France

Restaurants in Paris

993 restaurants in Paris recognised by Black Pearl Restaurant Guide, Gambero Rosso, Gault&Millau, Le Fooding, Michelin, Schlemmer Atlas, The World's 50 Best Restaurants, We're Smart Green Guide and Wine Spectator. The ones most guides agree on come first.

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Apicius

4 guides · 20 rue d'Artois, Paris, 75008, France

Discover Apicius in Paris, a Michelin one-star restaurant offering modern cuisine in an elegant dining room with outdoor seating and a notable wine list.
Passerini

4 guides · 65 Rue Traversière Paris

Passerini on Rue Traversière brings honest Italian cooking to Paris, earning Gambero Rosso's coveted 3 Forks recognition in 2026.
Septime

4 guides · 80, Rue de Charonne, Paris 11, France

Ranked #11 in the World's 50 Best, Septime serves inspired modern French tasting menus on Rue de Charonne. A Paris icon by Bertrand Grébaut.
Alain Ducasse Baccarat

3 guides · 11 Place des Etats Unis, Paris

Alain Ducasse and crystal house Baccarat reinvent a legendary Paris hôtel particulier into a destination for French fine dining, art, and exceptional wine.
Comice

3 guides · 31 avenue de Versailles, Paris, 75016, France

Chef Noam Gedalof and sommelier Etheliya Hananova bring contemporary, product-driven French cuisine to the 16th arrondissement. Michelin-starred.
Datil

3 guides · 13 rue des Gravilliers, Paris, 75003, France

At Datil in Paris, chef Fabrice Gabriel crafts a plant-forward tasting menu rooted in the rhythms of local farmers. A Michelin-starred address on rue des Gravilliers.
Dilia

3 guides · 1 Rue d'Eupatoria Paris

Dilia is Chef Michele Farnesi's intimate Paris restaurant in the 20th arr., where Tuscan roots and French technique meet in a warm, unfussy setting.
Epicure

3 guides · 112 Rue du Faubourg Saint-Honoré, Paris

Epicure brings refined French cuisine to the heart of Paris's most prestigious address, earning Wine Spectator's coveted Grand Award.
Frenchie

3 guides · 5 rue du Nil, Paris, 75002, France

Since 2009, Frenchie has been telling its story on Rue du Nil. A Michelin-starred modern cuisine restaurant built on family, seasonality, and a deep eco‑responsibility.
Il Ristorante - Niko Romito

3 guides · Avenue George V, 30 Paris

Niko Romito's acclaimed Italian restaurant at Bvlgari Hotel Paris, bringing refined Italian cooking to the heart of the 8th arrondissement.
Kitchen Ter(re)

3 guides · 26 boulevard Saint-Germain, Paris, 75005, France

A different kind of pasta restaurant on Boulevard Saint-Germain, where chef William Ledeuil and Diego Coca blend Italian tradition with Asian-inspired broths.
L'Altro Frenchie

3 guides · 9 Rue du Nil Paris

Greg Marchand's Italian-inspired Paris address on Rue du Nil: free, modern cooking shaped by London and New York, with character wines to match.
Langosteria

3 guides · Cheval Blanc Paris, 8 Quai du Louvre Paris

Langosteria Paris sits on the 7th floor of Cheval Blanc, offering panoramic Seine views and refined Italian seafood under Executive Chef Michele Biassoni.
La Tour D'Argent

3 guides · 15 Quai de la Tournelle, 75005 Paris, France

One of Paris's most storied French restaurants, La Tour d'Argent sits above the Seine with views of Notre-Dame and a legacy measured in centuries.
Le Chateaubriand

3 guides · 129 Avenue Parmentier, 75011 Paris, France

Le Chateaubriand on Avenue Parmentier is Paris's defining bistronomy address, ranked among the World's 50 Best Restaurants for nearly a decade.
Le Cinq

3 guides · 31 Avenue George V, 75008 Paris, France

Le Cinq at Four Seasons George V is Paris's most lauded French restaurant, where Christian Le Squer's three Michelin stars meet rare wines and a majestic dining room.
Le Clarence

3 guides · 31, avenue Franklin D. Roosevelt, 75008 Paris, France

Nestled in a stunning hôtel particulier in Paris's Golden Triangle, Le Clarence blends bold modern gastronomy with Bordeaux château charm — two Michelin stars, endlessly refined.
Osteria Ferrara

3 guides · 7 Rue du Dahomey Paris

A historic address in Paris's 11th arrondissement where chef Fabrizio brings the full depth of Italian cuisine to life in a space with a remarkable past.
Racines

3 guides · 8 Passage des Panoramas Paris

Racines sits inside Paris's historic Passage des Panoramas, earning Gambero Rosso recognition for its distinctive approach to dining in the French capital.
Sola

3 guides · 12 rue de l'Hôtel-Colbert, Paris, 75005, France

Chef Kosuke Nabeta brings refined Japanese cuisine to a Michelin-starred table in Paris's 5th arrondissement.
Ze Kitchen Galerie

3 guides · 4 rue des Grands-Augustins, Paris, 75006, France

Chef William Ledeuil’s Michelin-starred Paris restaurant blends French technique with Asian flavors in an art-filled setting on rue des Grands-Augustins.
114 Faubourg

2 guides · 114 Rue du Faubourg Saint-Honoré, Paris

114 Faubourg brings refined French cuisine to Paris's most storied address, recognized by Wine Spectator for an exceptional cellar.
19 Saint Roch

2 guides · 19 rue Saint-Roch, Paris, 75001, France

Michelin Recommended 19 Saint Roch on rue Saint-Roch in Paris. A discreet address for fine dining in the 1st arrondissement.
Abri Soba

2 guides · 10 rue Saulnier, Paris, 75009, France

A Japanese soba counter in central Paris, recognised by the Michelin Bib Gourmand for good quality, good value cooking.
Alain Ducasse au Plaza Athénée

2 guides · 25 Avenue Montaigne, 75008 Paris, France

Alain Ducasse au Plaza Athénée on Avenue Montaigne brings responsible, nature-driven French cuisine to one of Paris's most storied dining rooms.
Alan Geaam

2 guides · 19 rue Lauriston, Paris, 75016, France

Self-taught chef Alan Geaam blends French techniques with Lebanese heritage at his Michelin-starred restaurant in Paris's 16th arrondissement.
Allard

2 guides · 41 rue Saint-André-des-Arts, Paris, 75006, France

Since 1932, Allard on rue Saint-André-des-Arts serves classic French bistro dishes in a preserved Parisian setting. Michelin Recommended.
Alléno Paris au Pavillon Ledoyen

2 guides · 8 Avenue Dutuit, 75008 Paris, France

Hidden among the Champs-Élysées gardens, Alléno Paris offers three-Michelin-star French cuisine by visionary chef Yannick Alléno in a listed neo-classical landmark.
Alluma

2 guides · 151 rue Saint-Maur, Paris, 75011, France

In Paris 11, Noa and Liran Tal serve instinctive, seasonal Mediterranean cuisine. Michelin Recommended 2026. A free-spirited table.
Amarante

2 guides · 4 rue Biscornet, Paris, 75012, France

Christophe Philippe’s intimate Parisian table where rules are part of the fun, and every meal follows its own theatrical rhythm.
Argile

2 guides · 4 rue de Milan, Paris, 75009, France

Discover Argile, a Michelin Recommended restaurant in Paris serving modern cuisine at 4 rue de Milan. Elegant, refined dining in the 9th arrondissement.
Armani/Ristorante

2 guides · 7 Pl. du Québec Paris

A Michelin-starred Italian restaurant in the heart of Paris's Rive Gauche, led by Sicilian chef Massimo Tringali since 2016.
Arpège

2 guides · 84 rue de Varenne, Paris, 75007, France

At Arpège in Paris, Alain Passard crafts an exclusively plant-based symphony from his own gardens, earning three Michelin stars.
Astrance

2 guides · 32 rue de Longchamp, Paris, 75016, France

Pascal Barbot and Christophe Rohat’s Paris restaurant offers instinctive, product-driven cuisine in an intimate setting. Michelin-starred since 2026.
AT

2 guides · 4bis rue du Cardinal-Lemoine, Paris, 75005, France

Chef Atsushi Tanaka's AT in Paris offers a progressive, artistic tasting menu in a Nordic-inspired setting. A Michelin-starred restaurant in the Latin Quarter.
Baieta

2 guides · 5 rue de Pontoise, Paris, 75005, France

Chef Julia Sedefdjian brings precise, relaxed modern cuisine to Paris’s 5th arrondissement. Michelin-starred Baieta offers seasonal tasting menus with a Niçoise soul.
Bar Pêche

2 guides · Bollandusstraat 2, 2000 Antwerp, Belgium

Bar Pêche Antwerp serves seasonal bistro dishes at a 16-seat micro-bistro. Le Fooding-listed chefs Semmy Roumans and Esger Van Lysebetten present mackerel tartare and oxtail in a spot beyond the trendy circuit.
Benoit

2 guides · 20 Rue Saint Martin, Paris

Over 100 years of Parisian bistrot tradition, now under Maison Ducasse with chef Kelly Jolivet leading the kitchen on Rue Saint-Martin.
Bistrotters

2 guides · 9 rue Decrès, Paris, 75014, France

Chef Clément's bistronomic cuisine in a classic Parisian bistro. Local ingredients, global flavors. Michelin Recommended since 2012.
Bonnotte

2 guides · 1 rue de Billancourt, Boulogne-Billancourt, 92100, France

Manon & Antoine Guichard’s seasonal, sustainable Modern Cuisine in Boulogne-Billancourt. Michelin Recommended 2026. A convivial family story.
Brigade du Tigre

2 guides · 38 rue du Faubourg-Poissonnière, Paris, 75010, France

A Michelin Bib Gourmand-worthy address in Paris’s 10th, serving Asian fare daily. Click & collect, delivery, and wheelchair access available.
Café César

2 guides · 30 rue Chance-Milly, Clichy, 92110, France

Charles & Baptiste welcome you to Café César in Clichy, a Michelin Recommended bistronomique serving homemade, terroir-driven French cuisine with a riverside terrace.
Café des Ministères

2 guides · 83 rue de l'Université, Paris, 75007, France

A traditional French bistro in Paris’s 7th arrondissement, Café des Ministères serves seasonal, homemade cuisine with a Michelin recommendation.
Caffè Stern

2 guides · 47 Passage des Panoramas Paris

Inside Paris's oldest surviving arcade, Stern Ristorante brings the Alajmo family's Italian touch to a landmark 19th-century letterpress space.
Caillebotte

2 guides · 8 rue Hippolyte-Lebas, Paris, 75009, France

Caillebotte, a Michelin Bib Gourmand restaurant in Paris, serves modern cuisine at 8 rue Hippolyte-Lebas. Discover its refined, value-driven menu.
Calice

2 guides · 5 rue de Bazeilles, Paris, 75005, France

Calice in Paris' 5th arrondissement offers modern cuisine with an open kitchen, counter dining, and a covered terrace. Michelin Recommended 2026.
Chakaiseki Akiyoshi

2 guides · 59 rue Letellier, Paris, 75015, France

Chef Yuichiro Akiyoshi brings Kyoto’s tea-ceremony cuisine to Paris. A Michelin-starred kaiseki experience in the 15th arrondissement.
Chantoiseau

2 guides · 63 rue Lepic, Paris, 75018, France

Découvrez Chantoiseau, un restaurant bistronomique à Paris. Cuisine moderne et française, recommandé par le Guide Michelin 2026. Rue Lepic, Montmartre.
Charbon Kunitoraya

2 guides · 5 rue Villedo, Paris, 75001, France

Charcoal-grilled Bresse chicken yakitori and hand-pulled udon from the Kunitoraya group, now a Michelin Recommended address in Paris.
Chez Michel

2 guides · 10 rue de Belzunce, Paris, 75010, France

Chef Masa's Chez Michel is a Parisian bistronomie landmark serving generous, French terroir-driven dishes near Gare du Nord. Michelin Recommended.
Chocho

2 guides · 54 rue de Paradis, Paris, 75010, France

Chocho in Paris offers modern cuisine with counter dining, earning a Michelin Recommended award for its refined, welcoming approach.
Clamato

2 guides · 80 rue de Charonne, Paris, 75011, France

At Clamato in Paris, daily catches from the Atlantic coast define a menu built on sustainable fishing. No reservations, just excellent seafood and natural wines.
Colvert

2 guides · 30 rue des Grands-Augustins, Paris, 75006, France

A Michelin Recommended restaurant in the heart of Paris, offering modern cuisine and an interesting wine list.
Comme Chez Maman

2 guides · 5 rue des Moines, Paris, 75017, France

Chef Wim Van Gorp brings warmth and precision to Paris’s 17th arrondissement. Modern cuisine, Michelin Recommended, open daily.
Contraste

2 guides · 18 rue d'Anjou, Paris, 75008, France

At Contraste in Paris, chef Antoine Perchoc crafts precise, seasonal plates of seafood and vegetables in a mirror-lined dining room. Michelin-starred since 2022.
Cuisine

2 guides · 50 Rue Condorcet, 75009 Paris, France

Le Fooding recognizes Cuisine in Paris for its sophisticated bistro approach, pairing organic ingredients with precise Japanese techniques.
Dame Augustine

2 guides · 32 avenue des Gobelins, Paris, 75013, France

Chef-driven seasonal dining near the Gobelins. Creative, market-fresh menus in a warm, natural setting. Michelin Recommended.
Dandelion

2 guides · 46 rue des Vignoles, Paris, 75020, France

A discreet modern restaurant in Paris’s 20th arrondissement, Dandelion earned a Michelin recommendation for its thoughtful, ingredient-driven cooking.
Dante

2 guides · 14 rue de Paradis, Paris, 75010, France

Dante in Paris 10th serves modern sharing cuisine with fresh, homemade plates and clean wines. Michelin Recommended 2026. A chef’s table experience.
David Toutain

2 guides · 29 rue Surcouf, Paris, 75007, France

Chef David Toutain’s two-Michelin-starred Paris restaurant celebrates vegetables, acidity and bitterness through seasonal tasting menus.
Double Dragon

2 guides · 52 rue Saint-Maur, Paris, 75011, France

Double Dragon in Paris serves Filipino-influenced Asian cuisine with natural wine, earning a Michelin Bib Gourmand. Discreet service, bold flavors.
Drouant

2 guides · 16-18 Rue Gaillon, Paris

Drouant blends literary history, grand French cuisine and an extraordinary Rhône wine cellar in the heart of Paris's 2nd arrondissement.
Eels

2 guides · 27 rue d'Hauteville, Paris, 75010, France

A young, dynamic team serves refined, seasonal modern cuisine in Paris's 10th. Michelin Recommended 2026. Smoked eel, grilled duck, inventive desserts.
Elmer

2 guides · 30 rue Notre-Dame-de-Nazareth, Paris, 75003, France

Chef Simon Horwitz brings wood-fire cooking and a global culinary perspective to his Parisian restaurant, Elmer, recognized by Michelin.
ERH

2 guides · 11 rue Tiquetonne, Paris, 75002, France

At ERH in Paris, chef Ryuichi Utsumi blends Japanese savoir-faire with French terroir. Michelin Recommended. Seasonal menus, sake pairings, and an intimate bar below.
Eunoé

2 guides · 6 rue Rochebrune, Paris, 75011, France

Chef Ryuji Sato’s creative Japanese-French cuisine, binchotan grill, and vibrant wine list in a convivial Parisian setting near Square Gardette.
Frédéric Simonin

2 guides · 25 rue Bayen, Paris, 75017, France

Chef Frédéric Simonin’s eponymous restaurant in Paris 17th offers inventive, seasonal Modern Cuisine in a refined, cozy setting.
Fugue

2 guides · 128 rue du Faubourg-Saint-Martin, Paris, 75010, France

A modern Parisian restaurant with counter dining, seasonal à la carte menus, and a Michelin Recommended award. Open for lunch and dinner.
Galanga

2 guides · Hôtel Monsieur George, 17 rue Washington, Paris, 75008, France

Under the glass roof of Hôtel Monsieur George, Chef Florian Gravelle’s delicate, vegetable-forward modern cuisine has earned a Michelin star.
Gare au Gorille

2 guides · 68 rue des Dames, Paris, 75017, France

A bistronomic restaurant in Paris's Batignolles district, serving a weekly-changing market menu with a wine list from living-soil vintners. Michelin Recommended.
Godaille

2 guides · 9 rue Antoine-Vollon, Paris, 75012, France

At Godaille in Paris, a "table de copains" celebrates good food and drink with fresh, homemade modern cuisine and a carefully curated wine list.
Granite

2 guides · 6 rue Bailleul, Paris, 75001, France

Discover Granite, a Michelin-starred restaurant in Paris serving modern cuisine with counter dining and an interesting wine list.
Halle aux Grains

2 guides · Bourse de Commerce, 2 rue de Viarmes, Paris, 75001, France

Michel & Sébastien Bras bring their essentialist cuisine to Paris’s Bourse de Commerce, where grain sets the tone in a stunning setting.
HANADA

2 guides · 15 quai Voltaire, Paris, 75007, France

Chef Masayoshi Hanada’s intimate omakase sanctuary on the Seine, where each nigiri becomes a piece of art. Michelin Recommended 2026.
Il Carpaccio

2 guides · 37 Avenue Hoche Paris

Il Carpaccio brings refined Italian dining to the 8th arrondissement, inside the legendary Raffles Le Royal Monceau on Avenue Hoche.
Isolé

2 guides · 7 rue de Rosny, Montreuil, 93100, France

Chefs Alice Di Cagno and Victor Gaillard run this seasonal, four-hands modern cuisine restaurant in a former Montreuil house with a quiet terrace. Recommended by Michelin.
Jium

2 guides · 26 rue Tiphaine, Paris, 75015, France

Jium serves focused Korean cuisine in Paris 15e. Michelin Recommended 2026. Lunch without reservation, dinner by phone.
jjii

2 guides · 92 rue du Faubourg-Poissonnière, Paris, 75010, France

At JJII in Paris, Chef Jaewook Hur crafts a carte blanche tasting menu blending French tradition with Korean and Japanese influences. Michelin Recommended 2026.
La Bourse et la Vie

2 guides · 12 rue Vivienne, Paris, 75002, France

Daniel Rose’s vibrant bourgeois bistro in the 2nd arrondissement serves generous bistro classics since 2015. Michelin Recommended.
La Dame de Pic

2 guides · 20 rue du Louvre, Paris, 75001, France

At La Dame de Pic Paris, chef Anne-Sophie Pic brings her signature "Imprégnation" cuisine to a convivial, open-kitchen setting steps from the Louvre.
L'Ambroisie

2 guides · 9 place des Vosges, 75004 Paris, France

Bernard Pacaud's three-star temple of French haute cuisine on the Place des Vosges, where simplicity and the finest produce define every plate.
L'Ami Jean

2 guides · 27 rue Malar, Paris, 75007, France

At L'Ami Jean in Paris, chef Stéphane Jégo serves generous, audacious French cuisine in a timeless bistro setting. Michelin Recommended.
Lao Siam

2 guides · 49 rue de Belleville, Paris, 75019, France

Since 1985, Lao Siam has served authentic Lao cuisine on rue de Belleville in Paris. A Michelin Bib Gourmand for good quality, good value cooking.
La Table de Colette

2 guides · 17 rue Laplace, Paris, 75005, France

A Michelin-recommended gastronomic restaurant in Paris' Latin Quarter, offering refined modern cuisine and seasonal tasting menus.
L'Atelier Saint Germain De Joël Robuchon

2 guides · 5 rue de Montalembert, 75007 Paris, France

Joël Robuchon's legendary Paris counter-restaurant, led by chef Axel Manes, ranked in the World's 50 Best for over a decade.
Lazare

2 guides · Parvis de la gare Saint-Lazare, rue Intérieure, Paris, 75008, France

Chef Éric Frechon’s Lazare brings the soul of French brasserie cooking to Gare Saint-Lazare. Classic dishes, warm conviviality, Michelin Recommended.
Le Baratin

2 guides · 3 rue Jouye-Rouve, Paris, 75020, France

Le Baratin, a Michelin Recommended restaurant in the 20th arrondissement of Paris, offers an authentic French dining experience.
Le Bistrot Flaubert

2 guides · 10 rue Gustave-Flaubert, Paris, 75017, France

In a former épicerie in the 17th arrondissement, chef Théo Henry serves creative, modern French cuisine. Michelin Recommended 2026.
Le Bon Saint-Pourçain

2 guides · 10 bis rue Servandoni, Paris, 75006, France

Chef Mathieu Techer’s instinctive modern cuisine in a classic Saint-Germain bistro. Michelin Recommended, Paris 6e.
Le Café de l'Usine

2 guides · 5 passage Piver, Paris, 75011, France

Le Café de l'Usine in the 11th arrondissement serves modern cuisine in a relaxed café setting. Michelin Recommended 2026.
Le Cheval d'Or

2 guides · 21 rue de la Villette, Paris, 75019, France

Michelin Recommended Le Cheval d'Or in Paris 19 serves refined Asian cuisine. A warm, intimate spot near Métro Jourdain with a notable sake list.
Le Confessionnal

2 guides · Rue Rémy Himmer 4, 5500 Dinant, Belgium

Philippe Gérard serves hearty French terroir classics like slow-cooked lamb and morel chicken in a rustic Dinant setting recognized by Le Fooding.
Le Cyrano

2 guides · 3 rue Biot, Paris, 75017, France

A century-old Parisian bistro revived by four friends. Chef Charleyne Valet serves generous, inventive modern cuisine. Michelin Recommended.
Le Florimond

2 guides · 19 avenue de La Motte-Picquet, Paris, 75007, France

Since 1993, Le Florimond in Paris has served honest, seasonal French cuisine. Michelin Recommended. A warm bistro near the Eiffel Tower.
Le George

2 guides · 31 Ave. George V, Paris

Chef Simone Zanoni's Michelin-starred Italian and Mediterranean cuisine in a luminous Parisian conservatory at Four Seasons Hotel George V.
Le Grand Bain

2 guides · 14 rue Dénoyez, Paris, 75020, France

Michelin Recommended modern cuisine in Belleville. Le Grand Bain brings understated elegance to rue Dénoyez, Wednesday to Sunday evenings.
Le Maquis

2 guides · 53 rue des Cloÿs, Paris, 75018, France

Le Maquis in the 18th arrondissement serves modern, farm-to-table cuisine. Michelin Recommended 2026.
Le Pantruche

2 guides · 3 rue Victor-Massé, Paris, 75009, France

Le Pantruche in Paris' 9th arrondissement offers good quality, good value Modern Cuisine, earning a Michelin Bib Gourmand.
Les 110 de Taillevent

2 guides · 195 Rue du Faubourg Saint Honoré, Paris

Over 110 wines by the glass, each dish paired four ways: Les 110 de Taillevent redefines French fine dining on Paris's golden triangle.
Le Savarin

2 guides · 4 rue de Navarin, Paris, 75009, France

Le Savarin, a charming Parisian house near Pigalle and rue des Martyrs, serves modern cuisine in a private dining setting. Michelin Recommended 2026.
Les Enfants Rouges

2 guides · 9 rue de Beauce, Paris, 75003, France

Chef Daï Shinozuka blends French classics with Japanese techniques at this discreet Michelin-recommended table near Carreau du Temple in Paris.
Le Servan

2 guides · 32 rue Saint-Maur, Paris, 75011, France

Two sisters, one kitchen. Tatiana and Katia’s Paris bistro blends French technique with Pan-Asian accents. Michelin Recommended.
Les Parisiens

2 guides · 1 Rue du Pré aux Clercs, Paris

Classic French cuisine on Rue du Pré aux Clercs, recognized by Wine Spectator for an exceptional cellar. Lunch and dinner in the heart of Paris.
Le Taillevent

2 guides · 15 Rue Lamennais, Paris

Le Taillevent is a landmark of French cuisine in Paris, honoured with a Wine Spectator Grand Award since 1984.
Lissit

2 guides · 48 rue de la Folie-Méricourt, Paris, 75011, France

Chef-driven modern cuisine, house-made charcuterie, and natural wines in a bar-restaurant open Tuesday to Saturday in Paris 11th.
L'Ouzeri

2 guides · 41 rue du Ruisseau, Paris, 75018, France

L'Ouzeri brings the spirit of a Greek taverna to the 18th arrondissement. Chef Mikaëla’s authentic, generous cuisine earned a Michelin nod.
Magnolia

2 guides · 5 rue Henry-Monnier, Paris, 75009, France

Chef Noah Howell’s modernized French bourgeois cuisine in a warm, elegant setting near Pigalle. Michelin Recommended 2026.
Maison

2 guides · 3 rue Saint-Hubert, Paris, 75011, France

Chef Sota Atsumi’s Maison in Paris’s 11th arrondissement offers modern cuisine in a beautifully restored house with an 8-metre communal table. Michelin Recommended.
Mắm From Hanoï

2 guides · 39 rue de Cléry, Paris, 75002, France

At Mắm From Hanoï in Paris, traditional Vietnamese recipes meet French seasonal ingredients. A family-run restaurant awarded a Michelin Bib Gourmand for quality and value.
Mandoobar

2 guides · 7 rue d'Édimbourg, Paris, 75008, France

Mandoobar serves refined Korean cuisine in Paris 8th. A Michelin Bib Gourmand address for authentic, well-crafted dishes at a fair price.
Minore

2 guides · 4 avenue Trudaine, Paris, 75009, France

Minore serves modern cuisine in Paris’s 9th arrondissement. Counter dining, walk-ins welcome. Michelin Recommended 2026.
Monsieur Bleu

