Japan
1 restaurant in Asahikawa recognised by Gault&Millau. The ones most guides agree on come first.
1 guide · Boulevard de la Sauvenière 70, 4000 Liège, BE
Thomas Troupin leads Toma in Liège, serving an immersive cuisine that dissolves the boundary between kitchen and dining room. Discover the philosophy behind the Michelin-starred tables.
