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Poland

Restaurants in Łódź

4 restaurants in Łódź recognised by Gault&Millau. The ones most guides agree on come first.

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  1. ACANTI

    1 guide · Aparthotel T12, ul. Traugutta 12, 90-107 Łódź

    Discover ACANTI in Łódź, where Chef Maciej Paszek transforms seasonal Polish ingredients into refined dishes within a restored nineteenth century tenement house.

  2. Malinowa

    1 guide · Hotel Grand, ul. Piotrkowska 72, 90-105 Łódź

    Step into the Grand Hotel where Chef Łukasz Szram crafts modern Polish dishes across two elegantly restored nineteenth century halls.

  3. Ogień i Sól

    1 guide · Ogrody Geyera Ul. Piotrkowska 295 A, 93-004 Łódź

    Discover how a charcoal oven and dry-aged Polish beef define this Gault&Millau-recognized restaurant in the heart of Łódź.

  4. Ukryte Rzeki

    1 guide · Ogrody Geyera Ul. Piotrkowska 295 A, 93-004 Łódź

    A Gault&Millau recognized fusion kitchen in Łódź blends local heritage with global techniques along the banks of the Jasień.