2 guides · 20 avenue de New-York, Paris, 75016, France

Monsieur Bleu in Paris serves modern international cuisine in a stunning Art Deco space by Joseph Dirand. Michelin-recommended dining on Avenue de New-York.
Mori Venice Bar

2 guides · 27 rue Vivienne Paris

Since 2006, Massimo Mori's Venetian restaurant near the Bourse brings authentic Italian gastronomy, Philippe Starck interiors and Friday jazz to Paris.
MoSuke

2 guides · 11 rue Raymond-Losserand, Paris, 75014, France

At MoSuke in Paris 14th, Chef Mory Sacko runs a perpetual mini-lab of 300 house-made infusions, serving seasonal tasting menus.
Ogata

2 guides · 16 rue Debelleyme, Paris, 75003, France

At Ogata Paris, Chef Odo reimagines kaiseki with French seafood and seasonal vegetables, earning Michelin Recommended 2026. An immersive five-senses experience.
Origines Restaurant

2 guides · 6 Rue de Ponthieu, Paris

Chef Julien Boscus's first restaurant in Paris: Michelin-starred modern French cuisine, 800-label wine list, and a warm, elegant atmosphere rooted in terroir.
Otto

2 guides · 5 rue Mouffetard, Paris, 75005, France

Discover Otto on rue Mouffetard in Paris, a Michelin Recommended restaurant serving modern cuisine in an air-conditioned setting.
Oxte

2 guides · 5 rue Troyon, Paris, 75017, France

In Paris, chefs Kike Casarrubias and Mon Estrada create a contemporary Mexican cuisine rooted in memory, emotion, and French technique. Michelin one star.
Pages

2 guides · 4 rue Auguste-Vacquerie, Paris, 75016, France

Discover Pages, a Michelin-starred restaurant in Paris serving refined Modern Cuisine. Read our review and learn about the chef and atmosphere.
Parcelles

2 guides · 13 rue Chapon, Paris, 75003, France

Parcelles is a classic Parisian bistrot on rue Chapon, serving fresh, terroir-driven French cuisine. Michelin-recommended in the 3rd arrondissement.
Paulownia

2 guides · 15 rue des Vignoles, Paris, 75020, France

Discover Paulownia, a Michelin-recommended restaurant in Paris serving refined modern cuisine in a warm, understated setting.
Penati al Baretto

2 guides · 94 Bd de la Tour-Maubourg Paris

Chef Alberico Penati brings the great Italian regions to Paris's 7th arrondissement, with a Michelin-starred pedigree and a terrace facing Les Invalides.
Pétrelle

2 guides · 34 rue Pétrelle, Paris, 75009, France

Pétrelle in Paris offers intimate, modern cuisine from chefs Lucie Boursier-Mougenot & Luca Danti. A Michelin Recommended address in the 9th arrondissement.
Pianovins

2 guides · 46 rue Trousseau, Paris, 75011, France

Chef Emmanuel and his team bring refined, playful modern cuisine to Paris’s 11th arrondissement. A Michelin Recommended address for a five-course tasting menu.
Pierre Gagnaire

2 guides · 6 rue Balzac, 75008 Paris, France

Pierre Gagnaire on rue Balzac in Paris is one of the world's most acclaimed contemporary French restaurants, shaped by a chef who reads tenderness in every dish.
Prévelle

2 guides · 34 rue Saint-Dominique, Paris, 75007, France

Chef Romain Meder's first restaurant in Paris, earning a Michelin star in 2026. A modern, ingredient-led cuisine in the Invalides district.
Quinsou

2 guides · 33 rue de l'Abbé-Grégoire, Paris, 75006, France

Chef Antonin Bonnet's Quinsou in Paris blends responsible French cuisine with tradition and innovation, earning a Michelin star.
Restaurant Le Meurice Alain Ducasse

2 guides · 228 Rue de Rivoli, Paris

Alain Ducasse's legendary Paris table inside Hôtel Le Meurice, celebrated by Wine Spectator for an exceptional wine program.
Rooster

2 guides · 137 rue Cardinet, Paris, 75017, France

Chef Frédéric Duca brings the sunny flavors of Marseille to the Batignolles neighborhood. A Michelin Recommended restaurant in Paris.
Sétopa

2 guides · 6 rue Dupuytren, Paris, 75006, France

Sétopa brings vibrant Seoul flavors to Paris with a neo-bistrot approach. Chefs Mingoo Kang and Chang-Ho Shin craft seasonal, nourishing dishes.
Shang Palace

2 guides · 1F, Shangri La Hotel, 472 Wenchang West Road, Hanjiang, Yangzhou, 225009, China Mainland

Discover Shang Palace at Shangri-La Yangzhou, where Chef Zhu Yifei’s refined Huaiyang cuisine earned a Michelin star. Classic dishes in an elegant setting.
Sushi Shunei

2 guides · 3 rue Audran, Paris, 75018, France

Chef Chizuko Kimura and Takeshi Morooka uphold a tradition of exceptional edomae sushi at this intimate Montmartre sushiya.
Tekés

2 guides · 4 bis rue Saint-Sauveur, Paris, 75002, France

In Paris's 2nd arrondissement, Tekés brings a vegetarian celebration of Jerusalem's ancient cooking traditions, earning a Michelin recommendation in 2026.
Vantre

2 guides · 19 rue de la Fontaine-au-Roi, Paris, 75011, France

Chef-driven modern cuisine in a refined Parisian setting. Michelin-recommended. Open for lunch and dinner, Monday to Friday.
Virtus

2 guides · 29 rue de Cotte, Paris, 75012, France

Chef Frédéric Lorimier and Camille Gouyer bring refined seafood-focused modern cuisine to a retro-chic dining room in Paris’s 12th arrondissement. Michelin-starred.
Yen

2 guides · 22 rue Saint-Benoît, Paris, 75006, France

Yen offers refined Japanese cuisine in Paris's 6th arrondissement. Michelin-recommended, with a remarkable wine and sake list.
Yushin

2 guides · 77 rue Chauveau, Neuilly-sur-Seine, 92200, France

Discover Yushin, a Michelin Recommended Japanese restaurant in Paris's Neuilly-sur-Seine, offering refined cuisine in a cool, elegant setting.
114 Faubourg - Hôtel Bristol Paris

1 guide · 114 rue du Faubourg Saint-Honoré

A recognized Parisian restaurant combining sustainable practices with classic French cuisine in a prime Faubourg Saint-Honoré setting.
19.20 by Norbert Tarayre

1 guide · Prince de Galles, 33 avenue George-V, Paris, 75008, France

Chef Norbert Tarayre’s Parisian bistro near the Champs-Élysées serves affordable, local-sourced French classics with Belle Epoque flair.
20 Eiffel

1 guide · 20 rue de Monttessuy, Paris, 75007, France

A cosy restaurant 200 metres from the Eiffel Tower, 20 Eiffel serves classic French homemade dishes with a modern twist. Michelin Bib Gourmand 2026.
24 - Le Restaurant

1 guide · 24 rue Jean-Mermoz, Paris, 75008, France

At 24 - Le Restaurant in Paris, Chef Erwan Merdrignac crafts seasonal cuisine in an art-filled space near the Champs-Élysées, recognized by Michelin.
4M2

1 guide · 4 Rue Charles-François-Dupuis, 75003 Paris, France

Maï Takano's tiny all-red Japanese taverna in Paris serves bento-style comfort food, earning a spot on the 2026 Le Fooding list.
52 Faubourg St-Denis

1 guide · 52 rue du Faubourg-Saint-Denis, Paris, 75010, France

A warm, unpretentious bistronomic restaurant on the lively Rue du Faubourg Saint-Denis, where bold modern cuisine meets a curated wine list.
7e ciel

1 guide · 6ème Etg, imm Harmony business, Rue de Larache, Casablanca 20210, Maroc, casablanca

Perched on a sixth-floor terrace overlooking Casablanca, Le 7ème Ciel serves refined French Mediterranean cooking paired with panoramic sunset views and attentive table service.
7ICI

1 guide · Rue de Chastre 7, 1325 Chaumont-Gistoux (Corroy-Le-Grand), BE

A family-run gourmet kitchen in rural Wallonia highlights seasonal vegetables and dry-aged beef at 7ICI.
Accents Table Bourse

1 guide · 24 rue Feydeau, Paris, 75002, France

Chef Ayumi Sugiyama and Romain Mahi craft seasonal tasting menus rooted in tradition and terroir at this Michelin-starred Paris address.
Achterland

1 guide · Stationsstraat 3, Leuven, Belgium

Elies Theunis brings refined simplicity to this Leuven countryside spot, recognized by Le Fooding for exceptional all-day dining and honest cooking.
Acid Lactic

1 guide · 15 Rue de la Folie Méricourt, 75011 Paris, France

A quietly fermenting pizzeria in Paris’ 11th arrondissement, led by fermentation experts and a trained pizzaiolo crafting naturally leavened pies.
Adami

1 guide · 19 bis rue Pierre-Fontaine, Paris, 75009, France

Fresh pasta, small plates, and seasonal Italian cooking in the heart of Pigalle, Paris. Michelin Recommended.
Adraba

1 guide · 40 rue Véron, Paris, 75018, France

In Paris’ 18th arrondissement, Adraba revives ancient Levantine culinary traditions through shared plates, charcoal cooking, and a deep respect for millennia-old flavors. Michelin Recommended 2026.
Agapé

1 guide · 51 rue Jouffroy-d'Abbans, Paris, 75017, France

Discover Agapé, a Michelin-starred restaurant in Paris 17th, serving seasonal modern cuisine with a focus on quality and freshness.
Aglio e Olio

1 guide · Zaun 6

Chef Marc Hohl delivers grounded elegance and seasonal plates at this Gault Millau rated spot in Speicher, where refined cooking meets warm hospitality.
Agrology

1 guide · 15 Rue de Prague, 75012 Paris, France

Olivier Michelet and Nathalie Agnosini serve traceable Mediterranean dishes in a wood-lined Parisian space favored by Le Fooding.
Aida

1 guide · 1 rue Pierre-Leroux, Paris, 75007, France

Aida brings Japanese cuisine to the 7th arrondissement, earning a Michelin star in 2026. Air-conditioned with an interesting wine list.
Akabeko

1 guide · 40 rue de l'Université, Paris, 75007, France

Akabeko in Paris offers a fusion counter dining experience, recognized by Michelin in 2026. Located at 40 rue de l'Université, 75007.
Åke Table & Vin

1 guide · 8 Rue Marie et Louise, 75010 Paris, France

Swedish chef Linda Granebring brings rustic Nordic cooking and vivid natural wines to a renovated Parisian bistro space.
Akira Back Paris

1 guide · Prince de Galles, 33 avenue George-V, Paris, 75008, France

Chef Akira Back’s first European restaurant brings Japanese-Korean fusion to the Art Deco Prince de Galles. Michelin-recommended.
Akrame

1 guide · 7 rue Tronchet, Paris, 75008, France

Chef Akrame Benallal's Michelin-starred restaurant in Paris offers refined French cuisine with a personal vision. Book at 7 rue Tronchet.
À La Biche au Bois

1 guide · 45 avenue Ledru-Rollin, Paris, 75012, France

Since 1929, À La Biche au Bois in Paris serves classic French dishes and seasonal game in a warm, historic setting near Bastille. Michelin Recommended.
Alain Ducasse

1 guide · 25 Avenue Montaigne, 75008 Paris, France

Alain Ducasse on Avenue Montaigne: a landmark of contemporary French cuisine, shaped by a philosophy of naturality, responsibility, and lasting emotion.
À La Renaissance

1 guide · 87 Rue de la Roquette, 75011 Paris, France

A historic Parisian bistro reborn under new stewardship, featuring classic cooking by chef Min Wou Choi and a celebrated interior refresh.
Aldehyde

1 guide · 5 rue du Pont-Louis-Philippe, Paris, 75004, France

Chef Youssef Marzouk’s Aldehyde brings refined French cuisine with Tunisian accents to Paris’s Marais. Awarded a Michelin star for high quality cooking.
a.lea

1 guide · 39 rue Lamarck, Paris, 75018, France

Discover a.lea in Montmartre, Paris: a market-driven, seasonal restaurant offering changing lunch menus and an à la carte dinner. Michelin Recommended.
À l’Épi d’Or

1 guide · 25 rue Jean-Jacques-Rousseau, Paris, 75001, France

A classic Parisian bistro at 25 rue Jean-Jacques-Rousseau, recognized by Michelin for its timeless French cooking and warm atmosphere.
Alexandre

1 guide · Kloosterberg 31, 9550 Herzele, BE

Chef Tim and host Tamara have transformed an eighteenth century Steenhuize farmhouse into a contemporary kitchen focused on seasonal produce and climate mindful cooking.
Alleudium

1 guide · 24 rue Claude-Rodier, Paris, 75009, France

Chef Keiichi Shinohara’s seasonal, instinctive cooking blends French tradition with Japanese precision at this Michelin Recommended address in Paris.
Alliance

1 guide · 5 rue de Poissy, Paris, 75005, France

Chef Toshitaka Omiya leads this refined Parisian address, where an open kitchen, seasonal tasting menus, and a celebrated wine program earn a Michelin star.
alt

1 guide · 25 Rue le Sueur, 75116 Paris, France

Chef Kazuaki Aoi and partner Sungni Lee reimagine classic French bistro fare with precise technique at alt in Paris.
Amâlia

1 guide · 32 rue de la Fontaine-au-Roi, Paris, 75011, France

Two Italian chefs bring a modern, sunlit take on French gastronomy to Paris. Amâlia earned a Michelin star in 2026.
Ama Siam

1 guide · 49 Rue de Belleville, 75019 Paris, France

The Souksavanh brothers serve childhood recipes from Laos, Vietnam, and China at this Brutalist-inspired Belleville spot.
Ambos

1 guide · 38 rue de Vaugirard, Paris, 75006, France

At Ambos in Paris, Cristina Chomet Tejeda and Pierre Chomet serve a borderless, root-conscious modern cuisine. Michelin Recommended 2026.
A Mi-Chemin

1 guide · 31 rue Boulard

A Mi-Chemin in Paris blends North African heritage and French terroir under chefs Virginie and Nordine Labiadh. Voted best couscous in Paris by François-Régis Gaudry, with natural wines curated since 1998.
Amici

1 guide · Lautenschlagerstr. 2, 70173, Stuttgart, Deutschland

Two-spoon recognition meets Asian-Fusion cuisine at this central Stuttgart spot, where glass walls and curved sofas frame sushi, grilled plates, and crafted cocktails.
Anicia, table nature

1 guide · 97 rue du Cherche-Midi, Paris, 75006, France

Chef François Gagnaire’s Anicia, table nature brings the best of Haute-Loire to Paris – a Michelin Recommended address for modern, terroir-driven cuisine.
Anima

1 guide · 78 Rue du Cherche-Midi, 75006 Paris, France

A former tapestry workshop turned Italian kitchen in Paris’s Sixth Arrondissement, featuring Piedmontese chef Matteo Testa and wood-fired pizzas.
Anne

1 guide · 28 place des Vosges, Paris, 75003, France

Chef Thibault Sombardier’s Anne, a Michelin-starred restaurant on Place des Vosges, serves elegant, seasonal modern cuisine in Paris.
Anona

1 guide · 80 boulevard des Batignolles, Paris, 75017, France

Chef Thibaut Spiwack’s Anona in Paris’s 17th arrondissement redefines modern cuisine with a Michelin star and Green Star for sustainability. Seasonal, vegetable-forward tasting menus.
Arbane

1 guide · Wijzemanstraat 4, 9000 Gent, BE

Chef Benjamin De Buck crafts a seasonal Mediterranean menu at Arbane in Gent, where intimate dining meets refined craftsmanship and Gault&Millau recognition.
Arlecchino

1 guide · Minderbroederstraat 9/11, 3500 Hasselt, BE

A steadfast Italian kitchen in Hasselt earning a 14-point Gault&Millau rating for classic techniques and reliable ingredients.
Arnaud Nicolas

1 guide · 46 avenue de la Bourdonnais, Paris, 75007, France

Chef Arnaud Nicolas and Stéphane Dufau craft additive-free modern cuisine and charcuterie in Paris 7. Michelin Recommended 2026.
Aroma

1 guide · 5F, Conrad Hotel, 222 Xingmin Road, Zhujiang New Town, Tianhe, Guangzhou, China Mainland

Aroma in Paris offers European cuisine with a Michelin Recommended award. Enjoy elegant dining with accessible facilities.
Arsène

1 guide · ARSENE Montreuil, 54 TER Rue Robespierre, 93100 Montreuil, France

A straightforward bistro in Montreuil recognized by Le Fooding for honest cooking and relaxed service.
ASPIC

1 guide · 24 rue Louise-Émilie-de-la-Tour-d'Auvergne, Paris, 75009, France

Michelin-recommended ASPIC in Paris offers a single 7-course tasting menu, with chefs presenting each dish in an intimate, seasonal dining experience.
À Table

1 guide · 28 rue du Général-Bertrand, Paris, 75007, France

Chef Camille Guérin’s À Table in Paris 7th serves thoughtful modern cuisine with a planet-friendly ethos. Michelin Recommended.
Atelier

1 guide · Markt 9, 6271 BD Gulpen, NL

Discover how Atelier in Paris blends a historic tailor’s workshop setting with precise culinary craft under chefs Hans and Ellen Kinkartz.
Atelier de Temple

1 guide · Hauptstr. 2, 63867, Johannesberg, Deutschland

A Parisian French kitchen recognized by the Schlemmer Atlas, offering refined six course tasting menus and relaxed à la carte service.
Atelier Maître Albert

1 guide · 1 rue Maître-Albert, Paris, 75005, France

A warm, fire-lit restaurant on a historic Paris street, serving contemporary French cuisine from chef Emmanuel Monsallier, with a Michelin recommendation.
Au Bain Marie

1 guide · Emiel Clauslaan 141, 9800 Deinze, BE

A Gault&Millau rated table set in a historic villa overlooking the Leie river. Discover seasonal menus crafted by Isabel and her kitchen team.
Auberge Nicolas Flamel

1 guide · 51 rue de Montmorency, Paris, 75003, France

Chef Alan Geaam’s Michelin Recommended restaurant in Paris’s oldest stone house (1407). Modern French cuisine in a historic setting, Le Marais.
Auberge Pyrénées Cévennes

1 guide · 106 rue de la Folie-Méricourt, Paris, 75011, France

An old-school Parisian bistrot in the 11th, serving blanquette de veau and pâté en croûte by Pierre Négrevergne. Michelin Bib Gourmand.
Au Bistro

1 guide · Kaai 23, 8620 Nieuwpoort, BE

Chef Laurent Ghys delivers consistent North Sea seafood and generous portions at this waterfront restaurant, recognized by Gault&Millau for its clean execution.
Au Chat Noir

1 guide · Rue Beau-Séjour 27

A century-old Parisian dining room serving grounded French cooking, recognized by Gault&Millau for its authentic brasserie atmosphere and consistent slate-board menus.
Au Ciel

1 guide · 97 Rue de Charonne, 75011 Paris, France

Step inside Au Ciel in Paris for individually cooked hot pots, bold oriental flavours, and a Le Fooding listed reputation.
Au Gré des Saisons

1 guide · Rue d'Achet 70, 5362 Achet, BE

Chef Grégorio Clavello serves honest, seasonal Mediterranean cooking inside a stone farmhouse. A Gault&Millau 13 rating confirms the precision.
Au Gré du Vent

1 guide · Rue de Soudromont 67, 7180 Seneffe, BE

Chef Stéphanie Thunus transforms a historic Hainaut barn into a refined dining destination known for seasonal ingredients and precise techniques.
Auguste

1 guide · 54 rue de Bourgogne, Paris, 75007, France

Chef Gaël Orieux’s Michelin-starred Auguste in Paris’ 7th arrondissement serves refined modern cuisine that balances the flavors of land and sea.
Au Passage

1 guide · 1b Passage Saint-Sébastien, 75011 Paris, France

Over fifteen years in the 11th arrondissement, Au Passage serves seasonal small plates and natural wines. Chef Minwoo Lee earned Le Fooding's biggest crush award in 2012 and remains listed today.
Au Petit Panisse

1 guide · 35 Rue de Montreuil, 75011 Paris, France

A Le Fooding recognized Parisian bistro where Fanny turns market arrivals into honest plates and classic Provençal namesakes.
Aura

1 guide · Am See 1-10, 35649, Bischoffen, Deutschland

Discover Aura in Paris, recognized by the Schlemmer Atlas for its lakeside hospitality and varied daily menus.
Aurore

1 guide · 2F, No. 9, Yulin 8th Alley, Wuhou, Chengdu, China Mainland

Discover Aurore in Paris, a Michelin Recommended restaurant offering an interesting wine list and air-conditioned comfort in a refined setting.
Automne

1 guide · 11 rue Richard-Lenoir, Paris, 75011, France

Discover Automne in Paris, where chef Nobuyuki Akishigue crafts modern French cuisine from fresh, seasonal ingredients. A Michelin-starred experience.
Au Trou Gascon

1 guide · 40 rue Taine, Paris, 75012, France

Chef Sarah Chougnet-Strudel brings her Michelin-starred technique to this Parisian institution, offering a bold, modern take on bourgeois cuisine.
Aux 2 K

1 guide · 5 rue Louise-Émilie-de-la-Tour-d'Auvergne, Paris, 75009, France

In Paris's 9th arrondissement, chefs Samantha Kagy and Kimiko Kinoshita serve instinctive, seasonal Modern Cuisine. A Michelin Bib Gourmand since 2024.
Aux Deux Amis

1 guide · 45 Rue Oberkampf, 75011 Paris, France

Chef Sokunthear Vong crafts precise French cuisine in a vintage Parisian setting recently recognized by Le Fooding.
Aux Lyonnais

1 guide · 32 rue Saint-Marc, Paris, 75002, France

Since 1890, this Parisian bouchon has celebrated Lyonnaise cuisine with dishes like pâté en croûte and quenelle. Chef Victoria Boller brings tradition to life in a warm, historic setting.
Aux Petits Oignons

1 guide · Chaussée de Tirlemont 260, 1370 Jodoigne, BE

Stéphane Lefebvre guides a precise seasonal cuisine at Aux Petits Oignons in Jodoigne, earning a Gault&Millau 15 for 2026.
Aux Plumes

1 guide · 45 rue Boulard, Paris, 75014, France

Aux Plumes in Paris serves refined modern cuisine with natural wines. Awarded a Michelin Bib Gourmand for good quality, good value cooking. Dine in or take away.
Aux Prés

1 guide · 27 rue du Dragon, Paris, 75006, France

Chef Cyril Lignac reimagines a 1950s Saint-Germain bistro with modern cuisine, original floral wallpaper, and a menu devoted to prime beef.
Ave Pizza Romana

1 guide · 90 Rue de la Folie Méricourt, 75011 Paris, France

Ave Pizza Romana delivers thin, crispy Roman-style pizza from a gigantic oven in Paris's 11th arrondissement, earning a spot on Le Fooding's list for its bold flavors and striking interior.
Baca'v - Boulogne

1 guide · 33 avenue du Général-Leclerc, Boulogne-Billancourt, 92100, France

Chef Emile Cotte’s rustic French cuisine in Boulogne-Billancourt. Michelin Bib Gourmand 2026. Vol-au-vent, Limousin products, relaxed cave à manger.
Baca'v par Gilles Choukroun

1 guide · 6 rue des Fossés-Saint-Marcel, Paris, 75005, France

Chef Gilles Choukroun’s urban auberge in the 5th arrondissement serves instinctive, seasonal French cooking. A Michelin Bib Gourmand since 2026.
Bacchus

1 guide · Knokkebaan 20, 9880 Aalter, BE

Chef Hans Willaert and hostess Tinneke De Wulf lead a market-driven kitchen where seasonal ingredients meet classical techniques in Aalter.
Baci

1 guide · Place du Vingt Août 16, 4000 Liège, BE

Chef Maxence Louis delivers seasonal Mediterranean plates inside Le Théâtre de Liège, recognized by Gault&Millau for precise compositions and thoughtful wine pairings.
Baffo

1 guide · 12 rue Pecquay, Paris, 75004, France

Chef Fabien Zannier’s Tuscan‑French cooking in a space where plates become canvases. Michelin Recommended Italian restaurant in Paris’s 4th.
Baillotte

1 guide · 16 rue du Dragon, Paris, 75006, France

Chef Satoshi Amitsu’s refined French cuisine with Japanese accents, served in a naturally elegant setting in Paris’s 6th arrondissement. Michelin Recommended.
BangBang

1 guide · 9 Rue du Liban, Paris, France

Danish and Colombian chefs bring fiery Asian cooking to a neon-lit Belleville spot recognized by Le Fooding.
Banh Mi 88

1 guide · 88 Avenue d'Ivry, Paris, France

Discover Banh Mi 88 in Paris, a Le Fooding-listed spot famous for handmade Vietnamese sandwiches and sticky rice bowls served with a unique pager system.
Banh Mi Angela

1 guide · 81 Rue de Turbigo, 75003 Paris, France

Angela's crispy baguettes, caramel pork, and pickled carrots earn a Le Fooding listing at this modest spot on Rue de Turbigo.
Bar à Momos

1 guide · 218 Rue du Faubourg Saint-Antoine, 75012 Paris, France

A compact Parisian eatery earns Le Fooding praise for its handmade Tibetan dumplings, robust soups, and authentic regional recipes.
Bar des Prés Saint-Germain

1 guide · 25 Rue du Dragon, 75006 Paris, France

Chef Cyril Lignac’s Parisian venue blends East Asian flavours with classic French technique, earning Le Fooding acclaim since 2018.
Barracuda

