Germany
7 restaurants in Aschaffenburg recognised by Der Feinschmecker, Michelin and Schlemmer Atlas. The ones most guides agree on come first.
2 guides · Würzburger Str. 200, 63743 Aschaffenburg, DE
Carolin and André Allig guide their seasonal kitchen in Aschaffenburg through changing menus, wooden interiors, and a focus on fresh seafood and grilled meats.
1 guide · Leerweg, 63843, Niedernberg, Deutschland
ELIES in Aschaffenburg delivers versatile vitality cuisine and a wholesome Brunch, recognized by the Schlemmer Atlas for its creative approach and stunning views over the Niedernberger See.
1 guide · Hauptstraße 2, Johannesberg, 63867, Germany
A historic house near Aschaffenburg reopens with farm-to-table cuisine, art, and an exceptional wine list. Michelin Recommended 2026.
1 guide · Mömbriser Str. 9, 63755, Alzenau, Deutschland
Awarded two ladles by the Schlemmer Atlas, Käfernberg serves reliable fish and meat dishes in a quiet Spessart setting.
1 guide · Tannenstr. 1, 63829, Krombach (Unterfranken), Deutschland
A family-run country hotel near Aschaffenburg earning 1.5 Schlemmer Atlas ladles for local wild game, seasonal plates, and quiet Spessart surroundings.
1 guide · Warschauer Str. 39-40, 10243, Berlin, Deutschland
Award-winning seasonal cuisine rooted in its own Spreewald farm, featuring house-baked bread and spirits from an in-house distillery.
1 guide · Löherstr. 51, 63739, Aschaffenburg, Deutschland
Recognized by the Schlemmer Atlas for its trout, goulash, and flambéed desserts, Restaurant Wilder Mann serves fresh regional German cooking in a historic Aschaffenburg setting with a private roof terrace.