Japan
1 restaurant in Numata recognised by Gault&Millau. The ones most guides agree on come first.
1 guide · 2593-1, 378-0101 Tonegunkawaba Village, Gunma
Chef Yusuke Takeuchi returns to his Gunma hometown to serve wood-fired steaks and handmade pasta, earning a Gault&Millau 15 for blending Italian traditions with local harvests.