1 guide · Aambeeldstaat 10, 1021 KB Amsterdam, NL

Discover Barracuda in Amsterdam Noord, where an open kitchen and self service approach bring fresh fish and shellfish to a lively table.
Basique

1 guide · Rue du Scex 33

A former Michelin-starred chef reinvents himself at Basique in Sion, serving precise seasonal dishes in a relaxed neo-bistro setting.
Becquetance

1 guide · 67 Rue de Ménilmontant, 75020 Paris, France

Anastasia Rohaut and Vincent Bielhy lead the kitchen at Becquetance, a Le Fooding-listed Paris bistro offering free-spirited bistronomy, bold flavor combinations, and a bright room with windowed kitchen service.
Bella Italia

1 guide · Dortmunder Str. 1, 44536, Lünen, Deutschland

Family-run since 1985, this Lünen Italian kitchen earns top marks for truffle pasta and Mediterranean dining in a historic courtyard setting.
Bellefeuille

1 guide · 5 Place du Chancelier Adenauer, Paris

Bellefeuille at Saint James Paris brings Michelin-starred French cuisine to a garden-inspired dining room in the 16th arrondissement.
Bellefeuille - Saint James Paris

1 guide · 5 place du Chancelier-Adenauer, Paris, 75116, France

Grégory Garimbay's Michelin-starred French cuisine at Bellefeuille, inside the château-like Saint James Paris in the 16th arrondissement.
Belvédère

1 guide · Grand-Rue 36

Discover Belvédère in Paris, where Chef Yannick Marx crafts seasonal classical dishes backed by a Gault&Millau recognition.
Benchy

1 guide · 50 Rue du Cherche-Midi, Paris, France

Fashion designer Kaito Hori brings a quiet Tokyo kissaten to Paris’s Sixth Arrondissement, serving airy Japanese sandwiches and refined pastries.
Benjamin Schmitt Restaurant

1 guide · 41 rue Catherine-de-La-Rochefoucauld, Paris, 75009, France

Chef Benjamin Schmitt’s Paris restaurant celebrates terroir with modern French cuisine, a 900-bottle wine list, and a chef’s table in the cellar.
Benkay Restaurant

1 guide · Immermannstr. 41, 40210, Düsseldorf, Deutschland

Live grilling and precise Japanese techniques define this Paris hotel dining room, recognized by the Schlemmer Atlas for consistent flavor.
Beurre Noisette

1 guide · 68 rue Vasco-de-Gama, Paris, 75015, France

Chef Thierry Blanqui’s Beurre Noisette brings refined, market-driven bistro cuisine to the 15th arrondissement. Michelin Recommended.
Bibi

1 guide · 42 N Audley Street

Chef-patron Chet Sharma blends scientific precision with heritage flavours at this award-winning Mayfair dining room.
Biga

1 guide · Place Colignon 18, 1030 Schaerbeek, Belgium

Founders Max Waaub and Narimen Amrani run a 48-hour pre fermented dough program that places Biga firmly on the 2026 Le Fooding list.
Billili

1 guide · 136 Rue du Faubourg Poissonnière, 75010 Paris, France

A Le Fooding recognized bistro in the 10th arrondissement where rustic French cooking meets honest technique and straightforward service.
Bing Sutt

1 guide · 22 Rue Béranger, Paris, France

A Parisian cafe blending Davina Chang’s Hong Kong roots with Julia Cheung’s pastry expertise, earning a spot on Le Fooding’s 2026 list.
Biondi

1 guide · 118 rue Amelot, Paris, 75011, France

Biondi brings Argentine-style charcoal grilling to Paris, blending South American inspiration with French terroir. Michelin Recommended 2026.
Biscotte

1 guide · 22 rue Desnouettes, Paris, 75015, France

Pauline and Maximilien's seasonal menu, warm ambiance, and Michelin-recognized modern cuisine in the 15th arrondissement.
Bistro Là-Haut

1 guide · 70 avenue Franklin-Roosevelt, Suresnes, 92150, France

Perched above Suresnes, Bistro Là-Haut offers modern, generous French cuisine by Chef Matthias Dru-Bathilde in a characterful former farmhouse.
Bistro O-Point

1 guide · Stationsstraat 30, 8210 Zedelgem (Loppem), BE

Chef Olivier Dardenne serves varied classics and house-made prawn croquettes at Bistro O-Point in Loppem, earning a Gault&Millau 13 rating.
Bistro S

1 guide · 7 rue Saint-Nicolas, Paris, 75012, France

Bistro S in Paris 12th blends French tradition with Japanese rigor. Short, seasonal menus, a cobalt-blue interior, and Michelin recognition. Lunch from €29.
Bistrot Augustin

1 guide · 79 rue Daguerre, Paris, 75014, France

Chef Vincent Deyres serves monthly-changing bistronomique menus and daily specials at this chic Parisian bistro, recognized by Michelin.
Bistrot Ben et Kei

1 guide · 19 Avenue Georges Clemenceau, 94300 Vincennes, France

A Le Fooding recognized spot where chefs Kei Miura and Benjamin Guittières-Tsuda craft precise French bistro dishes in a cozy brick and stone setting.
Bistrot des Fables

1 guide · 139 rue Saint-Dominique, Paris, 75007, France

Discover Chef Guillaume Dehecq's Bib Gourmand-winning bistro in Paris 7th. Traditional French cooking in a warm, wood-counter setting.
Bistrot des Tournelles

1 guide · 6 Rue des Tournelles, 75004 Paris, France

A retro Parisian bistro between the Vosges and Bastille squares, recognized by Le Fooding for its masterful meat cookery and century-old atmosphere.
Bistrot Instinct

1 guide · 19 rue de Picardie, Paris, 75003, France

Chef Maximilian Wollek’s seasonal bistronomy in a relaxed setting with an open kitchen, signature cocktails, and a Michelin Recommended nod.
Bistrot Marloe

1 guide · 12 rue du Commandant-Rivière, Paris, 75008, France

Chef Igor Compagnoni’s refined modern cuisine in a chic, cosy Parisian bistrot. Michelin Recommended for its masterful, unpretentious dishes.
Bistrot Paul Bert

1 guide · 18 rue Paul-Bert, Paris, 75011, France

At Bistrot Paul Bert, the joyful chaos of a true Parisian bistrot meets classic French cooking. Michelin Recommended.
Bittikesu

1 guide · 5 Rue Crillon, 75004 Paris, France

Chef Jules St-Cyr leads a three-person team at a hidden oak counter, serving a seasonal menu built from wild French terroir and wood-fired techniques.
Blanc

1 guide · 52 rue de Longchamp, Paris, 75116, France

Chef Shinichi Sato’s Blanc in Paris’s 16th arrondissement offers modern French tasting menus in a serene space by Kengo Kuma, with a 1,500-label cellar.
Bloom

1 guide · 99 rue Jouffroy-d'Abbans, Paris, 75017, France

Bloom serves 100% plant-based sushi in an elegant Parisian setting. Chef Nicolas Brivet reimagines Japanese classics with seasonal vegetables and bold flavors.
Bloom Garden

1 guide · Bloom House, 23 rue du Château-Landon, Paris, 75010, France

Chef Raphaël Gerby’s sun-drenched, seasonal cooking in a chic, bohemian garden setting. Michelin Recommended 2026.
Bombance

1 guide · 40 rue des Blancs-Manteaux, Paris, 75004, France

Chef Magali Martini's seasonal, terroir-driven cooking in the heart of Le Marais. A short menu, natural wines, and a Michelin recommendation.
Bonhomme

1 guide · 58 rue du Faubourg-Poissonnière, Paris, 75010, France

Chef Maksym Zorin serves creative, seasonal bistro fare at this Michelin-recommended Paris address. French wines, warm hospitality, and a lively spirit.
Bon Kushikatsu

1 guide · 24 rue Jean-Pierre-Timbaud, Paris, 75011, France

Michelin-recommended Bon Kushikatsu brings the Osaka specialty of kushikatsu to Paris, with counter dining and a notable sake list.
Bonne Aventure

1 guide · 59 Rue des Rosiers, 93400 Saint-Ouen, France

A Le Fooding recognized bistro in Saint-Ouen offering biodynamic wines, craft beers, and thoughtfully prepared dishes.
Bonvivant Pizza

1 guide · 4 Rue des Écoles, 75005 Paris, France

A Le Fooding listed pizzeria in the Latin Quarter serving three-day fermented Roman-style dough, organic toppings, and natural Italian wines.
Boutary

1 guide · 25 rue Mazarine, Paris, 75006, France

Chef Christophe Boucher’s surprise tasting menus and maison caviar in a refined yet relaxed Saint-Germain-des-Prés dining room. Michelin Recommended since 2016.
Brach

1 guide · 1-7 rue Jean-Richepin, Paris, 75016, France

Chef Adam Bentalha’s sun-drenched Mediterranean cuisine in a Philippe Starck-designed space, from brunch to rooftop cocktails with Eiffel Tower views.
Braise

1 guide · 19 rue d'Anjou, Paris, 75008, France

Chef Guillaume Clarion brings Michelin-starred discipline to a wood-fired bistro on rue d’Anjou. Modern Cuisine, meat, and precision.
Brasserie du Louvre

1 guide · Place André-Malraux, Paris, 75001, France

Since 1855, Brasserie du Louvre serves Lyonnaise-inspired French cuisine in a refined setting near the Louvre. Chef Denis Bellon. Michelin Recommended.
Brasserie Lutetia

1 guide · 45 boulevard Raspail, Paris, 75006, France

At the corner of Boulevard Raspail, Brasserie Lutetia is where Paris gathers for classic French cuisine and seafood, led by Chef Patrick Charvet.
Brion

1 guide · 17 Rue Lamartine, 75009 Paris, France

Chef Geoffrey Lengagne brings his market-driven bistro style to a new space in Paris 9th, featuring seasonal dishes like wild asparagus gnocchi and tuna crudo.
Brion

1 guide · 17 rue Lamartine, Paris, 75009, France

Chef Geoffrey Lengagne’s sincere, market-driven modern cuisine in Paris 9. Michelin Recommended 2026. Seasonal menus change daily.
Briquet

1 guide · 7 Rue Riquet, Paris, France

Julie Gallois leads a snug Rue Riquet bistro celebrated for natural wines, small plates, and brutalist counters in this Le Fooding recognized Paris spot.
Broche

1 guide · 49 Passage des Panoramas, 75002 Paris, France

Chef Tamir Nahmias brings crackling spits and bright flavors to a tiled Parisian passage.
BRU

1 guide · 28 rue Jean-Baptiste-Pigalle, Paris, 75009, France

At BRU, chef Mélanie Serre brings the flavors of Martinique to a modern Parisian bistro. Seasonal, creative, and awarded a Bib Gourmand.
Brut

1 guide · Posthusstraeti 2

Discover Brut in Paris, recognized with a We're Smart Green Guide radish for its commitment to sustainable, shellfish-focused fine dining.
Brutos

1 guide · 5 Rue du Général Renault, 75011 Paris, France

Brutos Paris blends Brazilian grill mastery with bistro comfort. Chef Lucas Baur de Campos roasts prime cuts and shares tapas in a stone-walled dining room listed by Le Fooding.
Buck Fried Chicken & More

1 guide · 25 Rue de la Forge Royale, Paris, France

A Le Fooding recognized spot in the 11th arrondissement serving secret-recipe fried chicken and house-made sides.
Burger fermier des enfants rouges

1 guide · 49 Rue de Calais, Le Touquet-Paris-Plage, France

Recognized by Le Fooding, this spot trades commercial shortcuts for daily-baked buns, regional cheeses, and strictly sourced beef.
Buttes Snack Bar

1 guide · 10 Rue Pradier, 75019 Paris, France

Three former fine dining professionals turned an old Belleville coffee shop into a celebrated French snack bar and natural wine destination.
Buzkashi

1 guide · 7 Rue des Dames, 75017 Paris, France

A Le Fooding listed Afghan restaurant in Paris where Madame Azizian serves slow-roasted lamb saddle, leek dumplings and spiced rice in a room lined with kilims.
Cadoret

1 guide · 1 Rue Pradier, 75019 Paris, France

Chef Alice Neman leads the kitchen at this noted Parisian bistro, where precise technique meets neighborhood warmth.
Café Compagnon

1 guide · 22-26 rue Léopold-Bellan, Paris, 75002, France

Café Compagnon is a modern Parisian all-day restaurant with dishes like roasted pigeon and house-made chocolate, recognized by the Michelin Guide.
Café de la Paix

1 guide · Boulevard Carl-Vogt 61

Dining at Paris’s legendary Café de la Paix means stepping into over a century of French brasserie tradition, where classic dishes meet Napoleon III elegance.
Café de la Place

1 guide · Route de Saint-Julien 143

Chef Vincenzo De Rosa leads a refined French-Asian kitchen in an 1830 building recently renovated for contemporary comfort.
Café des Banques

1 guide · Rue de Hesse 6

A bright Geneva dining room meets an open kitchen where Chef Yoann Caloué crafts precise French menus with seasonal produce and binchotan-grilled specialties.
Café du Coin

1 guide · 9 Rue Camille Desmoulins, 75011 Paris, France

Discover how Florent Ciccoli runs a consistently praised neighbourhood bistro in Paris, recognized by Le Fooding for its thoughtful dishes and enduring charm.
Café Les Deux Gares

1 guide · 1 Rue des Deux Gares, 75010 Paris, France

Chef Jonathan Schweizer’s acclaimed French neobistro sits above Gare de l’Est, earning Le Fooding honors for its precise plates and sunlit terrace.
Café Mirette

1 guide · 1 Cours Paul Ricard, 75008 Paris, France

A quiet dining room inside the Fondation Pernod Ricard showcases precise small plates and relaxed brunch service from seasoned Parisian chefs.
Café Singuliers

1 guide · 2 Rue Titon, 75011 Paris, France

Chef Victoire Pfister leads a steady kitchen on Rue Titon, recognized by Le Fooding for honest morning plates and a sculptural wood stove.
Caillou

1 guide · Knokkestraat 282, 8300 Knokke-Heist, BE

Chef Sander Van de Walle transforms a compact Knokke-Heist home into a calm dining room, earning a fifteen point five rating from Gault & Millau.
Caïus

1 guide · 6 rue d'Armaillé, Paris, 75017, France

In Paris’ 17th arrondissement, Caïus offers a refined, seasonal Franco-Italian menu by Chef Francesco Garzone, in a modern and cozy setting. Michelin Recommended.
Calypso

1 guide · Zeedijk Albertstrand 510, 8300 Knokke-Heist, BE

Discover how Calypso in Knokke-Heist blends communal food-sharing, hidden private rooms, and coastal rhythms into a single destination.
Camino

1 guide · 43 Rue des Petites Écuries, 75010 Paris, France

Il Camino brings high-flying Italian cooking to Paris's 10th arrondissement. Le Fooding listed bistro features handmade pasta, bold flavors, and Gilardoni tiling.
Campelli

1 guide · 36 rue Croix-des-Petits-Champs, Paris, 75001, France

Discover Campelli in Paris, a Michelin Recommended restaurant offering inventive French haute-cuisine with a zero-waste philosophy, seasonal menus, and signature cocktails.
Capsule

1 guide · 2 rue Cassini, Paris, 75014, France

An instinctive, contemporary restaurant in Paris’s 14th arrondissement, earning a Michelin Bib Gourmand for its market-driven dishes and natural wines.
Caractère de Cochon

1 guide · 42 Rue Charlot, 75003 Paris, France

Discover Caractère de Cochon in Paris, where owner Solo Raveloson curates rare hams like Mangalitza and Iberico for takeaways or freshly stuffed baguettes.
Carte Blanche

1 guide · Drakestr. 1, 10787, Berlin, Deutschland

Discover Carte Blanche in Berlin, where refined French cooking meets a relaxed modern atmosphere near the Tiergarten.
Casa Pregonda

1 guide · 6 Rue Marie Stuart, 75002 Paris, France

Step into Casa Pregonda in Paris for relaxed Spanish cooking inspired by Minorcan coves. Featured by Le Fooding, enjoy tapas, black rice, and seasonal paella.
Caudalie

1 guide · Rue Saint-Jean-en-Isle 6, 4000 Liège, BE

Chef Simon Poletto and sommelier Manon Moullet guide guests through precise sauces and curated wines at their intimate Liège location.
Caves Pétrissans

1 guide · 30 bis avenue Niel, Paris, 75017, France

Since 1895, this family-run wine bistro near Avenue Niel serves market-fresh French cuisine with a cellar of over 1,000 wines. Michelin Recommended.
Caviar Kaspia

1 guide · Maxx Royal Bodrum Resort, Gölköy Mah., 312 Sok. No:3, 48400 Bodrum/Muğla

A Gault & Millau recognized seafood destination serving pristine caviar, king crab, and an extensive champagne selection in central Paris.
Cendrillon

1 guide · 50 Rue Piat, Paris, France

A Le Fooding listed Belleville spot where chef Harry Wilson cooks seasonal French produce over open flames for shared plates.
C'est la vie

1 guide · ‌Badhuisstraat 2-10 ‌, 1789 AK Huisduinen‌, NL

A third-floor retreat above Grand Hotel Beatrix offers sweeping North Sea views and a refined culinary approach honored by Gault&Millau.
Chamarel

1 guide · Rue Albert 1er 44, 4280 Hannut, BE

Daniel Bormans crafts seasonal French bistro-gastronomy at Chamarel in Hannut, earning a 12.5 rating from Gault&Millau for his precise techniques and local ingredients.
Chanceux Galande

1 guide · 63 Rue Galande, 75005 Paris, France

Chanceux Galande brings a hearty Yankee-inspired brunch menu to Paris’s Latin Quarter, earning Le Fooding 2026 recognition for bold sandwiches and open-kitchen energy.
Chantira

1 guide · 46 Rue Daubenton, 75005 Paris, France

Founders Ti Tienchutima and Line Chairatanalerkdee bring modern Thai cuisine to Paris with precise open kitchen dishes and vintage inspired décor.
Chefs Atelier

1 guide · Im Löwental 60 a, 45239, Essen, Deutschland

An intimate eighteen-seat basement venue featuring Alexander Hoppe’s focused French menu and open kitchen view.
Chenapan

1 guide · 28 rue Louise-Émilie-de-la-Tour-d'Auvergne, Paris, 75009, France

A playful, intimate gastronomic table in Paris 9th by Bruno Laporte and Florentin Fraillon. Michelin-recommended modern cuisine.
Chez Aline

1 guide · Chez Aline, Rue de la Roquette, Paris, France

A Parisian neighborhood staple transformed by a new chef, where classic sandwiches and seasonal salads meet enduring local charm.
Chez Chen

1 guide · Chaussée de Dinant 873, 5100 Namur (Wépion), BE

Chef Chen Ai Hsiung serves refined regional dishes featuring fresh fish and shellfish in a bright riverside setting near Namur.
Chez Flo

1 guide · Quai du Halage 266, 4400 Flémalle, BE

Chef Florence Porignon returns to her family’s stone house in Flémalle for precise, seasonal French cooking that balances technical skill with warmth.
Chez Mamane

1 guide · 27 Rue des cinq Diamants, 75013 Paris, France

Discover how this Parisian dining room earned Le Fooding acclaim for its traditional broth and steady service near Place dItalie.
Chez Mamie

1 guide · Spiegelgasse 9, 65183, Wiesbaden, Deutschland

A Schlemmer Atlas recognized Parisian spot serving fresh, daily prepared Chinese dishes in a minimalist setting.
Chez Marius

1 guide · 11 Rue de Chabrol, 75010 Paris, France

Yannick Aubrée transforms an old wine bar into a lively bistro for groups. Dimitri Gris serves cheeky seafood-heavy cuisine, earning a spot on Le Fooding's 2026 list.
Chez Martine

1 guide · 54 Rue de Longchamp, Paris, France

A recognized Parisian bistro where chef Florent Durand serves generous French classics, curated regional wines, and vintage decor near the Trocadéro.
Chez Maurice

1 guide · Bötzowstr. 39, 10407, Berlin, Deutschland

Chez Maurice serves classic French dishes like Coq au Vin and fried frog legs in a rustic Berlin setting, earning 1.5 spoons from the Schlemmer Atlas.
Chez Mimi

1 guide · 3 place du Général-Leclerc, Colombes, 92700, France

Chez Mimi in Colombes serves authentic, seasonal French classics in a refined yet welcoming setting. A historic bistro now Michelin Recommended.
Chez Monsieur

1 guide · 11 rue du Chevalier-de-Saint-George, Paris, 75008, France

Discover Chez Monsieur in Paris's 8th arrondissement, a nearly century-old bistro serving classic French cuisine with a Michelin recommendation.
Chez Taeko

1 guide · 39 Rue de Bretagne, 75003 Paris, France

Chez Taeko offers Japanese yatai-style counter dining in Paris. Listed by Le Fooding, the spot serves meticulous tempura, karaage, and bento boxes with tonkatsu and sukiyaki beef.
Chi's Vietfood

1 guide · 13 Rue Pradier, 75019 Paris, France

A family-run Vietnamese spot in Paris where Hiong cooks in an open kitchen and monthly phở days feature a broth stewed for twenty hours.
Ciasa Mia

1 guide · 19 rue Laplace, Paris, 75005, France

Ciasa Mia brings the soul of the Italian Dolomites to Paris. Chef-driven, seasonal Italian Contemporary cuisine in a warm, alpine-inspired setting.
Citrons et Huîtres

1 guide · Citrons et Huîtres, Boulevard Marguerite de Rochechouart, Paris, France

A listed Parisian seafood counter where coastal catches meet earthy bistro plates under mirrored walls.
Clover Grill

1 guide · 6 rue Bailleul, Paris, 75001, France

Clover Grill brings refined grill cuisine to Paris’s 1st arrondissement. Michelin Recommended for 2026. Discover the experience at 6 rue Bailleul.
Clover Saint-Germain

1 guide · 5 rue Perronet, Paris, 75007, France

Chef Jean-François Piège’s Clover Saint-Germain in Paris serves refined modern cuisine in a welcoming bistro setting. Michelin Recommended.
Clutch

1 guide · 62 rue de Montreuil, Paris, 75011, France

At Clutch in Paris, Chef Pierre Rieder reimagines French classics with original, seasonal flair. Michelin Recommended.
Cobra

1 guide · Leopoldplaats 3, 2000 Antwerpen, BE

A Gault&Millau noted dining room in central Antwerp known for shared plates and modern bistro cuisine.
Cocotte

1 guide · Koning Leopoldlaan 94, 3920 Lommel, BE

A Gault&Millau rated dining room in Lommel where Ruben Aendekerk and Marc Verhaeren craft precise seasonal menus and relaxed service.
CO/DA

1 guide · 15 rue de la Tour-des-Dames, Paris, 75009, France

Discover CO/DA, a Parisian restaurant serving modern cuisine with Michelin Recommended recognition, located at 15 rue de la Tour-des-Dames.
Colonel Louise

1 guide · Rue Jean Stas 24, 1060 Bruxelles (Saint-Gilles), BE

Colonel Louise brings minimalist decor and prime aged meats to Saint-Gilles. A Gault&Millau recognized spot for charcuterie and côte de bœuf in Brussels.
Come a Casa

1 guide · Boulevard de Menilmontant,74-76 Paris

A short-menu Italian spot near Père Lachaise, Come a Casa serves quality Italian specialities and wine with a Gambero Rosso-recognised touch.
Comer

1 guide · 96 Rue d'Hauteville, 75010 Paris, France

Chef Carlos Moreno serves seasonal Mexican cooking near Gare du Nord, recognized by Le Fooding for its honest flavors and communal plates.
Comme au Vietnam

1 guide · Comme au Vietnam, Avenue de Choisy, Paris, France

A family-run Vietnamese kitchen in the 13th arrondissement where decades-old recipes meet Le Fooding recognition.
Comptoir Sur Mer

1 guide · 53 Rue de Lancry, 75010 Paris, France

A compact Parisian seafood counter highlighting daily catches, customizable platters, and natural wines under Chef Olive Davoux’s direction.
Coretta

1 guide · 151 bis rue Cardinet, Paris, 75017, France

Chef Beatriz Gonzalez brings vibrant, seasonal bistronomic cuisine to Coretta in Paris, earning Michelin recognition. Located near Parc Martin Luther King.
Coupi Bar

1 guide · 48 Av. de la Porte-d'Ivry, Paris, France

Discover Coupi Bar in Paris, a Le Fooding-listed spot for the city's best Vietnamese street food. From banh mi to taco bao, find authentic flavors near Porte d'Ivry.
Crêperie de l'Ancienne Poste

1 guide · Crêperie de l’Ancienne Poste, Avenue du Général Leclerc, Bourg-la-Reine, France

Marc Noblet transforms a former post office in Paris into a refined Breton kitchen. Short-supply-chain galettes, homemade sauces, and farmhouse ciders earn a Le Fooding listing.
CRU

1 guide · CRU - Cave et Repas à l'Unisson, 10 Place Villaret Joyeuse, 32000 Auch, France

Chef Isabelle Williams and wine expert Bartholomé Airoldi transform a former bookstore into a neighborhood bistro and curated wine cave in Auch.
Crudo

1 guide · 107 Rue de Ménilmontant, Paris, France

Discover Crudo in Paris, a Le Fooding listed Mexican kitchen on Rue de Ménilmontant featuring bold seafood plates and intimate counter dining.
Crush

1 guide · Place du Béguinage 9, 1000 Bruxelles, BE

A neighborhood staple in Brussels where Chef Jo refines classics and Gault&Millau recognizes their market-driven cuisine.
Cyrano

