Hungary
2 restaurants in Sopron recognised by Gault&Millau. The ones most guides agree on come first.
1 guide · Balfi út 10., Sopron 9400, Győr-Moson-Sopron, HU
Family-run kitchen in Sopron’s historic district serves heritage Hungarian dishes, house-made preserves, and regional wines under head chef Zoltán Erhardt.
1 guide · Guldenhoofdstraat 2, 9200 Dendermonde, BE
Gault&Millau rates Steeg 13 for Chef Willem Vervaet's pure seasonal cuisine in Dendermonde. Discover creative dishes balancing refinement and rich textures.