dishes, and a curated sharing menu.

  79. Rest.Baczewskich

    1 guide · Al. Jana Chrystiana Szucha 17, 00-582 Warszawa

    A neo-Renaissance palace serving reimagined Lviv and Warsaw classics alongside aged artisanal spirits.

  80. Rotisserie Bistro

    1 guide · Alto Wilanów, Al. Rzeczypospolitej 14, 02-972 Warszawa

    A Warsaw bistro where slow spinning grills meet local ingredients, earning a Gault&Millau 11.5 for honest rotisserie cooking.

  81. Rozdział

    1 guide · Ul. Wybrzeże Kościuszkowskie 43, 00-347 Warszawa

    Konrad Kowalski’s acclaimed Powiśle kitchen blends global influences with seasonal sourcing, earning a 14.5 Gault&Millau rating.

  82. San Lorenzo

    1 guide · al. Jana Pawła II 36 Varsavia

    Since 1999, San Lorenzo has served traditional Italian cuisine in the heart of Warsaw, earning recognition from Gambero Rosso for its honest, quality-driven cooking.

  83. Savoré

    1 guide · Royal Tulip Warsaw Centre, ul.Grzybowska 49, 00-844 Warszawa

    A Gault&Millau-rated restaurant blending European techniques with Polish terroir inside the Royal Tulip Warsaw Centre.

  84. Seafood House

    1 guide · Located inside the Park Hyatt Ningbo, No. 188 Dayan Road (near Xiaoputuo).

    Recognized with a Black Pearl Diamond, Seafood House delivers traditional Ningbo flavors and fresh aquatic ingredients in an elegant setting.

  85. Seafood Station

    1 guide · Al. Jerozolimskie 93, 02-001 Warszawa

    Seafood Station in Warsaw serves fresh lobsters, scallops, and oysters inspired by international fish markets, earning a 2026 Gault&Millau hat.

  86. Senses

    1 guide · Vijzelstraat 45, 1017 HE Amsterdam, NL

    Chef Renaud Goigoux blends French technique with Japanese accents and Dutch seasonal produce at this intimate Amsterdam dining room.

  87. Soul Kitchen

    1 guide · Ul. Nowogrodzka 18 A, 00-511 Warszawa

    A refined Warsaw dining room where seasonal Polish flavors meet tableside preparation, earning a Gault&Millau 13.

  88. Spacca Napoli

    1 guide · Świętokrzyska 30, Polonia Varsavia

    Spacca Napoli has brought authentic Neapolitan pizza to Warsaw since 2013, earning a Gambero Rosso slice award for quality rooted in Italian heritage.

  89. Starlet

    1 guide · Plac Konesera 3,03-736 Warszawa

    An intimate Warsaw dining room blending seasonal Polish-European cooking with Asian influences, recognized by Gault & Millau for its balanced approach and distinctive interiors.

  90. Stary Dom

    1 guide · Ul. Puławska 104/106, 02-620 Warszawa

    Discover how Stary Dom in Warsaw honors midcentury Polish cooking through tableside preparations and locally sourced ingredients.

  91. Sushi Soul

    1 guide · Fort Piłsudskiego 1, 02-704 Warszawa

    Discover how Sushi Soul merges historic fort architecture with precise Japanese cooking in Warsaw. Awarded 12.5 by Gault & Millau for its balanced interiors and seasonal menu.

  92. Thai Thai

    1 guide · Plac Teatralny 3, 00-077 Warszawa

    A Gault&Millau recognized restaurant delivering authentic Thai flavors and a refined bottle-green interior in central Warsaw.

  93. The Eatery

    1 guide · Ul. Koszykowa 49 a, 00-690 Warszawa

    The Eatery in Warsaw serves seasonal modern Polish dishes like beef tartare and Silesian dumplings with crayfish in an elegant, light-filled space recognized by Gault&Millau.

  94. The Farm

    1 guide · Mokotowska 8, Warsaw, 00 641, Poland

    At The Farm in Warsaw, flavour comes from nature. This Michelin Recommended restaurant champions seasonal, ecologically sourced Modern Cuisine.

  95. The Farm

    1 guide · Ul. Mokotowska 8, 00-641Warszawa

    A Gault&Millau recognised venue blending Mazurian countryside charm with seasonal cooking inside a historic Warsaw building.

  96. Tomo

    1 guide · Ul. Krucza 16/22, 00-562 Warszawa

    Discover Tomo Sushi in Warsaw, where classical techniques meet minimalist design and a celebrated conveyor sushi bar.

  97. Trattoria Calabria

    1 guide · Gärtnerstr. 76, 20253, Hamburg, Deutschland

    Discover why the Schlemmer Atlas awarded this compact Warsaw spot a ladle for its housemade pasta and consistently honest Italian cooking.

  98. Tuna

    1 guide · ul. Elektryczna 2, Warsaw, 00 346, Poland

    Tuna in Warsaw is a seafood restaurant by Top Chef winner Martin Gimenez Castro, offering a freestyle menu of freshwater and ocean flavors. Michelin Recommended.

  99. Tuna by Martin Gimenez Castro

    1 guide · Ul. Elektryczna 2, 00-346 Warszawa

    Explore how Argentinian chef Martin Gimenez Castro applies zero-waste principles and MSC-certified sourcing to his seafood-focused Warsaw restaurant.

  100. U Wieniawy

    1 guide · Pl. Marszałka Józefa Piłsudskiego 9, 00-078 Warszawa

    A courtyard venue behind the Grand Theatre serving interwar-inspired Polish cooking with modern techniques and tableside rituals.

  101. VODA

    1 guide · Ul. Wioślarska 8, 00-411 Warszawa

    Gault&Millau-rated VODA offers modern seasonal cuisine by the Vistula in Warsaw, led by Chef Michał Pezda with a focus on water-themed atmosphere and bold flavors.

  102. Wandal

    1 guide · Ul. Pańska 97, 00-834 Warszawa

    Wandal in Warsaw blends interwar Polish classics with modern technique under chef Adrian Bęben. Awards validate the seasonal menu and natural wines sourced within a 1,000-kilometer radius.

  103. Willa Biała

    1 guide · Ul. Narbutta 10, 02-564 Warszawa

    A 13-point Gault&Millau rating highlights this Mokotów villa where chef Rostislav Tomylin serves refined regional dishes across three bright levels.

  104. WIN Wine Deli Bar

    1 guide · Al. Solidarności 153, 00-877 Warszawa

    A Gault&Millau recognized wine bar in Warsaw’s Wola district, offering seasonal shared plates and an intimate setting for every hour of the day.

  105. Wi-Taj

    1 guide · Pl. Konstytucji 4, 00-552 Warszawa

    A decade-old Warsaw restaurant where Hanoi-trained chefs prepare regional Vietnamese and Thai dishes, earning a solid Gault&Millau score for consistent execution.

  106. Włoski Strajk

    1 guide · Ul. Rysia 140, 00-061 Warszawa

    A Gault&Millau recognized Warsaw pizzeria baking thin-crust dough for up to two days in a historic cinema building.

  107. Wódka Gessler Na Widelcu

    1 guide · Pl. Trzech Krzyży 18, 00-499 Warszawa

    A relocated Warsaw institution preserving interwar elegance and Gault&Millau recognized Polish cooking across newly expanded halls.

  108. Yes Butcher! Shop & Bistro

    1 guide · Al. Niepodległości 132/136, 02-554 Warszawa

    Dry-aged steaks, bone marrow, and a restrained kitchen earn Yes Butcher! Shop & Bistro a Gault&Millau recognition in Warsaw.