1 guide · Rue de la Gare 23, 4950 Waimes, BE

Chef Gérard Linnertz guides guests through a seasonal natural cuisine in the heart of the East Cantons, earning a Gault&Millau score for his intimate tableside approach.
Da Enzo

1 guide · Via ai Grotti 49

Family-run since 1992, this acclaimed restaurant blends its own vegetable garden with award-winning regional cooking near the Valle Maggia.
Da Lino

1 guide · Vilvoordelaan 9, 1930 Zaventem, BE

Generations of Sicilian tradition meet house-made pasta and a curated Italian wine list at this celebrated Zaventem destination.
Dame

1 guide · 38 rue Condorcet, Paris, 75009, France

In Paris’s 9th, Dame brings conviviality to the table with seasonal sharing plates and a wine list born from a French vineyard road trip. Michelin Recommended 2026.
Da Mimmo

1 guide · Avenue du Roi Chevalier 24, 1200 Bruxelles (Woluwe-Saint-Lambert), BE

Louis Verstrepen transforms a decades-old Brussels institution into a refined Italian kitchen, earning Gault&Millau acclaim for technical precision and seasonal menus.
Da Paride

1 guide · 41 Avenue Secrétan, 75019 Paris, France

Le Fooding listed pizzeria Da Paride serves Roman-style dough, regional Italian antipasti, and weekly fresh cannoli in Paris nineteen.
Daroco

1 guide · 3 Place Clémant Ader

A celebrated Italian trattoria in Paris offers Neapolitan pizza and fresh pasta alongside a world-ranked cocktail bar.
Delish

1 guide · 4 Rue Ramey, 75018 Paris, France

From the creators of Billot Club, Delish offers French deli classics, house-made pastries, and carefully sourced ingredients near the foot of the hill.
Denis

1 guide · Dellekens 31, 2250 Olen, BE

A restored farmhouse in Olen serves fresh, locally sourced menus crafted by Dries and Lotte. Recognised by Gault&Millau for refined seasonal cuisine.
Dersou

1 guide · 21 rue Saint-Nicolas, Paris, 75012, France

Discover Dersou, a Michelin Recommended restaurant in Paris offering intimate counter dining at 21 rue Saint-Nicolas.
Dessance

1 guide · 74 rue des Archives, Paris, 75003, France

In a 17th-century Marais mansion, Dessance serves modern French cuisine with seasonal vegetables, seafood, and meats. Chef Javier Oliva. Michelin Recommended.
Dessirier

1 guide · 9 place du Maréchal-Juin, Paris, 75017, France

Since 1883, Dessirier in Paris has served the finest seafood from Normandy, Brittany and Vendée. Chef Olivier Fontaine and the Rostang family continue this tradition.
Des Terres

1 guide · 82 rue Alexandre-Dumas, Paris, 75020, France

In Paris’s 20th arrondissement, Des Terres serves modern Mediterranean dishes with a relaxed, bistro feel. Michelin Recommended.
Deux Bistrot de chefs

1 guide · 58 rue de la Fontaine-au-Roi, Paris, 75011, France

Tiphaine and Romain bring their passion for French terroir to a warm, intimate bistro in the 11th. Michelin Recommended.
Deux Gares Express

1 guide · 2 Rue des Deux Gares, 75010 Paris, France

A fast-paced Parisian café above the railway tracks serving refined neo-bistro plates and sunlit terrace dining.
Didi

1 guide · 88 Rue Jean-Pierre Timbaud, Paris, France

The Cheng siblings bring their family’s decades-long vegetarian legacy to a warm wooden counter in Paris, crafting soy and seitan classics that rival meat.
Di Napoli

1 guide · Moltkestr. 117, 40479, Düsseldorf, Deutschland

Recognized by the Schlemmer Atlas, Di Napoli serves authentic Neapolitan pizza and handmade truffle pasta in a quiet Dusseldorf setting.
Disciples

1 guide · 136 boulevard Murat, Paris, 75016, France

A duo of chefs brings artisanal savoir-faire to a historic space in Paris’s 16th arrondissement. Michelin Recommended.
Divellec

1 guide · 18 rue Fabert, Paris, 75007, France

Divellec, a Michelin-starred seafood restaurant in Paris, is currently closed for renovations until September 2026. Guests are welcomed at Apicius during the transformation.
Dogma

1 guide · 10 Rue des Petites Écuries, 75010 Paris, France

Mathieu Grichois and Jordan Robinson bring their wine bar expertise to a glass and steel shop dedicated to crispy fried chicken and American sides.
Dong Yu

1 guide · Room 404, 4th Floor, Yuefang Shopping Mall, No. 1097 Shanzuo Road, Yaojia Street

Discover Dong Yu Paris, recognized with a Black Pearl 1 Diamond award for its refined New Lu Cuisine and seasonal Jiaodong seafood.
Don Juan II

1 guide · Port Debilly, Paris, 75016, France

A Michelin-starred dinner cruise on the Seine. Chef Frédéric Anton’s modern cuisine meets Art Deco elegance and Paris’s iconic monuments.
Ducasse sur Seine

1 guide · Port Debilly, Paris, 75016, France

A refined Parisian dining experience on a silent electric boat. Michelin Recommended, Alain Ducasse's vision on the Seine.
Dumbo Petites-Écuries

1 guide · 14 Rue des Petites Écuries, 75010 Paris, France

Discover Dumbo Petites-Écuries in Paris, a Le Fooding-listed American burger joint known for smash burgers, crispy fries, and an incognito charm near Rue des Petites Écuries.
Duvin

1 guide · 9 Bis Rue Jean-Baptiste Pigalle, Paris

A wine-first bistrot on Rue Jean-Baptiste Pigalle where a carefully chosen cellar and seasonal French plates are made to meet each other perfectly.
Early June

1 guide · 19 Rue Jean Poulmarch, 75010 Paris, France

Early June in Paris blends Scandinavian discipline with French bistro warmth. Chef Mathias Silberbauer crafts seasonal plates and natural wines in a stripped-back former wig shop.
Echizen Soba Togo

1 guide · 33 Rue Saint-Roch, 75001 Paris, France

Le Fooding lists Echizen Soba Togo in Paris for Keiko Matsui's precise soba crafted on brutalist ceramics in a serene monastic dining room.
Echo

1 guide · 95 Rue d'Aboukir, Paris, France

Echo brings the California deli vibe to Paris's 2nd arrondissement. Chef Sonia Guerrero serves vegetarian-friendly California grub, from banh mi to ranchero bowls, earning a spot in Le Fooding 2026.
Eclipses

1 guide · 27-29 rue de Beaune, Paris, 75007, France

Chef Cyril Choisne’s intimate Parisian restaurant offers a discreet, refined tasting experience with modern cuisine in the heart of the Carré des Antiquaires.
Edith

1 guide · 9 rue Jean-Giraudoux, Paris, 75016, France

Michelin-recommended Edith in Paris serves classic French cuisine with fresh, seasonal ingredients. Breakfast, lunch, and evening sharing plates near the Champs-Élysées.
ED'S

1 guide · 11 Rue Muller, 75018 Paris, France

Ed's Paris combines Le Fooding-listed sourdough bread with house-smoked meats and artisan sandwiches. Discover the bakery and counter dining spot transforming Rue Muller with organic ingredients and retro charm.
Elsass

1 guide · 153 avenue Parmentier, Paris, 75010, France

Discover Elsass in Paris, a modern cuisine spot with counter dining and an interesting wine list, recommended by Michelin.
Eme

1 guide · 4 Impasse Guéménée, 75004 Paris, France

Step inside Emé in Paris for a refined five course menu crafted by Chef Nazareno Mayol Curti, recently listed by Le Fooding.
Emporio Armani Caffè

1 guide · 149 boulevard Saint-Germain, Paris, 75006, France

On boulevard Saint-Germain, Emporio Armani Caffè serves refined Italian cuisine. Michelin Recommended 2026. Chef Massimo Tringali’s dishes celebrate Italian excellence.
Emulsion

1 guide · Rue Ferdinand Francot 8 bis, 5150 Floriffoux, BE

A seasonal menu built on local produce and an open kitchen defines this quietly acclaimed spot in the local area.
Enni Udon

1 guide · Enni Udon, Rue de la Renaissance, Paris, France

Chef Nobutaka Hayashi brings his celebrated handmade udon to Paris. A curated French guide spotlights this Triangle d’Or Japanese kitchen.
Ensuite

1 guide · Roodhuisweg 10, 8510 Kortrijk, BE

Chef Pepijn and host Loïc deliver a refined yet relaxed dining concept in Kortrijk, blending seasonal classics with intimate hospitality.
Épisodes

1 guide · 8 rue Meissonier, Paris, 75017, France

In a 16-seat dining room, chefs Guillaume Goupil and Yoann Gregory deliver precise, modern French cuisine. Michelin-starred, intimate, and sincere.
Erso

1 guide · 18 rue Saint-Ambroise, Paris, 75011, France

Erso brings modern, seasonal cooking to Paris’ 11th arrondissement. Counter dining, a short menu, and a Michelin Recommended nod make this a place to watch.
ES

1 guide · 91 rue de Grenelle, Paris, 75007, France

Chef Takayuki Honjo's ES in Paris offers a serene, minimalist setting for refined modern cuisine rooted in nature and seasonality.
Espadon

1 guide · Ritz Paris, 15 place Vendôme, Paris, 75001, France

Discover Espadon, the Michelin-starred restaurant at the Hôtel Ritz Paris on Place Vendôme, offering refined French cuisine in an elegant setting.
Esquisse

1 guide · 9th Floor, 5-4-6, Ginza, Chuo-ku

Esquisse offers refined French cuisine in Paris, honored with a Black Pearl Diamond for culinary excellence.
Etsi

1 guide · 23 rue Eugène-Carrière, Paris, 75018, France

Three Paris addresses for authentic Greek cuisine: a convivial bistro, a lively ouzeri, and a takeaway shop. Chef Mikaëla’s heartfelt cooking, Michelin Recommended.
Et Toque !

1 guide · 7 rue Émile-Duclaux, Suresnes, 92150, France

Chef Maxime Salvi’s seasonal, refined French cuisine awaits at this Michelin Recommended spot in Suresnes, near La Défense.
Étude

1 guide · 14 rue du Bouquet-de-Longchamp, Paris, 75016, France

Chef Keisuke Yamagishi's Étude in Paris offers refined French cuisine with a Japanese sensibility, earning a Michelin recommendation for its elegant tasting menus.
Évidence

1 guide · Indiëstraat 34, 2000 Antwerpen, BE

Chef Lionel Bethaz guides a seasonal French menu at Évidence Antwerp, where wooden interiors and attentive service create an intimate dining space.
Facette

1 guide · 69 Port de la Rapée, 75012 Paris, France

Johan Barre’s riverside kitchen serves shared French plates and late night snacks near Le Mazette, earning a 2026 Le Fooding listing.
Fana

1 guide · 14 rue Ferdinand-Flocon, Paris, 75018, France

Gabriel Gras Fernandez and Jorice Sardain bring modern, well-priced cooking to Paris’s 18th arrondissement. A Bib Gourmand address.
Fantine

1 guide · 6 Rue de la Bourse, 75002 Paris, France

Childhood friends run this ochre-tiled Parisian spot recognized by Le Fooding, serving substantial daily plates from behind a polished counter.
Farouche

1 guide · 36 avenue Henri-Ginoux, Montrouge, 92120, France

In Montrouge, chefs Cécile and Hélia serve refined, seasonal modern cuisine in a warm, intimate setting. Michelin Recommended.
Faubourg Daimant

1 guide · 20 rue du Faubourg-Poissonnière, Paris, 75010, France

At Faubourg Daimant in Paris, a plant-based, sauce-driven menu reimagines bourgeois French dining in a beautifully restored 1900 townhouse.
Fauchon Paris

1 guide · Zorlu Center, Levazım, Koru Sok. No:2 D:164, 34340 Beşiktaş/İstanbul

Executive Pastry Chef Cansu Gülerer leads a historic French kitchen crafting innovative macarons, tarts, and artisanal chocolates in Paris.
Fellini

1 guide · Zülpicher Str. 327, 50937, Köln, Deutschland

Fellini in Paris honors Federico Fellini with Italian classics and chalkboard specials, earning 2 Schlemmer Atlas ladles.
Fidelio

1 guide · In Elmau 2, 82493, Krün, Deutschland

A quiet Thai kitchen set against secluded mountain views, where Virat and Vilai Kanjan craft precise curries and refined sauces recognized by the Schlemmer Atlas.
FIEF

1 guide · 44 rue de la Folie-Méricourt, Paris, 75011, France

At FIEF in Paris, Chef Victor Mercier champions sustainable, 100% French gastronomy. A Michelin-starred modern cuisine experience on rue de la Folie-Méricourt.
Fimmina - Pizzeria Paris 9

1 guide · 43 Rue Laffitte Paris

Sicilian-born chef Davide Luca brings 72-hour slow-fermented artisan pizza to Rue Laffitte, recognised by Gambero Rosso's 2026 guide.
First

1 guide · Schlossstrasse 2

A garden retreat near Winterthur offering awarded Mediterranean cooking under chef Kevin Della Rosa.
Fitzcaraldo

1 guide · 9 Rue Lacharrière, 75011 Paris, France

Discover the minimalist Parisian spot where chef Tomer Getz Levy crafts award-winning bagels and natural wines.
Fitzroy Bar

1 guide · Atelierstr. 22, 81671, München, Deutschland

Discover Fitzroy Bar in Paris, a vibrant two-floor venue inspired by Melbourne's Fitzroy district, featuring craft cocktails, DJ sets, and shared homemade plates near Bastille.
Fleur de Pavé

1 guide · 5 rue Paul-Lelong, Paris, 75002, France

Chef Sylvain Sendra’s Fleur de Pavé blends French tradition with Japanese precision in Paris’s 2nd arrondissement, earning a Michelin star.
Flocon

1 guide · 75 rue Mouffetard, Paris, 75005, France

Chef Josselin Flocon’s modern bistro in the 5th arrondissement, serving seasonal, locally-sourced French cuisine with a thoughtful natural wine list.
FOGO

1 guide · 8 rue Meissonier, Paris, 75017, France

At FOGO in Paris, chef Guillaume Goupil works the Josper grill over live embers. Modern French cuisine with a focus on fire and product.
Folie

1 guide · RESTAURANT FOLIE THE VIEW HOTEL BOUZNIKA, bouznika

A Gault&Millau recognized spot in Bouznika offering sunlit terrace dining, fresh coastal flavors, and curated cocktails overlooking the ocean.
Fou d'O

1 guide · Snepkaai 40, 9000 Gent, BE

Discover why Gault&Millau rated this Belgian-French brasserie highly, featuring seasonal menus and a celebrated Leie-side terrace.
Foujita

1 guide · 41 Rue Saint-Roch, Paris, France

Discover why Le Fooding recognizes this historic Parisian sushiya for its precise knife work, seasonal fish, and intimate counter dining.
F.P. Journe

1 guide · Rue du Rhône 49

Chef Dominique Gauthier and horologist François-Paul Journe collaborate in a heritage brasserie, serving precise French cooking backed by sixteen Gault&Millau points.
Frenchie Pigalle

1 guide · 29 rue Victor-Massé, Paris, 75009, France

Greg Marchand’s second Paris address serves spontaneous, globally influenced modern cuisine in the vibrant SoPi district. Michelin Recommended.
Fresh

1 guide · 1st Floor, Mandarin Oriental Sanya, No. 12 Yuhai Road (near Coral Bay Beach)

An open-air steakhouse in Sanya blending Hainan flavors with international techniques inside a Bill Bensley-designed garden retreat.
Friends

1 guide · Wellinghofer Str. 167, 44263, Dortmund, Deutschland

A modern wine bar and restaurant blending refined Mediterranean cooking with flexible event spaces in Paris.
Fugazi

1 guide · 18 Rue Lacharrière, 75011 Paris, France

Discover how Adrien Vernet and Benjamin Perrier transformed a former wine bar into a celebrated Parisian destination for natural wines and rustic small plates.
Furia

1 guide · 2 Rue Lacharrière, 75011 Paris, France

Julio Guerrero and Oliver Lomeli serve inventive Mexican dishes and natural wines in a sunlit Saint-Ambroise space recognized by Le Fooding.
Gaijin

1 guide · 950 W. Lake St., Chicago, IL, 60607, USA

Chef Paul Virant’s Gaijin brings authentic okonomiyaki and kakigori to Chicago’s West Loop. A Michelin-recommended spot for Japanese comfort food.
Gaspard

1 guide · Haut-Commène 5, 6940 Durbuy (Barvaux-sur-ourthe), BE

Jürgen Maene and Véronique Delbar helm this intimate, adults-only gastropub in Durbuy, where a focused menu and sommelier-led pairings earn high praise.
Gasthaus Faust

1 guide · Kirchplatz 10, 75438, Knittlingen, Deutschland

A restored timber-framed Gasthaus in Knittlingen serves classic dishes like rabbit leg and onion roast, earning a 1.5 spoon accolade.
Gaya

1 guide · 6 Rue de Saint-Simon, 75007 Paris, France

Discover Gaya in Paris, where Pierre Gagnaire applies delicate techniques to seasonal bistro dishes recognized by Le Fooding.
Gaya par Pierre Gagnaire

1 guide · 6 rue de Saint-Simon, Paris, 75007, France

In the heart of Paris, Gaya serves refined seafood cuisine by Pierre Gagnaire, earning a Michelin star for its coastal-inspired dishes.
Gemellus

1 guide · 37 avenue Duquesne, Paris, 75007, France

Twin brothers Maxime and Clément Le Meur bring refined, nuanced modern cuisine to the 7th arrondissement. Michelin Recommended 2026.
Géosmine

1 guide · 71 rue de la Folie-Méricourt, Paris, 75011, France

Géosmine, a Michelin-starred modern cuisine restaurant on rue de la Folie-Méricourt in Paris, offers an intimate dining experience.
Giclette

1 guide · 13 Rue Keller, 75011 Paris, France

Discover Giclette, a counter dining wine bar in Paris known for inventive small plates and natural wines listed by Le Fooding.
Gilou

1 guide · 9 Rue du Tunnel, 75019 Paris, France

A neighbourhood bistro in the 19th arrondissement where British chef Chris Woolard serves seasonal European plates, natural wines, and a quiet terrace overlooking Parisian greenery.
Gina

1 guide · Kanyon AVM, Levent Mah. Büyükdere Cad, No:164/A, 34394 Şişli/İstanbul

Discover Gina’s refined Italian kitchen in Paris’s 19th arrondissement. Handmade pasta, seasonal seafood, and a floral-modern trattoria setting by the canal.
Gioco

1 guide · Rue Pierre Michaux 74, 4683 Oupeye, BE

Discover Gioco in Paris, a kitchen honored with a Gault&Millau 12 rating for its focused culinary approach.
Giulia Restaurant

1 guide · O5 9-12, 68161, Mannheim, Deutschland

A refined sixth-floor dining room in Mannheim offers seasonal dishes like pulpo and veal back, recognized by the Schlemmer Atlas for its relaxed elegance.
Goud

1 guide · Lloydstraat 204, 3024 EA Rotterdam, NL

Family-run French kitchen in Paris offering daily homemade lunches, fresh seasonal dishes, and a warm atmosphere recognized by Gault&Millau.
Grain[s]

1 guide · 6 Rue Mabillon, 75006 Paris, France

Chef Julian Avila partners with Mathieu Guérin to bring intimate French bistro fare and curated wines to an underground Saint-Germain space.
Gramme

1 guide · GRAMME PARIS 11, Rue Jean-Pierre Timbaud, Paris, France

Marine Gora’s Le Fooding listed bistro serves seasonal French cooking near Belleville, paired with natural wines.
GrandCœur

1 guide · 41 rue du Temple, Paris, 75004, France

Chef Mauro Colagreco brings his three-star pedigree to a lively brasserie in a paved Marais courtyard. Seasonal modern cuisine with a terrace.
Grande Étoile

1 guide · Bastionstr. 16, 40476, Düsseldorf, Deutschland

A Schlemmer Atlas recognized restaurant serving lobster, foie gras, and Chateaubriand in an elegant Parisian salon setting.
Guefen

1 guide · 212 bis rue de Charenton, Paris, 75012, France

In Paris’s 12th arrondissement, Guefen blends Middle Eastern and Eastern European traditions into a refined, kosher tasting menu. Chef Yonatan Mary leads the kitchen.
Gueuleton

1 guide · Parvis Saint Pierre 1, 1150 Bruxelles (Woluwe-Saint-Pierre), BE

A Gault&Millau recognized spot in Woluwe-Saint-Pierre serving perfectly grilled meats, house-made sauces, and relaxed hospitality under 18th-century beams.
Guy Savoy

1 guide · 11 quai de Conti, Paris, 75006, France

Guy Savoy’s Paris restaurant offers refined modern cuisine in elegant salons overlooking the Seine. A Michelin two-star experience.
Habesha

1 guide · 19 Rue Copreaux, Paris, France

A quiet fifteenth arrondissement spot serving traditional Ethiopian fare since the nineties. Hand-torn injera, spiced kitfo, and intimate surroundings.
Haikara Deep Fried

1 guide · 60 Bd Voltaire, 75011 Paris, France

Sho Miyashita and Jérémy Mégaly serve focused Japanese cooking near Paris, built on precise agemono techniques and a brutalist counter. Recognized by Le Fooding, this spot rewards texture over spectacle.
Hakuba

1 guide · Cheval Blanc Paris, 8 quai du Louvre, Paris, 75001, France

Inside Cheval Blanc Paris, Hakuba offers a ritualized kaiseki-sushi experience by chefs Arnaud Donckele and Takuya Watanabe. Michelin-starred, counter dining, notable sake list.
Halo Paris

1 guide · 12 rue Saint-Sauveur, Paris, 75002, France

Halo Paris serves vibrant, seasonal modern cuisine inspired by the Basque Country and the Mediterranean. Michelin Recommended in central Paris.
Helen

1 guide · 3 rue Berryer, Paris, 75008, France

Discover Helen, a Michelin-starred seafood restaurant in Paris. High-quality cooking and refined atmosphere on Rue Berryer.
Hestia

1 guide · 8 rue de la Huchette, Paris, 75005, France

Chef Loïc Dantec brings modern French cuisine to a warm, welcoming table steps from Notre-Dame. Michelin Recommended 2026.
Hokusaï

1 guide · Metropolitan Paris Tour Eiffel, 3 rue des Belles-Feuilles, Paris, 75016, France

Hokusaï, a Michelin-recommended restaurant in Paris's 16th arrondissement, serves refined Japanese fusion cuisine in an elegant hotel setting.
Holybelly 5

1 guide · 5 Rue Lucien Sampaix, 75010 Paris, France

Founders Nico Alary and chef Sarah Mouchot bring Melbourne café culture to Paris. Discover their seasonal menu, cozy dining room, and award-winning comfort food.
Hors-Champs

1 guide · Chaussée de Wavre 170, 5030 Gembloux, BE

A Michelin Green Star restaurant where garden harvests and regional suppliers shape a creative seasonal menu.
Hôtel de la Gare

1 guide · Avenue de la Gare 13

A Gault&Millau rated restaurant where Chef Pierrick Suter balances traditional terroir cooking with precise technique across three distinct dining rooms.
Hôtel de Ville Rue

1 guide · Rue du Casino 30

Chef Sébastien Suard crafts precise regional cuisine near a medieval castle. Discover award-winning dining overlooking the Glâne valley.
Hôtel du Moulin

1 guide · Grand Rue 28, 4960 Malmedy (Ligneuville), BE

Jean Goire serves refined regional cooking from his century-old estate near the Hautes-Fagnes. Awarded by Gault & Millau.
Hotel Regina

1 guide · Schönegg 1347A

Chef Frédéric Kempf serves seasonal French fine dining at Chez Meyer’s within Hotel Regina’s historic 1894 Victorian halls.
HuThoPi

1 guide · 53 rue de Charenton, Paris, 75012, France

Three friends from kindergarten turned their dream into a gastro-bistro in Paris. Seasonal, local, convivial – now Michelin Recommended.
IKA

1 guide · IKA - Restaurant Curry Japonais Paris 10, Rue de Chabrol, Paris, France

Aki’s intimate izakaya on Rue de Chabrol serves Le Fooding-listed Japanese curry built on fragrant spice blends and Koshihikari rice.
Il Grano

1 guide · Ländte 38

Claudio da Silva directs the Mediterranean cooking at Il Grano, earning a Gault & Millau 13 for its seasonal sourcing and historic setting.
Il Gusto

1 guide · Petrusplatz 7, 89231, Neu-Ulm, Deutschland

A Schlemmer Atlas recognized spot serving fresh Antipasti, creamy risotto, and a changing menu in a relaxed Neu-Ulm setting.
Ilô

1 guide · 6 rue Castex, Paris, 75004, France

Michelin-recommended Ilô in Paris serves inventive fusion cuisine with sake and wine. Enjoy a Promesse or Brise tasting menu in an intimate setting.
Il Vicolo

1 guide · 34 rue Mazarine Paris

Chef Maurizio Carlucci brings refined Italian cuisine to Paris's 6th arrondissement, recognised by Gambero Rosso with 2 forks.
Impérial Choisy

1 guide · 32 avenue de Choisy, Paris, 75013, France

Discover Impérial Choisy in Paris's 13th arrondissement, a Michelin Bib Gourmand restaurant serving traditional Cantonese dim sum, roasted meats, and clay pot specialties.
Imperial Treasure

1 guide · 44 rue de Bassano, Paris, 75008, France

Michelin-recognized Imperial Treasure brings refined Chinese cuisine to Paris’s 8th arrondissement, with an interesting wine list and full wheelchair access.
Iné

