Japan
29 restaurants in Nagoya recognised by Black Pearl Restaurant Guide, Gambero Rosso, Gault&Millau, Michelin and Wine Spectator. The ones most guides agree on come first.
1 guide · Thorbeckegracht 41-42, 8011 VN Zwolle, NL
Discover Affect in Nagoya, where Chef Lars Aukema delivers precise modern cuisine in a light canal-side setting recognized by Gault&Millau.
1 guide · 3-12, 460-0007 Nagoya City, Aichi
Discover a.ligne in Nagoya, where classic French technique meets pesticide-free heirloom vegetables and quiet elegance.
1 guide · 2-33-7 Ikejiri, Setagaya-ku, Tokyo, 154-0001, Japan
A Bib Gourmand French bistro in Tokyo offering counter dining with good value and quality.
1 guide · 53 Zihciang 1st Road, Cianjin District, Kaohsiung, Taiwan
Discover Chao Ming, a Bib Gourmand restaurant in Nagoya offering quality Taiwanese cuisine at great value, with air conditioning.
1 guide · 22 Neiliao Street, Gongliao District, New Taipei, Taiwan
Chi Yuan brings Taiwanese cuisine to New Taipei's Gongliao District. Michelin Recommended 2026. Simple, honest cooking in a welcoming setting.
1 guide · 3-6, 460-0012 Nagoya City, Aichi
A Gault&Millau recognized table in Nagoya focused on straightforward Sicilian cooking.
1 guide · Midland Square 42F, Nagoya Aichi-ken
Florence's three-Michelin-star legacy meets Nagoya's skyline on the 42nd floor of Midland Square. Italy's finest, with a Japanese soul.
1 guide · 12-2, 451-0042 Nagoya City, Aichi
A reservation-only Italian kitchen in Nagoya focused on Aichi’s seasonal harvests, recognized by Gault & Millau.
1 guide · 2nd Floor, East Annex Building, Bulgari Hotel, No. 621 Tiantong Road
Experience authentic kaiseki cuisine by Chef Horita, honored with five consecutive Black Pearl One Diamond awards, at this refined Japanese restaurant in Nagoya.
1 guide · 17-38, 461-0025 Nagoya City, Aichi
Discover why il AOYAMA earned a 15.5 Gault&Millau rating for its precise seasonal cooking in Nagoya.
1 guide · 10-2-3, 460-0012 Nagoya City, Aichi
Discover itsuki in Nagoya City, where a 15.5 Gault&Millau score reflects a commitment to refined Japanese cuisine and thoughtful hospitality.
1 guide · 9-19, 460-0002 Nagoya City, Aichi
A Gault&Millau rated Chinese restaurant in Nagoya known for consistent technique and straightforward flavors.
1 guide · 19, 461-0004 Nagoya City, Aichi
A Gault&Millau rated French kitchen in Nagoya that pairs seasonal ingredients with traditional technique and sommelier curated wines.
1 guide · 34-16, 451-0042 Nagoya City, Aichi
A focused Chinese kitchen in Nagoya earns a 15.5 Gault Millau score for disciplined technique and clear flavor profiles.
1 guide · 58, 464-0063 Nagoya City, Aichi
Recognized by Gault Millau for its precise Japanese cuisine, Kyouaji Motoi delivers a focused dining experience in the heart of Nagoya.
1 guide · 12-12, 460-0008 Nagoya City, Aichi
A Gault&Millau recognized French kitchen delivering focused culinary standards in central Nagoya.
1 guide · 14-24, 460-0012 Nagoya City, Aichi
A compact French kitchen in Nagoya earns a 16 from Gault&Millau through daily market sourcing and strict reservation policies.
1 guide · 1-14, 460-0008 Nagoya City, Aichi
Le Temps Perdu offers precise French cuisine in Nagoya, recognized with a 15 rating from Gault&Millau for its seasonal approach and quiet consistency.
1 guide · 23-2, 451-0042 Nagoya City, Aichi
A seven-seat counter in Nagoya serving Italian-influenced seasonal cuisine grounded in direct-to-source seafood, foraged forest harvests, and quiet craftsmanship.
1 guide · 18-19, 461-0003 Nagoya City, Aichi
Chef Masaki Kuzuhara’s meticulous French kitchen and a white, memory-focused space deliver a refined omakase experience near Nagoya’s historic Kurumamichi district.
1 guide · 8-17, 460-0012 Nagoya City, Aichi
Chef Satohiro Kato aligns Japanese harvests with Mediterranean techniques at this Gault & Millau-rated Nagoya restaurant.
1 guide · 15-23, 461-0001 Nagoya City, Aichi
Two partners born in 1970 combine decades of training in Tokyo, Italy, and major hotel wine programs to run Settanta, an ingredient-focused Italian restaurant in Nagoya recognized by Gault&Millau.
1 guide · 36-36, 451-0042 Nagoya City, Aichi
Chef Satoshi Matsuura presents seasonal French cooking and signature terrines inside a restored 380-year-old warehouse in Nagoya.
1 guide · 12-34, 461-0005 Nagoya City, Aichi
Discover Shinzenbi in Nagoya, recognized by Gault&Millau for its precise Chinese cooking and calm dining atmosphere.
1 guide · 27 Minzu Road, Banqiao District, New Taipei, Taiwan
Discover Shou Wu in Nagoya, a Michelin-recommended spot serving authentic Hakka cuisine in a comfortable, air-conditioned setting.
1 guide · 8-7, 461-0001 Nagoya City, Aichi
Discover how sinceritya Taku earned its Gault&Millau score through refined Japanese cooking in the heart of Nagoya.
1 guide · 3-22-8, 460-0002 Nagoya City, Aichi
A quiet nine-seat counter near Hisaya Odori serves regional Japanese sushi backed by a 15.5 Gault&Millau rating.
1 guide · 24, 461-0014 Nagoya City, Aichi
A quiet Nagoya destination earning a 15.5 rating from Gault&Millau for precise Japanese cooking and refined seasonal plates.
1 guide · 3 Chome-36-44 Osu, Naka Ward Nagoya
Nagoya's Cesari brings authentic Neapolitan pizza from a world champion pizzaiolo, wood-fired in a legendary oven built by master craftsman Stefano Ferrara.
