Italy
9 restaurants in Ferrara recognised by Gault&Millau, Michelin and The World's 50 Best Restaurants. The ones most guides agree on come first.
1 guide · via del Gambero 4, Ferrara, 44121, Italy
In Ferrara, Ca' d'Frara brings Emilian tradition to the table with a modern, elegant setting, earning a Michelin Bib Gourmand for its authentic cuisine.
1 guide · via Terranuova 60, Ferrara, 44121, Italy
Chef Michele Bacilieri's intimate Ferrara restaurant, recognised by Michelin, serves modern Italian cuisine with seasonal land and sea dishes in a ten-table setting.
1 guide · via Ragno 31/a, Ferrara, 44121, Italy
In the heart of Ferrara, Da Noemi serves handmade pasta and Ferrarese classics in a 15th-century palace, continuing a family legacy since 1958.
1 guide · via Martelli 28, Ravalle, 44123, Italy
At L'Antico Giardino in Ferrara, Emilian tradition meets modern creativity. Francesco Gardinali focuses on local ingredients, truffles, and a curated wine list.
1 guide · via Palestro 10/18, Ferrara, 44121, Italy
Chef Denny Lodi Rizzini’s seafood-focused Italian contemporary restaurant in Ferrara. A Michelin Recommended spot with a young, creative team.
1 guide · Via Montalbano 48
A former farmstead in the Mendrisiotto hills offers precise Italian cooking, live-fire grilling, and a thoughtful wine list recognized by Gault & Millau.
1 guide · Piazza Risorgimento 4, Alba (CN) 12051, Italy
Enrico Crippa's Piazza Duomo in Alba has ranked among the World's 50 Best Restaurants for over a decade, blending Italian passion, French technique and Japanese precision.
1 guide · via Castelnuovo 9, Ferrara, 44121, Italy
Michelin-recommended restaurant in Ferrara serving modern seafood cuisine. Discover the story and atmosphere of this acclaimed eatery.
1 guide · via Ravenna 1048, Gaibana, 44124, Italy
Chef Antonio Tazzari brings together Ferrarese and Romagnola traditions at this Michelin Bib Gourmand trattoria in Gaibana, near Ferrara.