1 guide · 29 Rue d'Enghien, 75010 Paris, France

Chef Sarah Ueta crafts balanced Japanese bento boxes at Iné Paris, blending Franco Japanese heritage with seasonal ingredients and minimalist design.
Interfabric

1 guide · 44 Rue Legendre, Paris, France

Alexia and Florent Artis serve market driven French bistro fare from a pared down Parisian space recognized by Le Fooding.
Irwin

1 guide · 22 rue Cambacérès, Paris, 75008, France

Chef Irwin Durand’s first restaurant in the 8th arrondissement offers a personal, seasonal journey through modern cuisine.
IZAKAYA

1 guide · Albert Cuypstraat 2-6, 1072 CT Amsterdam, NL

Discover how IZAKAYA blends Japanese izakaya traditions with Peruvian influences inside the Sir Albert hotel, earning a notable Gault&Millau rating.
Jacques Faussat

1 guide · 54 rue Cardinet, Paris, 75017, France

Chef Jacques Faussat’s refined seasonal cooking in a warm, spacious dining room with private salon. Michelin-starred since 2002 in Paris 17th.
Jamat

1 guide · 33 Rue de Navarin, 75009 Paris, France

A Parisian bistro where chefs Jacinthe and Matthieu serve vibrant dishes like spice-fried panisses and herbaceous veal kefta alongside living wines.
Jeanjean

1 guide · 37 Av. du Capitaine Glarner, 93400 Saint-Ouen-sur-Seine, France

A Le Fooding recognized neo-bistro in Saint-Ouen featuring seasonal dishes, an open kitchen, and wines curated by passionate vignerons.
Jean-Philippe

1 guide · Bruggestraat 97, 8770 Ingelmunster, BE

Chef Jean-Philippe De Pessemier and partner Sara-Sofia present a shifting seasonal menu anchored in West Flemish produce and fresh seafood.
Jin

1 guide · 6 rue de la Sourdière, Paris, 75001, France

Discover Jin, a Michelin-recommended Japanese restaurant in Paris with counter dining, air conditioning, and a notable sake list on rue de la Sourdière.
Jin Saint-Honoré

1 guide · 6 Rue de la Sourdière, 75001 Paris, France

Discover how Satoshi Kobayashi and Akifumi Hara bring edomae precision and European nuance to a ten-seat counter in Paris.
Jip

1 guide · 112 rue de la Roquette, Paris, 75011, France

Jip brings refined Korean cuisine to a relaxed Parisian table on rue de la Roquette, recognized by the Michelin Guide.
Jolly Sailor

1 guide · Hendrik Baelskaai 48, 8400 Oostende, Belgium

Step aboard for fresh Belgian bistro cooking in Oostende, recognized by Le Fooding for its classic seafood plates and quayside charm.
Jong-no Samgyetang

1 guide · 23 Boulevard de Port-Royal, 75013 Paris, France

Le Fooding-listed Jong-no Samgyetang serves stuffed samgyetang and crisp fried chicken at a bright wooden counter on Boulevard de Port-Royal.
Jour de Fête

1 guide · Gustaaf Callierlaan 233, 9000 Gent, BE

Jan Van Kerrebroeck serves approachable Belgian dishes at Jour de Fête in Ghent. A Gault&Millau recognized kitchen focuses on fresh ingredients and honest pricing.
Jouvence

1 guide · 172 bis rue du Faubourg-Saint-Antoine, Paris, 75012, France

Discover Jouvence, a Parisian bistrot with a Michelin Bib Gourmand, serving modern cuisine with seasonal lunch and dinner menus.
Jupi

1 guide · 25 rue des Dames, Paris, 75017, France

Discover Jupi, a Michelin Recommended restaurant on rue des Dames in Paris, serving refined modern cuisine in the vibrant 17th arrondissement.
Juveniles

1 guide · 47 Rue de Richelieu, 75001 Paris, France

Since 1987, Juveniles has championed unpretentious bistro cooking and off-the-beaten-track wines in the heart of Paris. Now led by Tim Johnston's daughter and a dynamic new chef.
Kalank

1 guide · 52 boulevard de Charonne, Paris, 75020, France

Chef Bastien Veziar brings the flavors of southern France to Paris with modern takes on traditional Mediterranean dishes at Kalank.
Kamo

1 guide · 17 Rue Martel, 75010 Paris, France

Chef Nicolas Ricouard serves compact Asian-inspired bistro dishes from a ten-square-meter counter in Paris’s 10th arrondissement.
Kapé

1 guide · 17 Rue de Malte, 75011 Paris, France

Jessica Gonzales and Aurélie Véchot bring Filipino flavors to Oberkampf following their success with Bobi. Specialty coffee meets ube treats, adobo buns, and homemade pandan syrups at this Le Fooding-listed spot.
Kei

1 guide · 5 rue Coq-Héron, Paris, 75001, France

In a hushed street near the Louvre, Kei Kobayashi's three-Michelin-starred restaurant blends Parisian elegance with precise, modern cuisine.
Ken Yamamoto

1 guide · 144 rue de la Pompe, Paris, 75116, France

Chef Kenichi Yamamoto blends French technique with Japanese precision in Paris’s 16th arrondissement. Michelin Recommended, seasonal tasting menus, elegant setting.
KGB

1 guide · Rue des Grands Augustins 25

Discover KGB in Paris, where Chef William Ledeuil blends French and Asian traditions into vibrant, art-inspired dishes recognized by the We're Smart Green Guide.
Kigawa

1 guide · 186 rue du Château, Paris, 75014, France

Kigawa is a small, family-run restaurant in the 14th arrondissement serving traditional French cuisine with a deep respect for seasons. Michelin Recommended.
Kiku

1 guide · 4, Lane 135, Section 1, Anhe Road, Da'an District, Taipei, Taiwan

Discover Kiku, a Michelin Recommended Japanese restaurant in Paris featuring counter dining and air conditioning.
Kimono

1 guide · 66 Rue du Cherche-Midi, 75006 Paris, France

Chef Masahiro Moriya’s awarded Japanese bistrot in Paris serves inventive noodles, seasonal izakaya plates, and house-made desserts in a relaxed rose-toned room.
Kisin

1 guide · 7-9 rue de Ponthieu, Paris, 75008, France

Kisin, a Parisian udon specialist, has earned a Michelin Bib Gourmand for nine consecutive years. Warm, unfussy Japanese cooking in the 8th arrondissement.
Kodawari Ramen - Yokochō

1 guide · 29 rue Mazarine, Paris, 75006, France

Chef Jean-Baptiste Meusnier brings an immersive Tokyo alley and handmade ramen to Paris, earning Michelin recognition.
Koedo

1 guide · 28 Avenue du Bas Meudon, 92130 Issy-les-Moulineaux, France

Step into Koedo, where the first French ekiben meets fresh market produce and traditional Japanese cooking.
Koji

1 guide · 34 bis rue Ernest-Renan, Issy-les-Moulineaux, 92130, France

Koji brings authentic Japanese teppan yaki to Paris, with a warm Omotenashi spirit and Michelin-recognized cuisine by Chef Koji Hashimoto.
Kokomi

1 guide · 12 Rue Bachaumont, 75002 Paris, France

Kaori Endo’s compact Rue Bachaumont counter serves seasonal bento staples and housecrafted drinks, earning recognition from Le Fooding.
Kokoya

1 guide · 5 Rue des Batignolles, 75017 Paris, France

A tiny Batignolles counter serving precise Japanese cooking, from samurai-cut sushi to daily bentos and homemade desserts.
Komatsubaki

1 guide · 3 Rue d'Artois, 75008 Paris, France

Chef Yoichi Kino leads a precise Japanese kitchen in Paris, earning Le Fooding recognition for its kaiseki-inspired omakase and intimate hinoki bar.
Korus

1 guide · 73 rue Amelot, Paris, 75011, France

In Paris 11, Korus serves a contemporary, seasonal tasting menu. Chefs Amandine Contant and Jean Lesage lead this Michelin-recommended address.
Kubri

1 guide · 108 Rue Amelot, 75011 Paris, France

Le Fooding recognized this Parisian Lebanese restaurant where chef Rita Higgins translates family recipes into refined plates.
Kunitoraya

1 guide · 1 Rue Villédo, 75001 Paris, France

A Le Fooding listed spot in central Paris crafting thick handmade udon noodles and traditional Japanese rice bowls in a relaxed industrial space.
La Blague

1 guide · 126, rue Danielle-Casanova, 93300 Aubervilliers, France

A listed bistro serving home-style seasonal dishes inside a solidarity-focused café in Aubervilliers.
La Bohème

1 guide · Taunusstr. 38, 65183, Wiesbaden, Deutschland

A curated Georgian-Armenian dining experience in Wiesbaden, recognized by the Schlemmer Atlas for authentic shared plates and heritage grains.
La Borie

1 guide · 9 rue de Pondichéry, Paris, 75015, France

La Borie brings its Haute-Loire farm's harvest to Paris, offering a seasonal menu rooted in permaculture and zero-waste philosophy. Michelin Recommended 2026.
La Boule Rouge

1 guide · 1 Rue de la Boule Rouge, 75009 Paris, France

Steered by Émile Bonnin and Hugo Audoire, this historic Parisian bistro blends Tunisian Jewish heritage with refined French technique and moody, candlelit interiors.
La Broche

1 guide · Rue Grande 22, 5500 Dinant, BE

Chef Eric leads La Broche in Paris with refined French cooking, featuring dishes like foie gras and Malines chicken alongside a Gault&Millau score.
La buvette

1 guide · Immeuble Uniprix Av HASSAN II 80000 Agadir, agadir

A historic downtown spot reimagined after sixty years, blending Parisian brasserie charm with fresh coastal ingredients and steady culinary recognition.
L'Abysse Paris

1 guide · 8 avenue Dutuit, Paris, 75008, France

Chef Yannick Alléno and his Maître Sushi craft a Japanese-French menu at the counter of this intimate Paris address.
La Cagouille

1 guide · 10 Place Constantin Brancusi, Paris

Since 1981, La Cagouille has served the finest Atlantic fish, shellfish and cognacs steps from Montparnasse – a true Parisian institution.
La Cantina

1 guide · Rue Saint-Denis 2, 4000 Liège, BE

Family run Italian kitchen in Liège serving fresh seasonal dishes and authentic trattoria warmth.
La Cantine de Babelville

1 guide · La Cantine de Babelville, Rue de la Fontaine au Roi, Paris, France

A solidarity-driven kitchen in lower Belleville serving generous West African plates at accessible prices. Recognized by Le Fooding.
La Causerie

1 guide · 31 rue Vital, Paris, 75016, France

In the 16th arrondissement, La Causerie serves modern, seasonal French cuisine in a calm, warm setting. Michelin Recommended 2026.
L'Accolade

1 guide · 208 rue de la Croix-Nivert, Paris, 75015, France

Discover L'Accolade on rue de la Croix-Nivert, a Paris restaurant offering modern cuisine with a Michelin Recommended distinction in the 15th arrondissement.
La Chansonnière

1 guide · Room B-103, 1F, Iiig Work, Courtyard 2, Jiangtai West Road, Chaoyang, Beijing, China Mainland

A welcoming Parisian brasserie serving fresh, classic French fare with an unbeatable value. Michelin Recommended.
La Chaumière

1 guide · Chemin de la Fondelle 16

Discover Serge Labrosse's creative gourmet cuisine and paradise terrace at La Chaumière in Troinex, a decade of culinary excellence near Geneva.
La Cime

1 guide · 3 Chome-2-15 Kawaramachi, Chuo Ward, Osaka, 541-0048, Japan

Chef Yusuke Takada's modern French restaurant in central Osaka, ranked in The World's 50 Best Restaurants, balances guest, cuisine and space in perfect harmony.
La Condesa

1 guide · 13 rue Rodier, Paris, 75009, France

Chef Indra Carrillo’s French cuisine with global influences, served as a surprise tasting menu in a contemporary Parisian setting near Montmartre.
La Coupole

1 guide · 102 boulevard du Montparnasse, 75014 Paris, France

Open since 1927, La Coupole is a Montparnasse institution serving refined French brasserie cuisine and celebrated seafood in a historic Art Deco setting.
L'Adresse

1 guide · Marvie 86, 6600 Bastogne, BE

Chef Julien Malaisse guides guests through seasonal Belgian-inspired dishes at L’Adresse in Bastogne, earning Gault&Millau recognition for precise, vibrant cooking.
L'Adresse

1 guide · Marvie 86, 6600 Bastogne, BE

Chef Gaylord Donniau crafts precise seasonal dishes at this Gault&Millau rated Bastogne venue.
Ladurée

1 guide · 75 Av. des Champs-Élysées

Discover the history, signature pastries, and sustainable craft behind Paris’s iconic macaron house on the Champs-Élysées.
La Ferme du Pré

1 guide · Route de Suresnes - Bois de Boulogne, Paris, 75016, France

Chef Frédéric Anton’s family-style bistro in the Bois de Boulogne, serving generous French terroir cuisine in a charming Normandy-style house.
La Fermette

1 guide · Rue du Château-Ferme 30, 5522 Falaën, BE

Sarah Bohet and Michaël Vancraeynest serve wood-fired French cuisine from a historic Falaën farmhouse, earning a Gault&Millau 13.5 for their terroir-driven menus.
La Fontaine de Mars

1 guide · 129 Rue Saint-Dominique, 75007 Paris, France

Step into a timeless Parisian bistro where Chef Pierre Saugrain crafts heritage dishes using carefully sourced regional ingredients.
La Frairie

1 guide · Avenue de la Roseraie 9, 1360 Perwez, BE

Chef Laurent Martin and Nathalie earn a Gault&Millau 14.5 for their warm service, garden terrace, and consistently generous kitchen.
La Frairie

1 guide · Avenue de la Roseraie 9, 1360 Perwez, BE

Chef Laurent Martin leads a generous French kitchen in Perwez, earning a 14.5 from Gault&Millau for its relaxed terrace and honest seasonal plates.
La Grande Cascade

1 guide · Allée de Longchamp, Bois de Boulogne, Paris, 75016, France

In a historic 19th-century pavilion in the Bois de Boulogne, chef Frédéric Robert executes refined classic cuisine with simplicity and finesse.
La Grande Ourse

1 guide · 9 rue Georges-Saché, Paris, 75014, France

In Paris's 14th arrondissement, La Grande Ourse serves refined modern cuisine in a setting of plum and capucine walls, crowned by a Michelin recommendation.
La Grappe d'Or

1 guide · Rue Cheneau-de-Bourg 3

Discover La Grappe d’Or in Paris, a longstanding local favorite known for its relaxed atmosphere and refined Mediterranean cooking.
L'air du temps

1 guide · Rue de la Croix Monet 2, 5310 Eghezée (Liernu), BE

A contemporary square farmhouse overlooking a five-hectare vegetable garden delivers focused French gastronomy backed by a 19 point Gault&Millau rating.
Lai'Tcha

1 guide · 7 rue du Jour, Paris, 75001, France

Lai'Tcha in Paris offers refined Chinese cuisine and teas. Awarded a Michelin Bib Gourmand, this air-conditioned restaurant with outdoor seating welcomes you.
La Joie

1 guide · 117 Rue du Chemin Vert, 75011 Paris, France

Florent Ciccoli partners with Sri Lankan chef Minod Withana at La Joie in Paris. A former butcher shop serves vibrant small plates like egg hoppers and black pork curry.
La Machine à Coudes

1 guide · 57 rue Yves-Kermen, Boulogne-Billancourt, 92100, France

Chef Rémi brings Guadeloupean roots to modern Parisian plates. Marlène’s meticulous sourcing of local ingredients and natural wines makes this Boulogne-Billancourt address a Michelin Recommended discovery.
La Maison Thaï

1 guide · Grand' Place 2, 4590 Ouffet, BE

Chef Panya Chaiwari crafts balanced Thai flavors in an intimate space adorned with tropical wood and Buddhist art. Earned a Gault&Millau score for its fragrant, harmonious dishes.
La Manifattura

1 guide · Boulevard du Montparnasse, 106 Paris

Awarded Italian restaurant on Boulevard du Montparnasse, Paris. Handcrafted pizzas, pastas and cocktails in a vibrant street art setting.
La Méditerranée

1 guide · 2 place de l'Odéon, Paris, 75006, France

La Méditerranée serves refined seafood on Place de l'Odéon, earning a Michelin Bib Gourmand for good value. Open daily for lunch and dinner.
La Mercerie

1 guide · 9 Cours Saint-Louis, 13001 Marseille, France

Harry Cummins brings his nomadic Paris Popup experience to an old haberdashery in Marseille, serving award-winning bistro fare with a relaxed, counter-focused vibe.
L'Andouille

1 guide · 6 rue Collin, Puteaux, 92800, France

Chef Jean-Pierre Vasseur brings his Michelin-starred past to a warm, traditional bistro in Puteaux, serving authentic Breton cuisine with seasonal market menus.
L'Antre Amis

1 guide · 9 rue Bouchut, Paris, 75015, France

In a quiet corner of the 15th arrondissement, this Bib Gourmand spot serves creative, market-driven modern cuisine alongside a wine list of over 850 references.
La Part des Anges

1 guide · Place de Ragnies 6, 6532 Ragnies, BE

Chef Adrien Derenzis crafts a monthly rotating menu of fresh, local ingredients at La Part des Anges in Ragnies. A Gault&Millau recognized kitchen.
La Passerelle

1 guide · 172 quai de Stalingrad, Issy-les-Moulineaux, 92130, France

Michelin-recognized La Passerelle in Issy-les-Moulineaux offers refined modern cuisine, a riverside terrace, and a bucolic setting. Chef Mickaël Meziane’s seasonal menus change every two weeks.
L'Apibo

1 guide · 31 rue Tiquetonne, Paris, 75002, France

Located in the 2nd arrondissement, L'Apibo offers modern French cuisine with outdoor seating and vegetarian options. Michelin Recommended 2026.
La Poule au Pot

1 guide · 9 rue Vauvilliers, Paris, 75001, France

A classic Parisian bistro with a Michelin recommendation, known for its traditional French fare and carefully curated wine list.
L'Archeste

1 guide · 79 rue de la Tour, Paris, 75016, France

Chef Yoshiaki Ito leads L'Archeste, a Michelin-starred restaurant in Paris focused on terroir, seasonal produce, and exceptional wines.
L'Ardoise

1 guide · 28 rue du Mont-Thabor, Paris, 75001, France

Between Place Vendôme and Tuileries Garden, Chef Pierre Jay serves market-driven French cuisine with local products and a thoughtful wine list.
La Régalade

1 guide · Burewee 26, 6700 Arlon, BE

Chef Eddy Mertes transforms his family’s historic barn into a Gault & Millau rated dining room where garden-fresh ingredients meet southern warmth.
La Régalade Saint-Honoré

1 guide · 106 rue Saint-Honoré, Paris, 75001, France

Chef Bruno Doucet’s market-driven bistronomie in Les Halles. Michelin Recommended 2026. Generous, precise, and deeply French.
L’Arlequin

1 guide · 133 Rue du Faubourg Saint-Martin, 75010, Paris, France

Awarded by Le Fooding, this Parisian bistro blends vintage charm and crisp cooking under chefs Pierre Wolff and Antoine Griton.
L'Arôme

1 guide · 3 rue Saint-Philippe-du-Roule, Paris, 75008, France

Chef Thomas Boullault's L'Arôme has held a Michelin star since 2009. Discover his refined, generous modern cuisine in an intimate Parisian setting.
La Roseraie

1 guide · Route de Limet 80, 4577 Modave, BE

Chef Marie Trignon carries her father’s legacy at this award-winning dining room in Modave. Discover seasonal French cooking set within an 1890 greenhouse and private woodland.
La Roseraie

1 guide · Route de Limet 80, 4577 Modave, BE

Discover La Roseraie in Modave, where Chef Marie Trignon continues a family legacy through seasonal French gastronomy set within a nineteenth century domain.
L'Arpaon

1 guide · 57 rue Montcalm, Paris, 75018, France

In Paris' 18th arrondissement, L'Arpaon serves refined modern cuisine. A Michelin Recommended address for discerning diners.
L'Art de Vivre

1 guide · Avenue Reine Astrid 53, 4900 Spa, BE

Classic French cooking meets 19th-century charm in Spa. Discover how Jean-François Douffet balances tradition with creativity at this Gault&Millau rated venue.
L'artiste

1 guide · Rue de la Gare 85, 5522 Falaën, BE

Chef Logan Depuydt crafts contrast rich plates at L’Artiste de Falaën. A Gault&Millau fourteen rating highlights inventive, seasonal cooking built on local ingredients.
L'artiste

1 guide · Rue de la Gare 85, 5522 Falaën, BE

Chef Logan Depuydt secures Gault&Millau 14 for inventive creations like Ikejime sea bass and handmade raviolis at L'Artiste in Falaën.
La scala

1 guide · Rte de L'Oued Sous, Agadir 80000, Maroc, agadir

A decades-old Agadir institution serving reliable French cooking, focused on precise seafood preparations and steady service in an elegant setting.
La Scarpetta

1 guide · Via Veglia 11

Founded in a former shoemaker's workshop, La Scarpetta in St. Moritz serves daily fresh pasta and honest Italian cooking, earning a Gault&Millau 13 for its shareable antipasti and house-made brasato ravioli.
La Scène

1 guide · 32 avenue Matignon, Paris, 75008, France

Chef Stéphanie Le Quellec’s two-Michelin-star restaurant on Avenue Matignon, serving modern cuisine in Paris’s 8th arrondissement.
La Scène Thélème

1 guide · 18 rue Troyon, Paris, 75017, France

Chef Rudy Langlais blends French precision with Japanese subtlety at this Michelin-starred Parisian table near the Arc de Triomphe.
La Scuderia

1 guide · Feuerbachstr. 23, 60325, Frankfurt am Main, Deutschland

Chef Massimo Desortes leads traditional Italian cooking at La Scuderia since 2005. A Schlemmer Atlas recognition highlights its elegant Westend setting and classic dishes.
L'Assaggio

1 guide · Castille Paris, 37 rue Cambon, Paris, 75001, France

L'Assaggio at Castille Paris serves refined Piedmontese cuisine in the heart of the city. Michelin Recommended 2026.
Lasserre

1 guide · 17 avenue Franklin-D.-Roosevelt, Paris, 75008, France

For over 80 years, Lasserre has hosted unforgettable dinners beneath the Parisian sky. A Michelin-starred institution serving classical, refined cuisine.
L'Assiette

1 guide · 181 rue du Château, Paris, 75014, France

Chef David Rathgeber, a Ducasse protégé, serves chic & champêtre classic French cuisine at L'Assiette in Paris's 14th arrondissement.
La Stazione Alimentari

1 guide · Chaussée d'Alsemberg 411, 1180 Uccle, Brussels, Belgium

A modernist corner spot blending a deli counter with a focused Italian menu, recognized by Le Fooding for its honest cooking and relaxed pace.
La Strada

1 guide · Rijksweg 634, 3630 Maasmechelen, BE

A Gault&Millau rated Italian kitchen in Maasmechelen where chef Pierro blends Italian culinary temperament with local Belgian traditions.
L'Astrance

1 guide · 4 Rue Beethoven, 75016 Paris, France

L'Astrance in Paris blends Pascal Barbot's global instincts with Christophe Rohat's hospitality to redefine contemporary French cuisine.
La Table Cachée par Michel Roth

1 guide · BHV, 55 rue de la Verrerie, Paris, 75004, France

Chef Michel Roth’s hidden table in the BHV offers refined modern cuisine. Michelin Recommended 2026. Outdoor seating available.
La Table de Cybele - Boulogne Billancourt

1 guide · 38 rue de Meudon

A recognized Parisian kitchen earning two green guide radishes for sustainable French cooking near Boulogne-Billancourt.
La Table de Maïna

1 guide · 18 rue Perier, Montrouge, 92120, France

In Montrouge, La Table de Maïna blends Japanese purity, Peruvian heat, and French richness into a tapas-style Nikkei menu. Michelin Recommended.
La Table de Mee

1 guide · 6 rue des Ciseaux, Paris, 75006, France

A Korean bistro in Saint-Germain, awarded a Michelin Bib Gourmand for its flavourful, well-priced cooking. Discover La Table de Mee.
La Table du Caviste Bio

1 guide · 55 rue de Prony, Paris, 75017, France

Chef Junko Kawasaki blends French gastronomy with Japanese precision at this Michelin-recommended organic restaurant near Parc Monceau.
L'Atelier de Joël Robuchon - Étoile

1 guide · 133 avenue des Champs-Élysées, Paris, 75008, France

Joël Robuchon’s iconic Parisian counter. Chef Éric Bouchenoire carries on the legacy with modern cuisine and signature dishes on the Champs-Élysées. Michelin-starred.
La Timbale

1 guide · Rue Versigny 2

A locally loved Parisian bistro between Montmartre and Saint Ouen, recognized with a We’re Smart Green Guide radish for its fresh, seasonal cooking.
La Truffe Noire

1 guide · Boulevard de la Cambre 12, 1000 Bruxelles, BE

Since 1988, La Truffe Noire has refined its approach to black and white truffles in Brussels. Explore a Gault&Millau rated kitchen where classic technique meets seasonal luxury.
La Truffe Noire

1 guide · Boulevard de la Cambre 12, 1000 Bruxelles, BE

Discover how Olivier Broucke’s truffle-driven kitchen has earned a 14-point Gault&Millau rating within a historic Brussels townhouse.
L'Attilio

1 guide · 184 rue du Faubourg-Saint-Honoré, Paris, 75008, France

Chef Attilio Marrazzo's two-act restaurant on rue du Faubourg-Saint-Honoré: a convivial bistro and a gastronomic dining room weaving French and Italian traditions.
L'Auberge des Crus

1 guide · 13 rue Bosio, Paris, 75016, France

Classic butter-based cuisine and a connoisseur's wine cellar in the 16th arrondissement. Michelin Recommended 2026.
L'Aubergerie

1 guide · Pont de la Valloire RD 525 La Ferrière, 38580 Le Haut-Bréda

L'Aubergerie in Le Haut-Bréda offers seasonal local cuisine and organic wines in a restored 17th-century mountain farmhouse, recognized by Le Fooding.
LAVA

1 guide · 9 rue de la Montagne-Sainte-Geneviève, Paris, 75005, France

Chef Wilfried Romain’s LAVA in Paris 5e serves fire-driven modern cuisine. A Michelin Recommended bistronomic table in the Latin Quarter.
L’Avant-Comptoir de la Mer

1 guide · 3 Carrefour de l'Odéon, 75006 Paris, France

Yves Camdeborde’s compact sixth arrondissement spot serves daily oysters, warm whelks, and razor clams without a printed menu. Le Fooding lists it among top seafood counters in Paris.
L'Avant-Comptoir du Marché

1 guide · 14 Rue Lobineau, 75006 Paris, France

A lively zinc-topped bar under the Marché Saint-Germain arches serves sixty daily mini-plates crafted by chef Yves Camdeborde.
La Vie

1 guide · Sint Urbanusweg 11, 5914 CA Venlo, NL

Explore La Vie in Paris, a relaxed brasserie celebrated for its five course croquette lunch and genuine hospitality.
La Vittoria

1 guide · Rue du Temple, 173 Paris

La Vittoria on Rue du Temple earns Gambero Rosso's coveted 2-slice rating, marking it as one of Paris's top addresses for authentic Italian pizza.
LAZU

1 guide · 47 rue Marguerite-de-Rochechouart, Paris, 75009, France

At LAZU in Paris 9e, chef Rémi Lazurowicz serves precise, contrasting French cuisine in a warm, chef-owned restaurant. Michelin Recommended.
Le 39V

1 guide · 39 avenue George-V, Paris, 75008, France

Seasonal modern cuisine on the rooftops of Paris. Le 39V, recommended by Michelin, offers a refined dining experience under Chef Frédéric Vardon.
Le 54

1 guide · Hondsstraat 54, 3700 Tongeren-Borgloon, BE

Chef Ilse Motten and partner Alain Danneels have streamlined their Michelin-recognized Flemish kitchen into an intimate Tuesday-to-Sunday lunch destination.
Le 703

1 guide · 9 rue Fourcroy, Paris, 75017, France

Chef Naomi Ogaki brings 11 years of French kitchen training to a Paris bistro. Michelin Recommended 2026. Lunch & dinner menus.
L'Eau Vive

1 guide · Route de Floreffe 37, 5170 Profondeville (Arbre), BE

Anne and Pierre Ré simont have guided this historic mill restaurant for over thirty years, earning a 17.5 score from Gault&Millau through precise cooking and a riverside setting.
Le Basilic

1 guide · Rue de Chèvremont 91, 4051 Chaudfontaine, BE

Chef Eric Désirant has shaped a creative Belgo-French kitchen near the Basilique de Vaux-Sous-Chèvremont since 1994. A Gault&Millau recognition highlights his generous, seasonal plates.
Le Basilic

1 guide · Rue de Chèvremont 91, 4051 Chaudfontaine, BE

A Gault&Millau recognized Belgo-French restaurant where Chef Eric Désirant crafts seasonal menus with customizable courses and refined local ingredients.
Le Baudelaire

1 guide · Le Burgundy, 6-8 rue Duphot, Paris, 75001, France

Executive Chef Mylo Levin presents sustainable modern cuisine in an intimate setting. Michelin-starred dining in the heart of Paris.
Le Bistro

1 guide · Sophienstr. 4, 76530, Baden-Baden, Deutschland

Discover how Le Bistro combines French cooking, wild game specialties, and pedestrian-zone hospitality in Baden-Baden.
Le Bleu Nuit

1 guide · Rue du Vieux-Billard 4

A historic Parisian bistro earning Gault & Millau recognition for playful sharing plates and relaxed service.
Le Bon Georges

1 guide · 45 Rue Saint Georges, Paris

A lively Parisian bistro on Rue Saint-Georges with a daily chalkboard menu, seasonal French cuisine, and one of the city's finest wine lists—nearly 2,000 references.
Le Boréal

1 guide · 39 rue Montcalm, Paris, 75018, France

At Le Boréal in Paris, chefs Philippine Jaillet and Charles Neyers craft seasonal, four-handed modern cuisine in an intimate bistro setting. Michelin Recommended 2026.
Le café des délices

1 guide · 4 Rue Lemon, 75020 Paris, France

Édouard Lax transforms a historic corner bistro into a sunlit small plates destination near Place de la République.
Le Café du 19M

1 guide · le Café du 19M, Place Skanderbeg, Paris, France

A Le Fooding listed Parisian café blending gallery culture with Laurine Marty’s seasonal French cooking.
Le Café du Coin

1 guide · 31 Rue Danton, Le Pré-Saint-Gervais, France

Raphaële Bernard-Salmirs leads a celebrated bistro kitchen in Le Pré-Saint-Gervais, recognized by Le Fooding for inventive plates and a warm neighborhood setting.
Le CasseNoix

1 guide · 56 rue de la Fédération, Paris, 75015, France

Chef Pierre-Olivier Lenormand’s celebrated Parisian bistro serves a seasonal multi-choice menu near the Eiffel Tower. Michelin Bib Gourmand. Open Monday–Friday for lunch and dinner.
Le Cercle

1 guide · Avenue du Grand-St-Bernard 1

A new culinary basecamp in the Swiss Alps where Chef Matteo Salas blends Italian and Mexican influences into a refined, ingredient-led menu.
Le Chalet Du Parc

1 guide · Parc des Sept heures 1, 4900 Spa, BE

A 1930s landmark in Spa’s green heart, now guided by Alexandre Saroléa and Bérénice Dejardin, scores 13 in the latest Gault&Millau guide.
Le Chardenoux

1 guide · 1 rue Jules-Vallès, Paris, 75011, France

Discover Le Chardenoux in Paris, where classic French cuisine meets a modern touch. A Michelin-recommended spot in the 11th.
Le Charmant

1 guide · 53 Rue du Landy, 93400 Saint-Ouen-sur-Seine, France

A restored nineteenth-century residence near Paris serves timeless French cooking across two salons and a large private garden.
Le Christine

1 guide · 1 rue Christine, Paris, 75006, France

A Michelin Recommended address in the 6th arrondissement, Le Christine offers quiet, refined dining near the Seine.
Le Cirque

1 guide · Nieuwe Baan 88 B, 9111 Sint-Niklaas (Belsele), BE

Gault&Millau rated spot featuring Chef Nicky Van Goethem’s precise dishes and accessible tasting formats.
Le Comptoir

1 guide · Försterstr. 15, 66111, Saarbrücken, Deutschland

A compact Parisian bistro serving rotating four to five course French menus amid exposed brick walls and an open kitchen.
Le Comptoir Boutary

1 guide · 32 rue Catherine-de-la-Rochefoucauld, Paris, 75009, France

Chef Claudia's market-driven modern cuisine meets characterful wines at this welcoming Parisian address, Michelin Recommended in 2026.
Le Comptoir du Relais

1 guide · 9 carrefour de l'Odéon, Paris, 75006, France

Le Comptoir du Relais in Paris, a legendary Saint-Germain bistrot created by chef Yves Camdeborde, known for generous cuisine and 100% natural wines.
Le Cornichon

1 guide · 34 rue Gassendi, Paris, 75014, France

Chef Sébastien Dagoneau's modern French neo-bistro near rue Daguerre. Seasonal, creative dishes in an intimate setting. Michelin Recommended.
Le Cosmopolite

1 guide · Pl. du Molard 11

A Gault&Millau recognized spot on Place du Molard where Chef Philippe Chevrier serves generous New York-style classics in an urban setting.
Le Cotte Rôti

1 guide · 1 rue de Cotte, Paris, 75012, France

In Paris's 12th arrondissement, Le Cotte Rôti serves sincere, unpretentious bistronomy with seasonal produce and a carefully selected wine list.
Le Coucou

1 guide · 14 rue Bochart-de-Saron, Paris, 75009, France

Le Coucou in Paris 9 offers a warm, convivial space for Modern Cuisine, with sharing plates from the central bar. Michelin Recommended.
Le Coyote

1 guide · 86, rue des Archives 75003 Paris

Chef Marine Gora transforms her former bistro into a daytime café and nighttime bar, serving bold small plates and famous cookies in a character-filled setting.
L'Ecrin

1 guide · 10 Place de la Concorde, Paris

L'Ecrin brings refined French cuisine to one of Paris's most storied addresses, inside the landmark Hôtel de Crillon on Place de la Concorde.
Le Dauphin

1 guide · 131 Ave Parmentier, 75011 Paris, France

Iñaki Aizpitarte’s Parisian tapas spot features award-winning Rem Koolhaas architecture and a central bar serving Spanish small plates.
Le Débonnaire

1 guide · Rue du Chevaleret 107

A neighborhood bistro near BFM serving seasonal French cooking from breakfast until late. Recognized with a We're Smart Green Guide radish.
Le Drugstore

1 guide · Avenue des Champs-Elysées 133

A free-spirited culinary space designed by advisory chef Éric Frechon, offering all-day dining from morning pastries to late-night cocktails.
Le Duc

1 guide · 243 boulevard Raspail, Paris, 75014, France

Since 1967, Le Duc has served exceptional seafood in Paris. A Michelin-recommended address for fresh fish, shellfish, and raw preparations.
Le Faham

1 guide · 108 rue Cardinet, Paris, 75017, France

Chef Kelly Rangama brings the bold, aromatic flavors of Réunion Island to Paris in a Michelin-starred restaurant that is both refined and personal.
Le Favori

1 guide · 112 Rue Saint-Maur, Paris, France

Step into a retro Parisian snack bar where numbered sandwiches blend Tunisian spice with French bread culture.
Le Florentin

1 guide · Place Albert 1er 58, 6820 Florenville, BE

Le Florentin blends elegant design with warm bistronomic cooking in Florenville. Chef Philippe Duret highlights local Gaume produce through wood-fired dishes and seasonal plates.
Le Gabriel

1 guide · 42 Avenue Gabriel

Jérôme Banctel crafts technically precise, narrative-driven courses at this three Michelin star venue in Paris.
Le Gentil

1 guide · 26 rue Surcouf, Paris, 75007, France

A cosy Paris restaurant where the chef blends French tradition with Asian touches. Seasonal set lunch and à la carte dinner. Michelin Recommended 2026.
Le Grand Bol

1 guide · 7 Rue de la Présentation, 75011 Paris, France

Recognized by Le Fooding, Le Grand Bol serves refined Zhejiang Chinese cooking in a quiet Parisian setting.
Le Grand Maur

1 guide · Route de Barisart 209, 4900 Spa, BE

A historic Spa venue serving monthly changing seasonal menus, recognized by Gault&Millau for its grounded regional cooking.
Le Grand Pan

1 guide · 20 Rue Rosenwald, 75015 Paris, France

Chef Benoît Gauthier guides classic bistro cooking at Le Grand Pan in Paris, where seasonal cuts and market-driven plates have earned Le Fooding acclaim since 2008.
Le Grand Restaurant

1 guide · Rue d’Aguesseau 7

Discover how chef Jean-François Piège transforms vegetable-focused menus into refined French dining at this Rue d’Aguesseau destination.
Le Grand Restaurant - Jean-François Piège

1 guide · 7 rue d'Aguesseau, Paris, 75008, France

Chef Jean-François Piège’s elegant Parisian restaurant, awarded two Michelin stars for excellent cooking. A refined dining experience in the 8th arrondissement.
Le Jules Verne

1 guide · Tour Eiffel - 6 avenue Gustave-Eiffel, Paris, 75007, France

Perched on the Eiffel Tower’s second floor, Le Jules Verne offers a double-starred experience by chef Frédéric Anton, with sweeping Paris views and refined modern cuisine.
Le Lac de l’Ouest

1 guide · 7, rue Volta, 75003 Paris, France

Le Lac de l'Ouest serves authentic Chinese cooking in the Marais, recognized by Le Fooding for its fiery hot pots and comforting home-style dishes.
Le Laurent

1 guide · Avenue Gabriel 41

Discover how Laurent de Gourcuff restored classic French cuisine in a refined Parisian setting recognized by the We're Smart Green Guide.
Le Matré

1 guide · 42 rue Véron, Paris, 75018, France

Le Matré in Paris' Montmartre serves market-driven modern cuisine with seasonal ingredients and natural wines. Michelin Recommended.
Le Mazenay

1 guide · 46 rue de Montmorency, Paris, 75003, France

Chef Denis Groison’s market-fresh French cooking, thoughtful wine pairings, and a warm bistro atmosphere in the Marais.
L'Embellie

1 guide · Rue de la Station 115, 7060 Soignies, BE

Chef Pol Marquebreucq runs a recognized French cooking destination in Soignies, sourcing ingredients locally and serving seasonal plates since 1992.
Le Mermoz

1 guide · 16 rue Jean-Mermoz, Paris, 75008, France

In Paris's 8th arrondissement, Le Mermoz offers a weekly-changing menu of modern cuisine, natural wines, and sincere service. A Michelin Recommended neo-bistro.
Le Mesturet

1 guide · Rue de Richelieu 77

Explore Le Mesturet in Paris, a historic French bistro celebrating traditional cooking with seasonal ingredients and a curated wine list.
Le Meurice

1 guide · 228 rue de Rivoli, 75001 Paris, France

Alain Ducasse's Parisian flagship inside Hôtel Le Meurice brings French haute cuisine to its purest form, overlooking the Jardins des Tuileries.
L'empreinte

1 guide · Rue du Vieux Marché 4, 6690 Vielsalm, BE

Discover L'empreinte in Vielsalm, where Chef Manu Fievet blends Belgian, Italian, and Asian influences into balanced, texture-rich cooking praised by Gault & Millau.
L'endroit

1 guide · Avenue du Président Kennedy, rue Qsar el Kebir, marrakech

Explore L'Endroit in Marrakech, a Gault&Millau recognized spot delivering precise Mediterranean cuisine, fresh seafood, and understated elegance in the Hivernage district.
L'Envers

1 guide · Rue de la Coupe 20, 7000 Mons, BE

A Gault & Millau rated brasserie in Mons serving classic dishes, seasonal market plates, and a warm modern setting.
Le Passage

1 guide · Avenue J. et P. Carsoel 17, 1180 Bruxelles (Uccle), BE

Chef Rocky Renaud has guided Le Passage in Uccle for thirty years, earning a 14.5 rating from Gault&Millau for its unwavering quality and refined modern cooking.
Le Patio

1 guide · Boulevard Helvétique 19

A Gault&Millau rated 13 establishment on Boulevard Helvétique, blending historic ambiance with chef Rodolphe Estiot-Braud’s refined French cooking.
Le Petit Cambodge

1 guide · 20 Rue Alibert, 75010 Paris, France

A listed gem in Paris serving vibrant Cambodian and Southeast Asian dishes in a bustling, open-kitchen setting.
Le Petit Carougeois

1 guide · Rue Saint-Joseph 6

A Gault&Millau recognized bistro in Carouge where seasonal produce, fermentation, and curated Swiss wines meet convivial dining.
Le Petit Lucas

1 guide · 9 place de la Madeleine, Paris, 75008, France

Chef Hugo Bourny’s refined French cuisine in the historic Art Nouveau dining room of Maison Lucas Carton, facing the Madeleine. Michelin Recommended.
Le Petit Rhin

1 guide · Le Petit Rhin, Rue du Rhin, Paris, France

A reimagined neighborhood spot serving seasonal organic dishes, from honey-roasted pork to classic bistro plates under a zinc bar.
L'Epi Dupin

1 guide · 11 rue Dupin

Recognized with four Radishes from the We’re Smart Green Guide, L’Epi Dupin delivers consistent French fine dining in a adaptable Parisian setting.
Le Potager de Charlotte

1 guide · 12 Rue de la Tour d’Auvergne

Two brothers run this Parisian restaurant dedicated to seasonal, homemade vegetable cooking. Earned two green guide radishes for sustainable practices and warm service.
Le Pré Catelan

1 guide · Route de Suresnes - bois de Boulogne, Paris, 75016, France

Chef Frédéric Anton’s three-Michelin-starred restaurant in a Belle Époque pavilion in the Bois de Boulogne, Paris. Contemporary French cuisine of rare precision.
Le Quincy

1 guide · 28 avenue Ledru-Rollin, Paris, 75012, France

Le Quincy on avenue Ledru-Rollin in Paris offers a Michelin Recommended dining experience with bar, outdoor seating, and private events.
Le Radis Beurre

1 guide · 51 boulevard Garibaldi, Paris, 75015, France

Chef Jérôme Bonnet’s Parisian bistro serves refined, seasonal French classics. Michelin Bib Gourmand 2026. All dishes made in-house.
Le Relais Plaza

1 guide · 25 avenue Montaigne, Paris, 75008, France

Michelin Recommended restaurant in Paris serving classic French cuisine in an elegant setting on Avenue Montaigne.
Le Richer

1 guide · 2 rue Richer, Paris, 75009, France

Discover Le Richer, a quintessential Parisian neighborhood bistro since 2012. Michelin-recommended modern cuisine, house-roasted coffee, and a thoughtful wine list.
Le Rossignol

1 guide · Avenue du Léman 36

Chef Willy and Mara Rossignol serve seasonal French cuisine in an elegant yet relaxed setting, highlighted by precise lobster and lamb preparations.
Les 4 Saisons

1 guide · Rue de Bastogne 108, 6900 Marche-en-Famenne, BE

Chef Pascal Nisette serves product-driven regional cooking in a restored Ardennes farmhouse near Marche-en-Famenne.
Le Saint Germain

1 guide · Rue de Wiltz 32, 6600 Bastogne, BE

Benoît Bertozzi and Lucie Merche lead a seasonal French kitchen in Bastogne, earning Gault & Millau recognition for their bright villa setting and restrained cooking.
Le Saint-Jean

1 guide · Rue Saint-Jean 22

Chef Gioele Greco reinterprets Italian cooking in a historic Nyon venue, offering precise seasonal menus and an extensive gin collection.
Le Saint Joseph

1 guide · 100 boulevard de la République, La Garenne-Colombes, 92250, France

Chef Benoît Bordier and Catherine Bordier serve playful, seasonal modern cuisine at this Bib Gourmand restaurant in La Garenne-Colombes, near Paris.
Le Saint-Sebastien

1 guide · 42 Rue Saint-Sébastien, 75011 Paris, France

Christopher Edwards and chef Andres Reyes Solis guide a vegetable-forward menu at this renovated Parisian bistro, earning recognition from Le Fooding.
Les Arlots

1 guide · 136 Rue du Faubourg Poissonnière, 75010 Paris, France

A steadfast Parisian bistro known for its award-winning sausage and mash, delivering grounded French cooking in a practical, unhurried setting.
Les Botanistes

1 guide · 11 bis rue Chomel, Paris, 75007, France

In the heart of Paris, Les Botanistes cultivates authentic French cuisine with seasonal products, a remarkable wine cellar, and a Michelin Recommended distinction.
L'Escale

1 guide · 1 Rue des Deux Ponts, 75004 Paris, France

A Le Fooding recognized neighborhood spot where shifting chefs serve honest plates in an unpolished, marble lined space.
Les Canailles Pigalle

1 guide · 25 rue La Bruyère, Paris, 75009, France

At Les Canailles Pigalle, Yann & Sébastien serve convivial, simple & authentic French bistro fare. A Michelin Bib Gourmand in the heart of Paris’s 9th arrondissement.
L'Escarbille

1 guide · 8 rue de Vélizy, Meudon, 92190, France

Chef Régis Douysset’s precise, generous cuisine in a converted 1920s train station buffet, just minutes from Paris. Michelin 1 Star.
L'Escargot 1903 par Yannick Tranchant

1 guide · 94 rue Sadi-Carnot, Puteaux, 92800, France

Chef Yannick Tranchant serves instinctive, modern cuisine in a warm setting on the heights of Puteaux, near La Défense, Paris.
L'Escudella

1 guide · 41 avenue de Ségur, Paris, 75007, France

Chef Rémi Poulain’s first restaurant in Paris’s 7th arrondissement, serving modern cuisine with precise technique and seasonal ingredients. Michelin Recommended.
Les Délices d'Aphrodite

1 guide · 4 rue de Candolle, Paris, 75005, France

Discover Les Délices d'Aphrodite, a Michelin-recommended Greek restaurant in Paris. Enjoy authentic Greek cuisine in a warm, welcoming setting.
Les Deux

1 guide · Astridlaan 2, 2270 Herenthout, BE

Chef Jan Van Rompaey and host Anke Luyten guide diners through a fixed seasonal menu at Les Deux, earning a 13.5 from Gault&Millau.
Le Sergent Recruteur

1 guide · 41 rue Saint-Louis-en-l'Île, Paris, 75004, France

On the quiet Île Saint-Louis, Le Sergent Recruteur serves refined modern French cuisine. Chef Alain Pégouret’s cooking earned a Michelin star. Book a table.
Le Severo

1 guide · 8 Rue des Plantes, 75014 Paris, France

Discover how Le Severo combines decades of butchery expertise with a refined Parisian bistro experience.
Les Fines Gueules

1 guide · Faweux 794, 4654 Herve (Charneux), BE

Paul Knott’s kitchen in Herve blends French bistrot classics with subtle Asian and Tuscan notes, earning seven straight Michelin Bib Gourmands.
Les Halles

1 guide · Chaussée de Louvain 509, 1300 Wavre, BE

Discover Les Halles in Wavre, where a Gault&Millau 13 score meets a curated cellar and inventive French-inspired cooking.
Les Halles St. Honoré

1 guide · Nordstr. 31, 40477, Düsseldorf, Deutschland

Recognized by the Schlemmer Atlas for its traditional French bistro cooking and timeless regional classics.
Le Siècle

1 guide · The Yihe Mansions, 29 Jiangsu Road, Gulou, Nanjing, 210000, China Mainland

Le Siècle, a Michelin Recommended restaurant in Nanjing, offers European contemporary cuisine within the historic Yihe Mansions.
Le Sirocco

1 guide · 8 bis rue des Gobelins, Paris, 75013, France

Discover Le Sirocco, a Michelin Recommended Moroccan restaurant in Paris. Authentic couscous, tajines, pastillas in an oriental setting on rue des Gobelins.
Les Magnolias

1 guide · 48 avenue de Bry, Le Perreux-sur-Marne, 94170, France

Beyond the Bois de Vincennes, Les Magnolias offers refined French cuisine in an intimate setting near the Marne. Michelin Recommended, Gault&Millau 13.5/20.
Les Marches

1 guide · 5 Rue de la Manutention, 75116 Paris, France

Step into a heritage bistro where generations have gathered for straightforward French cooking and a quiet terrace by the Seine.
Les Montagnards

1 guide · Rue de Montsalvens 4

Step into Le Sommet at Les Montagnards for a refined dining experience featuring seasonal menus, curated wines, and sweeping views of the Moléson and Gruyère Castle.
Les Œillets

1 guide · 137 Rue Saint-Maur, 75011 Paris, France

Found in Paris’s 11th arrondissement, Les Œillets pairs exceptional natural wines with rotating French cooking from visiting chefs.
Les Ombres

1 guide · 27 quai Jacques-Chirac, Paris, 75007, France

Les Ombres on the roof of Musée du Quai Branly offers elegant modern cuisine and a stunning view of the Eiffel Tower. Michelin Recommended.
L'Espérance

1 guide · Driftweg 1, 8420 De Haan, BE

A small, intimate restaurant in De Haan where chefs Bart and Katrien serve rotating seasonal French-Belgian dishes across eighteen covers.
Les Pères Populaires

1 guide · 46 Rue de Buzenval, 75020 Paris, France

Greg Back's long-standing Parisian bistro draws locals with its worn-in charm and Toms Berzins' spirited kitchen, now recognized by Le Fooding 2026.
Les Petits Parisiens

1 guide · 49 avenue Jean-Moulin, Paris, 75014, France

A historic bistro with a chic, cosmopolitan vibe, Les Petits Parisiens serves seasonal, inventive French cuisine with an exceptional wine cellar.
Les Pieds dans le Plat

1 guide · Rue du Centre 3, 6990 Marenne, BE

Chef Jean-Michel Dienst crafts generous French-inspired dishes with thirty years of experience, earning a top Gault&Millau score for authentic flavors.
Les Potes au Feu

1 guide · Avenue de la Plante 4, 5000 Namur, Belgium

Two teenage friends turned chef partners serve seasonal bistronomy in a warm Namur setting recognized by Le Fooding.
L'Esquisse

1 guide · 151 bis rue Marcadet, Paris, 75018, France

Chef Laëtitia Bret brings modern cuisine to a classic Parisian bistrot in Montmartre. Michelin-recommended L'Esquisse serves bold, rooted dishes.
Les Résistants

1 guide · 16 rue du Château-d'Eau, Paris, 75010, France

Discover Les Résistants in Paris, a Michelin-recommended address for modern cuisine, living wines, and a commitment to sustainable gastronomy.
Les Résistants - La Table

1 guide · 7 rue de la Fidélité, Paris, 75010, France

Maurizio Madaio's Les Résistants - La Table offers a gastronomic menu of seasonal, peasant-farmed ingredients in Paris. Michelin Recommended.
L'Essentiel

1 guide · Rue Roger Clément 32, 5020 Namur (Temploux), BE

Discover L'Essentiel in Temploux, housed in a historic 17th-century tannery and recognized with a 16-point Gault & Millau rating for its warm hospitality and refined gastronomy.
Le Supercoin

1 guide · 17 Rue Boinod, 75018 Paris, France

Le Supercoin in Paris serves fiercely independent bistro fare and slow-braised sandwiches in a lively neighborhood setting recognized by Le Fooding.
Le Tagine

1 guide · 13 Rue de Crussol, 75011 Paris, France

Le Tagine serves handcrafted Moroccan dishes in the 11th arrondissement, recognized by Le Fooding for seasonal tajines and natural wine pairings.
Le Temps des Cerises

1 guide · Rue des Brasseurs 22, 5000 Namur, BE

Discover how a former forester built a Namur institution over three decades, earning a Gault&Millau twelve through honest terroir cooking and signature Belgian plates.
Le Temps des Cerises

1 guide · Rue des Brasseurs 22, 5000 Namur, BE

A half-century Namur institution serving regional dishes under Vichy-clothed ceilings, recognized by Gault&Millau.
Le Tire-Bouchon Rodier

1 guide · 47 rue Claude-Rodier, Paris, 75009, France

A welcoming Parisian bistro with a next-door wine cave, recognized by Michelin for quality, good-value cooking and a lively counter dining experience.
Le Tout-Paris

1 guide · Cheval Blanc Paris, 8 quai du Louvre, Paris, 75001, France

Michelin-starred brasserie atop Cheval Blanc Paris, with panoramic views of Notre-Dame and the Eiffel Tower. Modern cuisine by chef William Béquin.
Le Truffaut

1 guide · 89 Rue Truffaut, 75017 Paris, France

Discover how Chef Camille Pic-Pâris serves homemade bistro classics in the Batignolles neighborhood, earning a spot on the 2026 Le Fooding list.
L'Évadé

1 guide · 23 rue Clauzel, Paris, 75009, France

Chef Remi Poulain's creative modern cuisine in a hushed, intimate setting near Saint-Georges. Michelin Recommended in Paris.
Le Verre Volé

1 guide · 67 Rue de Lancry, 75010 Paris, France

A pioneering Paris bistro serving daily rotating plates and hundreds of natural wines since the turn of the millennium.
Le Villaret

1 guide · 13 rue Ternaux, Paris, 75011, France

Chef Olivier Gaslain's Le Villaret in Paris serves seasonal French bistro fare with a 1,000-label wine list. Michelin Recommended.
Le Violon d'Ingres

1 guide · 135 rue Saint-Dominique, Paris, 75007, France

A Michelin-starred restaurant in Paris, Le Violon d'Ingres serves refined classic cuisine from the Southwest, steps from the Eiffel Tower.
L'Hommage

1 guide · 36 avenue de Choisy, Paris, 75013, France

Discover L'Hommage in Paris, a Michelin-recommended restaurant serving inventive modern cuisine with tasting menus and market-fresh dishes.
L'Horizon

1 guide · Rue du Moulin 50, 1325 Chaumont-Gistoux, BE

Chef Alexandre Ciriello guides visitors through a carefully staged culinary journey at this intimate sixteen-seat dining room. A Gault & Millau 15 rating underscores the precision behind every plate.
LiLi

1 guide · 19 avenue Kléber, Paris, 75116, France

LiLi at The Peninsula Paris serves refined Cantonese Chinese cuisine with dim sum, Peking duck, and live guzheng music. Michelin Recommended.
L'Inattendu

1 guide · Rue de Bouchain 6, 7800 Ath, BE

Discover how chefs Amélie and Benjamin Fontaine blend rigorous training with unexpected culinary accents at their Gault & Millau rated restaurant.
L'Inattendu

1 guide · Rue de Bouchain 6, 7800 Ath, BE

Discover L'Inattendu in Ath, where chef Benjamin Fontaine and host Amélie deliver award-winning contemporary French dining.
L'Inconnu

1 guide · 4 rue Pierre-Leroux, Paris, 75007, France

Chef Koji Higaki’s creative Italian cuisine, Michelin Recommended in Paris. Seasonal tasting menus in a refined 7th-arrondissement setting.
L'Incontournable

1 guide · Avenue du Rond Point 3A, 5580 Rochefort, BE

A Gault&Millau recognized kitchen near Rochefort castle delivers consistent quality and attentive service through seasonal plates.
L'Initial

1 guide · 9 rue de Bièvre, Paris, 75005, France

Chef Kazuyuki Fujinuma's refined French cuisine near Notre-Dame. Michelin Recommended in Paris's Latin Quarter. Lunch & dinner menus.
Liquide

1 guide · 39 rue de l'Arbre-Sec, Paris, 75001, France

In a historic street near the Louvre, Liquide reimagines the Parisian tavern with generous, inventive dishes from chef Gaylord Merlet. Michelin Recommended.
Liza

1 guide · 14 rue de la Banque, Paris, 75002, France

Liza Paris brings authentic Lebanese cuisine to the heart of Paris, with a refined setting, Sunday brunch, and delivery service.
Localino

1 guide · 10 Rue de l'Odéon, 75006 Paris, France

Chef Edoardo Cauda leads a compact Italian kitchen in Paris, recognized by Le Fooding for precise dishes and midcentury design.
Locomal

1 guide · 74 Rue de Charonne, 75011 Paris, France

Chef Jose Oviedo leads a narrow open kitchen at Locomal, serving authentic Mexican dishes and curated mezcal in Paris’s eleventh arrondissement.
L'Oiseau Blanc

1 guide · 19 avenue Kléber, Paris, 75116, France

David Bizet’s two-Michelin-star restaurant on the roof of The Peninsula Paris, with a panoramic terrace and a replica biplane suspended above.
L’ Oiseau Blanc @ Peninsula Hotel

1 guide · 19 Avenue Kléber

Chef David Bizet leads a seasonal French kitchen at L’Oiseau Blanc, set on a rooftop terrace with aviation themes and sweeping city views.
L'olivier

1 guide · Hôtel Hilton Tangier Al Houara Resort Spa Km 19.8 Route Nationale Tangier-Asilah, Tangier,, tanger

A refined Mediterranean kitchen within a serene resort setting, earning top marks for consistency and elegant plating.
Lolo cave à manger

1 guide · 12 Rue de Châteaudun, 75009 Paris, France

Lolo cave à manger serves precise small plates and low-intervention wines in a vivid red-lit space curated by chefs Maud Saddok and founders Loïc Minel.
L'Orangerie

1 guide · Four Seasons George V, 31 avenue George-V, Paris, 75008, France

At L'Orangerie in Paris, chef Michael Bartocetti creates inventive modern cuisine in a luminous art-filled space. Two Michelin stars.
L'Orillon

1 guide · 35 Rue de l'Orillon, 75011 Paris, France

Florent Ciccoli and chef Hugo Giudicelli revitalize this historic Belleville spot with bold plates and lively counter dining.
L'Os à Moelle

1 guide · 3 rue Vasco-de-Gama, Paris, 75015, France

Discover L'Os à Moelle in Paris, recognized by Michelin for its quality cuisine in the 15th arrondissement.
Louis

1 guide · 23 rue de la Victoire, Paris, 75009, France

Chef Stéphane Pitré’s Michelin-starred Louis in Paris 9th offers blind tasting menus of inventive, product-driven modern cuisine.
Loulou

1 guide · 107 rue de Rivoli, Paris, 75001, France

A Mediterranean-accented Italian enclave near the Tuileries Garden, celebrating seasonal ingredients and long, leisurely lunches. Michelin Recommended 2026.
L'Ours

1 guide · 12 rue de l'Église, Vincennes, 94300, France

Chef Jacky Ribault's Michelin-starred L'Ours in Vincennes, Paris. Daily-changing set menus inspired by seasonal produce from local artisans.
L’Oyat

1 guide · 11 rue Notre-Dame-de-Nazareth, Paris, 75003, France

Chef Jeremy Sergeant’s bistronomic modern cuisine in the 3rd arrondissement. Seasonal, organic-focused menus with a convivial atmosphere. Michelin Recommended.
Lucas Carton

1 guide · 9 place de la Madeleine, Paris, 75008, France

At Lucas Carton in Paris, chef Hugo Bourny crafts delicate modern cuisine within legendary Art Nouveau boiseries by Majorelle. A Michelin-starred address since 1839.
Lucide

1 guide · Europaplatz 1

Chef Maximilian Huber transforms Alpine terroir into precise, sustainable plates at this Michelin-starred dining room overlooking Lake Lucerne.
Macéo

1 guide · 15 Rue des Petits Champs, Paris

Contemporary French cuisine and a 1,000-reference wine cellar steps from the Palais Royal. Wine Spectator Award of Excellence 2024.
Mâche

1 guide · 61 rue de Chabrol, Paris, 75010, France

Chef Michaël Gamet and Jean Cercey lead this creative Parisian spot. Blind tasting menus, Memphis-inspired design, Michelin Recommended 2026.
Madame FAN

1 guide · 18 rue Bayen, Paris, 75017, France

Chef Anthony Zhang's contemporary Chinese cuisine in a Parisian salon setting. MICHELIN-recognized with signature Xiao Long Bao and refined tasting menus.
Made in Italy

1 guide · Markt 6, 1730 Asse, BE

Discover how this Parisian Italian restaurant earned a Gault&Millau 12 rating through focused cooking and genuine hospitality.
Made in Italy

1 guide · Markt 6, 1730 Asse, BE

A Parisian Italian kitchen recognized by Gault&Millau for consistent cooking and seasonal discipline.
Madeleine

1 guide · 't Wed 3a, 3512 JH Utrecht, NL

A centrally located Utrecht bistro where Chef Rik de Jonge focuses on fresh ingredients and classic French techniques.
Magma

1 guide · 9 rue Jean-Pierre-Timbaud, Paris, 75011, France

Chef Ryuya Ono blends French technique with Japanese precision at Magma in Paris 11. A Michelin Recommended daily-changing tasting menu.
Maison Avoise

1 guide · 58 promenade du Verger, Issy-les-Moulineaux, 92130, France

Chef Alexis Voisenet brings his refined, graphic modern cuisine to a former fort in Issy-les-Moulineaux, earning a Michelin star.
Maison Brut

1 guide · 18 rue d'Abbeville, Paris, 75009, France

Michelin Recommended modern cuisine in Paris’s 9th arrondissement. Counter dining and wheelchair accessible.
Maison Cluny

1 guide · 3 rue de Cluny, Paris, 75005, France

Franck Bellanger and Matthieu Nadjar bring their bistro expertise to a convivial setting near the Sorbonne. Seasonal French cuisine with Mediterranean accents.
Maison D.

1 guide · Charles Vandoorenstraat 10, 9600 Ronse, BE

Didier and Delfine Bourdeaux-Van der Straten craft affordable gastronomy at Maison D., earning a 14/20 Gault&Millau rating for their refined approach to seasonal ingredients.
Maison Dubois

1 guide · 2 rue de Vienne, Paris, 75008, France

Chef Arthur Dubois brings refined, product-focused modern cuisine to a six-table salon in Paris 8e. Recently awarded a Michelin star.
Maison Lagure

1 guide · 78 boulevard de la République, La Garenne-Colombes, 92250, France

A four-handed bistronomic address in La Garenne-Colombes, where chefs Julien Dumas and Lucas Boisseau serve seasonal sharing plates with warmth and precision.
Maison Rostang

1 guide · 20 rue Rennequin, Paris, 75017, France

Chef Nicolas Beaumann honours tradition with precision and modernity at this two-Michelin-starred Parisian address. Classic cuisine, refined.
Mala Boom

1 guide · 42 Rue Jean-Pierre Timbaud, 75011 Paris, France

Patrick El Khoury brings smoky Sichuan street food to Paris 11. Build your own mala xiang guo bowl or try the signature yuxiang chicken.
Mallory Gabsi

1 guide · 28 rue des Acacias, Paris, 75017, France

Chef Mallory Gabsi brings his bold, sauce-driven cuisine to Rue des Acacias. A Michelin-starred restaurant in Paris blending French technique with Belgian soul.
Mamagoto

1 guide · Rue des Petits Hôtels 5

A quietly respected French restaurant in central Paris earning two radishes from the We’re Smart Green Guide for consistent quality.
Mamma Mia

1 guide · Kreuzstr. 1-3, 01067, Dresden, Deutschland

A Schlemmer Atlas recognized spot in Dresden serving family recipe pasta and Mediterranean wines.
Mano

1 guide · 46 rue de l'Ancienne-Mairie, Boulogne-Billancourt, 92100, France

Chef Maximilien Kuzniar’s Boulogne-Billancourt restaurant blends Latin American freshness with modern fine dining. Awarded Michelin Recommended 2026.
Mantra

1 guide · 17 Rue Claude Rodier, 75009 Paris, France

Chef Manogeran Shasitaran bridges French technique and Malaysian heritage at an intimate 18-seat Paris restaurant focused on seafood and custom ceramics.
Marcel

1 guide · Van Schoonbekeplein 13, 2000 Antwerpen, BE

A 1912 sailors’ church transformed into a refined brasserie kitchen in Antwerp, celebrated by Gault&Millau for seasonal French cooking and exceptional wine pairings.
Marie Akaneya

1 guide · 12 rue Godot-de-Mauroy, Paris, 75009, France

Paris's first sumibiyaki, Marie Akaneya brings Kyoto-style grilled wagyu, Ito Ranch Matsusaka beef, and Crown Melon to La Madeleine. Michelin Recommended.
Marius

1 guide · 82 boulevard Murat, Paris, 75016, France

In the 16th arrondissement, Jérôme Vigato and Romain Dubuisson celebrate the bounty of the sea with a cuisine that is both generous and lively.
Marius et Janette

1 guide · 4 avenue George-V, Paris, 75008, France

Chef Laurent Audiot’s seafood restaurant in Paris’s Golden Triangle. Michelin Recommended. Daily fresh catch in an elegant yacht-inspired setting.
Marsan par Hélène Darroze

1 guide · 4 rue d'Assas, Paris, 75006, France

Hélène Darroze's intimate Paris restaurant, honoring her family's roots with instinctive, ingredient-driven Modern Cuisine. Two Michelin stars.
Marso & Co

1 guide · 16 rue Vulpian, Paris, 75013, France

In the 13th arrondissement, Marso & Co serves Mediterranean cuisine with a philosophy that life is food. Michelin Recommended 2026.
Marzo

1 guide · 5 Rue Paul-Louis Courier, 75007 Paris, France

Marzo brings Julien Cohen and Pascal Balland’s exacting standards to Italian cuisine in Paris, earning a spot on the 2026 Le Fooding guide.
Masaikuta

1 guide · 26 bis Rue de la Fontaine au Roi, 75011 Paris, France

Chef Masahide Ikuta serves a precise six course menu blending French technique and Japanese ingredients at his acclaimed Paris counter.
Ma-Shi-Ta

1 guide · 9 Rue Poirier de Narçay, 75014 Paris, France

A quietly exacting Korean kitchen in Paris runs on traditional recipes and weekly changing menus. Chef Sook Hyun Kim and writer Gi-Beom Joung earn Le Fooding acclaim for honest flavors and minimal decor.
Matka

1 guide · 78 rue Quincampoix, Paris, 75003, France

Chef Piotr Korzen’s Matka brings refined Polish cuisine to Paris, earning a Michelin Recommended award. A tribute to mother, with seasonal menus.
Mavrommatis

1 guide · 42 rue Daubenton, Paris, 75005, France

Mavrommatis brings refined Greek and Mediterranean cuisine to Paris with a Michelin star. Discover a warm, elegant dining experience on rue Daubenton.
Max&Moi

1 guide · Grand Place Baudouin Premier 4, 1420 Braine-l'Alleud, BE

Chef Julien Hauspie leads a vivid kitchen focused on local terroir and precise techniques inside a renovated townhouse.
Mazali

1 guide · 4 Rue Crozatier, 75012 Paris, France

Founders Claire Nicot and chef Matthieu Révol craft a changing seasonal menu inspired by global flavors within a warm Parisian setting.
Mehmet

1 guide · 43 Rue Ramey, 75018 Paris, France

Le Fooding 2026 listed venue serving spit roasted meats and handmade flatbreads in the 18th arrondissement.
Melt

1 guide · Hijfte - Center 40, 9080 Lochristi, BE

Jan Audenaert’s Lochristi kitchen rotates its international cuisine every six weeks while championing sustainable North Sea catch.
Menkicchi

1 guide · 41 Rue Sainte-Anne, 75001 Paris, France

Chef Makoto Saegusa crafts rich pork and chicken broths, silky handmade noodles, and perfectly marinated chashu at this acclaimed Parisian ramen spot.
Mensae

1 guide · 23 rue Melingue, Paris, 75019, France

Mensae in Paris is a Michelin Recommended restaurant for Modern Cuisine in the 19th arrondissement.
Mensch

1 guide · 31 Rue Saint-Lazare, 75009 Paris, France

Mensch brings Ashkenazi classics to Paris. Léa Frimerman and Sacha Lustyk serve fresh bagels, crispy latkes, and Grandma Rachel's strudel at this award-winning deli.
Mesa

1 guide · 68, Rue des Martyrs

Discover how Mesa in Paris merges Latin American flavors with sustainable plant-based cooking, recognized by the We're Smart Green Guide.
Michel

1 guide · Rue Arthur Mahaux 3, 5021 Namur (Boninne), BE

Chef Thierry Dellisse and his wife Jeanne serve refined French cuisine in a warm Boninne setting, earning consistent recognition from Michelin and Gault&Millau.
Mieux

1 guide · 21 rue Saint-Lazare, Paris, 75009, France

A Parisian table where the menu shifts from week to week. Michelin Recommended Modern Cuisine in the 9th arrondissement.
Milagro

1 guide · 85 avenue Bosquet, Paris, 75007, France

Chef Justin Kent’s second Paris project, Milagro serves modern cuisine in the 7th arrondissement. A warm, ingredient-driven spot near the Eiffel Tower.
Mille Sens

1 guide · Spitalgasse 38

Chef Domingo S. Domingo guides diners through a precise blend of Swiss tradition and Asian techniques at his acclaimed Parisian spot.
Minibar

1 guide · 23 Rue de Lancry, 75010 Paris, France

Chef Matt Hiltemann and sommelier Sébastien Fleury serve concentrated shared dishes behind a marble counter in Paris.
Mischief

1 guide · 25 Rue des Gravilliers, Paris, France

Chef Erica Paredes transforms nostalgic favorites into deliciously disobedient dishes at this award-winning Parisian bistro in the Marais.
Mistinguett

1 guide · Gasthuisstraat 19, 3200 Aarschot, BE

A cozy Aarschot bistro where Chef Francesca Sterckx blends classical techniques with bold seasonal dishes, earning a 13 rating from Gault&Millau.
Mistinguett

1 guide · Gasthuisstraat 19, 3200 Aarschot, BE

Chef Francesca Sterckx transforms seasonal ingredients into precise plates at this cozy, Gault&Millau-rated bistro.
Misu

1 guide · 8 bis Rue Falguière 75015 Paris

Chef Linda Lee brings her refined Korean kitchen to a quiet Parisian street, earning a 2026 Le Fooding listing for balanced flavors and Seoul-inspired service.
Moderno

1 guide · 12 Rue Vitruve, 75020 Paris, France

Francesca Aneda’s Taranto-inspired Italian kitchen balances Apulian flavors with Parisian ease, earning a spot on the 2026 Le Fooding list.
Mojju

1 guide · 4 rue de l'Exposition, Paris, 75007, France

Mojju brings the soul of a Korean hanok to a Parisian bistro. Chef Thibault Sombardier’s modern Korean cuisine has earned Michelin recognition.
Mokko

1 guide · 3 rue Francœur, Paris, 75018, France

Mokko in Paris offers a short, seasonal menu crafted from daily market arrivals. Michelin Recommended 2026. Intimate dining near Sacré-Cœur.
Mokochaya

1 guide · 11, rue Saint Bernard 75011 Paris France

A Parisian bistro tearoom by Moko Hirayama and Omar Koreitem, recognized by Le Fooding for its thoughtful Asian cuisine and weekend brunch service.
Mokonuts

1 guide · 5 Rue Saint-Bernard, 75011 Paris, France

Discover how Mokonuts Paris balances reservation-only lunch service with casual takeaway and dinner options, backed by consistent Le Fooding recognition.
Monaco

1 guide · Monaco, Rue Vulpian, Paris, France

Pierre Marfaing partners run this refreshed corner bistro near Paris, serving simple seasonal plates and a celebrated breakfast menu.
Mona Lisa

1 guide · Rue Colonel-Tachet-des-Combes 19, 5530 Yvoir, BE

A Sicilian chef brings inventive Italian dishes to a quiet Belgian village, earning top regional scores and a Michelin Bib Gourmand.
Montée

1 guide · 9 rue Léopold-Robert, Paris, 75014, France

Chef Takayuki Nameura brings French technique and Japanese sensibility to Paris 14. A Michelin Recommended modern cuisine tasting menu experience.
Mova

1 guide · 39 rue des Dames, Paris, 75017, France

A Bib Gourmand address in Paris 17th, Mova serves modern, weekly-changing lunch formulas and refined dinner menus with wine pairings.
Mumi

1 guide · 14 Rue Sauval

A recognized Parisian table on Rue Sauval earning a We’re Smart Green Guide radish for thoughtful culinary practices.
Nakatani

1 guide · 27 rue Pierre-Leroux, Paris, 75007, France

Chef Shinsuke Nakatani’s refined modern French cooking, awarded a Michelin star since 2016. Seasonal menus and a chef’s counter in Paris 7th.
Nakatsu

1 guide · 25 Rue Ramey, 75018 Paris, France

A Le Fooding-listed Montmartre kitchen serving 120-day free-range poultry as burgers, donburi and curry alongside seasonal sides.
Nectar

1 guide · Nieuwstad 8, 7201 NP Zutphen, NL

Chef Joost van Outheusden opens Nectar in 2024 with a product-driven approach to seasonal cuisine in Zutphen.
Neige d'Été

1 guide · 12 rue de l'Amiral-Roussin, Paris, 75015, France

Chef Hideki Nishi’s Paris restaurant blends French technique with Japanese precision. Seasonal seafood menus, Michelin-starred since 2016.
NESO

1 guide · 3 rue Papillon, Paris, 75009, France

Chef Guillaume Sanchez’s NESO in Paris offers a mystery menu of 7 or 10 courses, blending French tradition with modern techniques. Michelin-starred.
Neva Cuisine

1 guide · 2 rue de Berne, Paris, 75008, France

Chef Beatriz Gonzalez blends Mexican roots with French technique at Neva Cuisine, a Michelin-recommended modern restaurant in Paris.
Ngoc Xuyen Saigon

1 guide · 4 Rue Caillaux, 75013 Paris, France

A quietly celebrated spot in the 13th arrondissement known for its rotating daily soups and deeply flavorful Vietnamese pho.
Nhome

1 guide · 41 rue de Montpensier, Paris, 75001, France

Chef Matan Zaken’s intimate Paris restaurant offers a seasonal blind tasting menu around a single, custom table. Michelin-starred.
Nodaïwa

1 guide · 272 rue Saint-Honoré, Paris, 75001, France

Since 1996, Nodaïwa has brought Tokyo’s five-generation unagi tradition to Paris. Michelin Recommended for its exquisite grilled eel, it is a destination for authentic Japanese cuisine.
Nolinski Le Restaurant

1 guide · 16 avenue de l'Opéra, Paris, 75001, France

Classic French dishes by chef Adam Bentalha in an elegant Art Deco setting near the Opéra Garnier. Michelin Recommended.
Nomicos

1 guide · 16 avenue Hubert-Germain, Paris, 75116, France

Chef Jean-Louis Nomicos’ refined modern cuisine in an intimate, airy dining room designed by Marie Deroudilhe. A Parisian address for memorable meals.
Nono

1 guide · 8 Rue Marius Jacotot, 92800 Puteaux, France

Nono in Paris offers a refined Japanese dining experience awarded by Le Fooding. Set meals highlight housecrafted izakaya classics and seasonal plates.
Nonos par Paul Pairet

1 guide · Le Crillon, 10 place de la Concorde, Paris, 75008, France

Chef Paul Pairet’s lively restaurant in Paris serves generous, timeless dishes in a convivial setting at the iconic Hôtel de Crillon.
Nossa

1 guide · 25 Rue Pierre Semard, 34200 Sète, France

Founders Laurie Masse and Paulo de Freitas bring their Parisian experience to a quiet Sète kitchen, earning a 2026 Le Fooding listing for honest pizza.
Nosso

1 guide · 22 promenade Claude-Lévi-Strauss, Paris, 75013, France

At Nosso in Paris, Chef Alessandra Montagne turns local Île-de-France produce into inventive, zero-waste Modern Cuisine. Michelin Recommended.
Nour Comptoir

1 guide · NOUR Comptoir, Rue Jean-Pierre Timbaud, Paris, France

A Parisian counter serving Yossi Levy’s signature sabich and arayes alongside smoky sides and rose water desserts.
Nous 4

1 guide · 3 rue Beccaria, Paris, 75012, France

Chef Stéphane Browne’s family-run bistronomic restaurant in Paris serves instinctive, seasonal Modern French cuisine in a convivial, art-filled space. Michelin Recommended.
Ober

1 guide · Rijselstraat 63, 8200 Brugge (Sint-Michiels), BE

Chef Kylie Decloedt leads the easy-eating concept at Ober in Brugge, earning a Gault&Millau score of 12.5 for its shareable Belgian-French dishes and seasonal focus.
Occasion

1 guide · 13 Rue Jacques Louvel-Tessier, 75010 Paris, France

Chefs Candice Brée and Margaux Baju craft an intimate tasting menu inside a gallery-like Paris space listed by Le Fooding.
OCCO

1 guide · Keizersgracht 384, 1016 GB Amsterdam, NL

Discover OCCO, a Gault&Millau recognized restaurant in Amsterdam offering refined classic cuisine within the historic canal belt.
ODE

1 guide · Markt 38, 9101 LS Dokkum, NL

Recognized by Gault&Millau with a 14.5 rating, ODE delivers precise cooking in a calm Paris setting.
Odette

1 guide · 25 rue du Pont-Neuf, Paris, 75001, France

Chef Rémi Hénaux brings contemporary, shareable French cuisine to Odette, a Michelin Recommended bistronomic table in Paris.
Oggi

1 guide · Kleiner Schloßplatz 11, 70173, Stuttgart, Deutschland

Discover today’s Italian kitchen at Oggi in Stuttgart, where classic recipes meet a refined modern setting recognized by the Schlemmer Atlas.
Oka

1 guide · 1 Rue Berthollet

A recognized Parisian restaurant earning three radishes for its commitment to quality and sustainable hospitality.
Oktobre

1 guide · 25 rue des Grands-Augustins, Paris, 75006, France

Chef Martin Maumet’s Oktobre in Paris offers multi-course tasting menus with wine pairings. Michelin Recommended 2026. Book now.
Olive Chicken

1 guide · 6 Rue Poinsot, Paris, France

A compact Montparnasse spot serving Seoul-inspired fried Korean food recognized by Le Fooding. Crisp chicken, fiery sauces, and street food classics.
Omar Dhiab

1 guide · 23 rue Hérold, Paris, 75001, France

Chef Omar Dhiab’s eponymous restaurant near Place des Victoires blends modern gastronomy with subtle nods to his Egyptian roots. Awarded a Michelin star in 2023.
Onor

1 guide · 258 rue du Faubourg-Saint-Honoré, Paris, 75008, France

Chef Thierry Marx brings modern cuisine to Onor, a Michelin one-star restaurant on Rue du Faubourg-Saint-Honoré in Paris.
Oobatz

1 guide · 4 Avenue Jean Aicard, Paris, France

Discover Oobatz in Paris, a Le Fooding listed pizzeria built on 36 hour sourdough and precise wood firing.
Opium.

1 guide · Place de Bourgogne 2, 7730 Estaimbourg, BE

Young chef Thomas Maisonneuve crafts a tight seasonal menu at Opium., earning a 12 rating from Gault&Millau for its balanced creativity.
Opla

1 guide · 59 Rue Daguerre, 75014 Paris, France

Jenny To runs this intimate Parisian spot where crispy banh mi and handcrafted Asian pastries earn a Le Fooding listing.
Origine

1 guide · Rue Général Leman 36, 1040 Bruxelles (Etterbeek), BE

Discover Origine in Etterbeek, where Chef Xavier Lizen serves daring modern French cuisine near Place Jourdan, earning a 13.5/20 from Gault&Millau.
Ōrtensia

1 guide · 4 rue Beethoven, Paris, 75016, France

Discover Ōrtensia, a Michelin-starred restaurant in Paris serving refined Modern Cuisine on rue Beethoven. A quiet address for exceptional dining.
Oscar

1 guide · Rue de Nimy 14, 7000 Mons, BE

A seasonal French and Belgian kitchen near Mons Grand Place earns Gault&Millau recognition for restrained, ingredient-led dining.
Ose

1 guide · 3 rue Durantin, Paris, 75018, France

Bib Gourmand awarded modern cuisine on rue Durantin in Paris. Ose offers good value cooking with outdoor seating in Montmartre.
Osmose

1 guide · Rue de Nimy 116, 7000 Mons, BE

Chef Sandro D’Antonio balances French tradition with contemporary technique at this intimate Mons restaurant, earning a 13 from Gault&Millau.
Osmossi - Maison Mavrommatis

1 guide · 70 avenue Paul-Doumer, Paris, 75016, France

Chef Andréas Mavrommatis brings authentic Cypriot & Mediterranean flavors to this Parisian bistro near Passy. Michelin Recommended 2026.
Osteria Gòto

1 guide · 151 Boulevard Voltaire, 75011 Paris, France

A listed spot on Boulevard Voltaire serving Venetian-inspired Italian cooking, natural wines, and seasonal little plates in a relaxed setting.
Otoro

1 guide · Luikersteenweg 366, 3500 Hasselt, BE

Chef Pajtim Bajrami’s carefully crafted five or six course menu blends premium seafood and meats with an Eastern touch at this acclaimed Hasselt venue.
Ottanta

1 guide · Naamsestraat 80, 1000 Bruxelles, BE

A Gault&Millau recognized Italian kitchen blends Art Deco elegance with Mediterranean flavors in central Brussels.
Our House

1 guide · 35 Rue Coquillière, Paris, France

Chef Maki Fujii serves precise teishoku trays at a ten-seat wooden counter next to the Dreamin’ Man roastery.
Özlem

1 guide · 57 Rue des Petites Écuries, 75010 Paris, France

Le Fooding-listed Özlem in Paris serves marinated veal and turkey kebabs shaved onto homemade bread. Discover their lahmacun, meatballs, and traditional sweets.
Paloma

1 guide · 93 Rue Julien Lacroix, Paris, France

Chef Marie-Anna Delgado and cabinetmaker Olivia Brunet team up to serve grounded bistro fare and evening snacks on a spacious terrace near Belleville.
Panorama

1 guide · Panorama, Rue Carnot, Romainville, France

Former career-changers run this listed Paris bistro, blending wild wines and bold vegetable plates under a glass ceiling.
Pantagruel

1 guide · 10 rue de Richelieu, Paris, 75001, France

At Pantagruel, Chef Jason Gouzy crafts opulent, multi-plate menus that earned a Michelin star. A Paris address for modern French dining.
Pan Ya Yuan

1 guide · Inside Huihe Stone Cultural Park, 149 Zhonglunshe, Lvling Road, Huli, Xiamen, China Mainland

A Bib Gourmand-recognized Chinese restaurant in Paris' 3rd arrondissement, serving quality cooking with air conditioning and vegetarian options.
Papillon

1 guide · 8 Rue Meissonier

A discreet Parisian table recognized for seasonal menus and verified sustainability practices.
Partage

1 guide · Rue des Fossés Fleuris 18, 5000 Namur, BE

A Namur spot focused on shared plates, local ingredients, and straightforward bistro cuisine by chef Luca Recloux.
Passerina

1 guide · 44 Rue Traversière, 75012 Paris, France

Giovanni Passerini’s latest venture trims the excesses of his past restaurants to highlight precise Italian cooking and a striking mahogany bar.
Passionné

1 guide · 17 rue Bergère, Paris, 75009, France

Passionné in Paris serves modern cuisine, recognized by Michelin as Recommended for 2026. A refined address on rue Bergère.
Pastificio Norma

1 guide · Rue de Turbigo, 75 Paris

Pastificio Norma brings honest Italian pasta-making to Paris, earning recognition in the Gambero Rosso guide.
Patine

1 guide · 16 Rue la Vacquerie, 75011 Paris, France

Emma Rajaud and Julien Chevallier run a grounded, ingredient-led bistro in Paris’s eleventh arrondissement, recognized by Le Fooding for its honest classics.
Pavillon Ledoyen

1 guide · Carré des Champs Elysées, Avenue Dutuit 8

Chef Yannick Alléno directs precise French cuisine at this historic Parisian pavilion, recognized for sustainable sourcing and refined tasting menus.
Pavyllon Paris

1 guide · 8 avenue Dutuit, Paris, 75008, France

Chef Yannick Alléno’s Pavyllon Paris brings a relaxed yet refined take on modern cuisine, with an open kitchen counter and seasonal terrace.
Pazzo

1 guide · Oudeleeuwenrui 12, 2000 Antwerpen, BE

A Gault&Millau rated bistro in Antwerp serving disciplined plates, curated global wines, and unhurried weekday service.
Peppe Pizzeria

1 guide · 2 Place Saint-Blaise Paris

Giuseppe Cutraro, World Pizza Champion, brings uncompromising Neapolitan pizza to Place Saint-Blaise in Paris's 20th — awarded Best Pizzeria in Europe three years running.
Perception

1 guide · 53 rue Blanche, Paris, 75009, France

Chef Sukwon Yong and manager Barnabé Lahaye bring a refined blend of French and Korean gastronomy to Paris. Michelin Recommended.
Pertinence

1 guide · 29 rue de l'Exposition, Paris, 75007, France

In a quiet corner of the 7th arrondissement, chefs Ryunosuke Naito and Kwen Liew blend French cuisine with Japanese precision. Michelin-starred, 14 seats.
Petit Boutary

1 guide · 16 rue Jacquemont, Paris, 75017, France

Chef Romeo’s surprise set menus change with the market in a laid-back modern gourmet bistro. Michelin Recommended in the heart of Batignolles, Paris.
Petit Vatel

1 guide · 5 Rue Lobineau, 75006 Paris, France

Owner-fishmongers and executive chef Masayoshi Haraguchi run a disciplined, ice-free seafood kitchen across from Marché Saint-Germain.
Petrossian

1 guide · 13 boulevard de la Tour-Maubourg, Paris, 75007, France

Petrossian in Paris offers a Michelin-recommended seafood experience, celebrating caviar, smoked salmon, and fish eggs with signature dishes.
Petrus

1 guide · 12 place du Maréchal-Juin, Paris, 75017, France

Located on Place du Maréchal-Juin, Petrus is a Michelin Recommended restaurant in Paris 17th offering an interesting wine list and outdoor seating.
Phébé

1 guide · 190 rue de Courcelles, Paris, 75017, France

Chef Pauline's traditional French bistro moves across the street to become Paris Bonheur. Michelin Recommended. Opening May 7, 2026.
Pho Bom

1 guide · 71 Avenue de Choisy, Paris, France

A Le Fooding–recognized spot in Paris serving legendary bún chả, crisp bánh xèo, and deeply aromatic phở.
Pho Tai

1 guide · 13 rue Philibert-Lucot, Paris, 75013, France

Michelin-recommended Pho Tai serves authentic Vietnamese cuisine in Paris's 13th arrondissement. A classic bowl of pho in a warm, air-conditioned setting.
Piccola Italia

1 guide · Lise-Meitner-Str. 20, 76829, Landau in der Pfalz, Deutschland

Discover how Piccola Italia serves original Italian recipes and vibrant Mediterranean flavors, recognized by the Schlemmer Atlas.
Piero TT

1 guide · 44 rue du Bac, Paris, 75007, France

At Piero TT in Paris, Pierre Gagnaire reimagines Italian cuisine with warmth and simplicity. Michelin Recommended, this convivial table on rue du Bac.
Pierre Gagnaire - Hôtel Balzac Paris

1 guide · 6 rue Balzac

Pierre Gagnaire at Hôtel Balzac Paris offers refined French gastronomy recognized with three radishes, focusing on artisanal sourcing and a unique wine collaboration.
Pierre Sang in Oberkampf

1 guide · 55 rue Oberkampf, Paris, 75011, France

Chef Pierre Sang Boyer’s first restaurant, offering a transparent dining experience with an open kitchen, French-Korean fusion, and a Michelin Recommended accolade.
Pilgrim

1 guide · 8 rue Nicolas-Charlet, Paris, 75015, France

Chef Masaki Nagao’s seasonal, precise modern cuisine in a calm Parisian setting. Michelin Recommended. Lunch & dinner menus.
Pistil

1 guide · 12 Rue Lechevin, 75011 Paris, France

Discover how chef Julie Bavant designs daily-changing plant-based menus for dancers and locals in this acclaimed Parisian dining room.
Pizza Chic

1 guide · 13 Rue de Mézières, 75006 Paris, France

Julien Cohen’s wood-fired Italian kitchen near Place Saint-Sulpice serves precisely crafted pizzas with locally sourced toppings and a quietly refined dining room.
PLANTXA

1 guide · 58 rue Gallieni, Boulogne-Billancourt, 92100, France

Chef Juan Arbelaez’s PLANTXA in Boulogne-Billancourt, Paris, offers a modern, seasonal menu inspired by Latin American terroir. Michelin Recommended 2026.
Pleine Terre

1 guide · 15 rue de Bassano, Paris, 75116, France

Pleine Terre in Paris offers Modern Cuisine and earned a Michelin Recommendation in 2026.
Plénitude

1 guide · Cheval Blanc Paris 8, Quai du Louvre, 75001 Paris, France

Chef Arnaud Donckele's three-Michelin-star restaurant at Cheval Blanc Paris, ranked #14 in the World's 50 Best, where sauces reign supreme.
Plénitude - Cheval Blanc Paris

1 guide · 8 quai du Louvre, Paris, 75001, France

Chef Arnaud Donckele and pastry chef Maxime Frédéric create a singular dining experience at this three-Michelin-starred restaurant within Cheval Blanc Paris.
Ploc

1 guide · 15 rue Saint-Blaise, Paris, 75020, France

Ploc in Paris's 20th arrondissement offers modern cuisine and outdoor seating, earning a Michelin Recommended distinction in 2026.
Pluto

1 guide · 44 Rue Sainte-Croix de la Bretonnerie, 75004 Paris, France

Chef Thomas Coupeau blends playful creativity with refined bistro cooking inside the Lafayette Anticipations cultural hub.
Pochana

1 guide · 1 Passage du Jeu de Boules, 75011 Paris, France

Discover Pochana in Paris, a pocket-sized Thai kitchen listed by Le Fooding where May prepares family recipes and Rémi pairs wines table-side.
Poincaré

1 guide · Delacenseriestraat 21, 8420 De Haan (Wenduine), BE

Discover how chef Dean De Laet balances classical technique with contemporary accents at this acclaimed De Haan destination.
Polichinelle

1 guide · 51/53 Quai de Grenelle

Polichinelle in Paris offers reliable breakfast, dinner, and catering along the Seine, recognized by the We're Smart Green Guide.
Pollen

1 guide · Chaussée de Wavre 224, 4520 Wanze, BE

Chef François Durand translates the estate’s garden harvests into refined vegetable-driven dining, recognized by Gault&Millau.
Pollen

1 guide · Chaussée de Wavre 224, 4520 Wanze, BE

A fourteen-point Gault & Millau recognition for chef François Durand’s garden-led dining, where seasonal vegetables take center stage.
Pont Neuf

1 guide · Verbindingsdok-Oostkaai 9, 2000 Antwerpen, BE

Chef Tommy Bocklandt honors North Sea catches with quiet precision at this intimate Antwerp spot, earning Michelin recognition and consistent acclaim.
Pontochoux

1 guide · 18 Rue du Pont aux Choux, 75003 Paris, France

A Fooding-listed Parisian counter serving adjustable-spice curries, soy-marinated eggs, and casual market-side seating near the Enfants Rouges.
Portfolio

1 guide · Dunne Bierkade 35, 2512 BD Den Haag, NL

Discover original vintage and contemporary photographs at Galerie Portfolio in Paris, curated by Emmanuel Catteau across two intimate locations.
Pouliche

1 guide · 11 rue d'Enghien, Paris, 75010, France

Pouliche in Paris serves joyful, seasonal modern cuisine. Chef Amandine Chaignot’s short menu changes monthly. Michelin Recommended. Lunch & dinner.
Pristine

1 guide · Pristine, Rue de Maubeuge, Paris, France

Discover how this Le Fooding listed bistro serves daily changing menus built around local producers and artisanal spirits.
Prunier

1 guide · 16 avenue Victor-Hugo, Paris, 75116, France

Prunier brings century-old caviar expertise to a refined seafood restaurant in Paris, now led by chef Hendry Angwe Mezah under Yannick Alleno’s direction.
Pur'

1 guide · Park Hyatt Paris-Vendôme - 5 rue de la Paix

Chef Jean-François Rouquette returns to Paris with Pur’, a one-Michelin-star French kitchen featuring seasonal menus and bespoke design by Hugo Toro.
Pur' - Jean-François Rouquette

1 guide · Park Hyatt Paris-Vendôme, 5 rue de la Paix, Paris, 75002, France

Chef Jean-François Rouquette's Michelin-starred restaurant at Park Hyatt Paris-Vendôme, a place of modern cuisine in an intimate setting.
Qasti Green

1 guide · 41 rue des Jeûneurs, Paris, 75002, France

Chef Alan Geaam’s all-vegetarian outpost of Qasti, serving sincere Lebanese mezzés and brunch in the 2nd arrondissement. Michelin Recommended 2026.
Quedubon

1 guide · 22 rue du Plateau, Paris, 75019, France

Chef Ollie Clarke’s daily-changing menu and natural wine list in a pure bistrot setting near Buttes-Chaumont. Michelin Recommended.
Quelque part... Les Abysses

1 guide · 1 rue Ambroise-Thomas, Paris, 75009, France

A gastronomic address in Paris's 9th arrondissement, recognised by Michelin for its refined cuisine. The restaurant's website is under construction.
Quintessence

1 guide · 6−7−29 1F

A quietly acclaimed French kitchen in Paris earning a Black Pearl Diamond for its precise technique and refined service.
Qui Plume la Lune

1 guide · 50 rue Amelot, Paris, 75011, France

Chef Jacky Ribault’s poetic Parisian restaurant earned a Michelin star for its refined, seasonal Modern Cuisine with two distinctive dining rooms.
Racines des Prés

1 guide · 1 rue de Gribeauval, Paris, 75007, France

Discover Racines des Prés in Paris, a Michelin-recommended restaurant serving refined modern cuisine in a serene setting on rue de Gribeauval.
Rambo

1 guide · Rue Washington 7, 1050 Ixelles, Belgium

Founded in 2021 by veteran restaurateurs, Rambo delivers precise smash burger technique and fresh Black Angus patties at its Ixelles location.
Ramen Wagaya

1 guide · 25 Rue Jean-Pierre Timbaud, 75011 Paris, France

A Franco-Japanese team converts an old crêperie into a neighborhood staple known for daily fresh noodles and deeply layered broths.
Recto Verso

1 guide · Avenue de Namur 29, 5590 Ciney, BE

Chefs Thomas Serbeniuk and Robin Van Habost craft cohesive French menus around local ingredients at this intimate Ciney restaurant.
Relais Louis XIII

1 guide · 8 rue des Grands-Augustins, Paris, 75006, France

Chef Manuel Martinez, Meilleur Ouvrier de France, serves elegant French classic cuisine at Relais Louis XIII in Paris’s 6th arrondissement. Michelin-starred.
Rencontres

1 guide · 67 Rue de Charenton, 75012 Paris, France

Chefs Guillaume Gay and Émilie Saint-Amand serve seasonal French bistro dishes in a preserved historic space near Bastille.
Restaurant Bonsai

1 guide · Kärcherstr. 11, 74639, Zweiflingen, Deutschland

Discover Restaurant Bonsai in Zweiflingen, awarded 1 Kochlöffel by the Schlemmer Atlas. Chef Boris Rommel serves refined Asian snacks and mains in a unique setting near the spa.
Restaurant des Grands Boulevards

1 guide · 17 boulevard Poissonnière, Paris, 75002, France

Chef Giovanni Passerini’s French-Italian country cooking in a glass-roofed dining room off the Boulevard Poissonnière. Michelin Recommended 2026.
Restaurant F

1 guide · 10 rue Saint-Didier, Paris, 75116, France

Chef Francisco Merino brings refined French cuisine with Mediterranean accents to an intimate Parisian dining room near Trocadéro. Michelin Recommended.
Restaurant H

1 guide · 13 rue Jean-Beausire, Paris, 75004, France

Chef Hubert Duchenne’s retro-futuristic Paris dining room serves seasonal tasting menus. Michelin-starred, warm, and sincere.
Restaurant Kintaro

1 guide · Friesenstr. 16, 50670, Köln, Deutschland

Discover how Chef Takusaburo Arakawa has served classical Japanese cuisine in Cologne since 1988, earning recognition from the Schlemmer Atlas.
Restaurant Lara

1 guide · Am Fischmarkt 4, 18439, Stralsund, Deutschland

Discover seasonal cuisine and relaxed harbor views at Restaurant Lara in Stralsund, recognized by the Schlemmer Atlas.
Restaurant L’Orangerie

1 guide · Bessunger Str. 44, 64285, Darmstadt, Deutschland

Brothers Orlando and Pasquale Carroccia transformed a historic garden building into a celebrated Italian restaurant recognized by the Schlemmer Atlas.
Restaurant Margaux

1 guide · Kornmarkt 7, 65549, Limburg an der Lahn, Deutschland

Discover the refined French kitchen at Restaurant Margaux in Paris. Historic charm meets culinary precision.
Restaurant Nautilus

1 guide · Dorfstr. 17, 18581, Putbus, Deutschland

A modest Putbus venue earns Schlemmer Atlas recognition for its reliable fish dishes and Jules Verne inspired interiors.
Restaurant Sangeet

1 guide · Brienner Str. 10, 80333, München, Deutschland

A cosy Parisian kitchen blending Indian and Nepalese traditions, recognised by the Schlemmer Atlas for its bold spice work and approachable dining room.
Restaurant Sissi

1 guide · Motzstr. 34, 10777, Berlin, Deutschland

A warm République spot blending French cuisine with Austrian traditions, recognized by the Schlemmer Atlas for its hearty dishes and European wine list.
Restaurant Tugra

1 guide · Kurfürstendamm 96, 10709, Berlin, Deutschland

Schlemmer Atlas awards Restaurant Tugra in Berlin a 1 Kochlöffel for 2026, highlighting its oriental specialties, stone oven dishes, and abundant appetizers.
Rhapsody

1 guide · 118 rue de Colombes, Asnières-sur-Seine, 92600, France

Chef Yanis Saint Omer crafts seasonal French cuisine with local produce at Rhapsody, a Michelin Recommended bistrot near Paris.
Ristorante Come Prima

1 guide · Eppendorfer Weg 210, 20251, Hamburg, Deutschland

A cozy Hamburg eatery recognized by the Schlemmer Atlas for its handmade pasta and honest Italian cooking.
Rive Gauche

1 guide · 2F, The Puxuan Hotel, 1 Wangfujing Street, Dongcheng, Beijing, China Mainland

Rive Gauche brings modern French cuisine to Beijing. Located in The PuXuan Hotel, this Michelin Recommended restaurant offers Parisian romance in Dongcheng.
Romy

1 guide · Rathausgasse 11

Chef Pascal Ralo blends Viennese classics and Alentejo traditions into a refined yet approachable dining experience in Bern.
Rond

1 guide · 21 Rue du Transvaal, 75020 Paris, France

Tim and Tom bring Breton tradition to Paris with hot bilig galettes at Rond, recognized by Le Fooding for their crispy buckwheat creations and cozy cinderblock charm.
Rori

1 guide · 96 Rue Jean-Pierre Timbaud, 75011 Paris, France

Discover Rori in Paris, where chef Florent Peineau crafts award-winning pizza slices and whole pies alongside a curated natural wine program.
Rosemarie

1 guide · 149 rue de l'Université, Paris, 75007, France

Classic French bistro cooking from fresh ingredients, near the Eiffel Tower. Rosemarie in Paris has earned a Michelin Bib Gourmand.
Rosette

1 guide · 77 rue de Paris, Clichy, 92110, France

A Bib Gourmand bistro in Clichy, just outside Paris, serving market-driven French classics with a focus on organic produce and quality wines.
Rosie

1 guide · Lucasbolwerk 21, 3512 EJ Utrecht, NL

Chef Jac Rijks leads a fearless, timelessly styled eatery overlooking Utrecht’s Zocherpark, earning high marks for pure flavors and honest cooking.
Round

1 guide · 25 Rue Louis Blanc, 75010 Paris, France

A Le Fooding listed spot where Chef Polti assembles saucy egg buns fresh to order in a bright white brick space.
Ryô

1 guide · 7 Rue des Moulins, 75001 Paris, France

Chef Toyofumi Ôzuru serves precise Japanese plates at a bright Parisian counter recognized by Le Fooding.
SAAM restaurant

1 guide · Amstelzijde 59, 1184 TZ Amstelveen, NL

Chef Jasper Hermans leads SAAM restaurant with technical precision and South African culinary influences, earning a 15.5 Gault&Millau score.
Sables

1 guide · 35 bis, rue Jean-de-la-Fontaine 75016 Paris

A Breton-inspired seafood kitchen on Avenue Montaigne, led by Léopold and Hippolyte, serving responsible catches and shared plates.
Sadarnac

1 guide · 17 rue Saint-Blaise, Paris, 75020, France

A modern Parisian restaurant with Michelin Recommended status, offering outdoor seating on rue Saint-Blaise.
Sagan

1 guide · 8 rue Casimir-Delavigne, Paris, 75006, France

Chef Katsutoshi Kondo’s refined Japanese small plates in a monastic setting on the Rive Gauche. Michelin Recommended.
Sama

1 guide · 5 Rue Guillaume Bertrand, 75011 Paris, France

A contemporary Lebanese bistro in Paris blending tradition with sharing plates, recognized by Le Fooding for its warm, precise kitchen.
Sammy and Joe

1 guide · Sammy and Joe paris, Rue du Chemin Vert, Paris, France

A cozy Parisian spot celebrating homemade bread, creative American-style sandwiches, and pastries from a former Chambelland baker.
Sancerre Rive Gauche

1 guide · 22 avenue Rapp, Paris, 75007, France

Anne-Cécile Faye’s welcoming bistro in the 7th arrondissement serves seasonal French cuisine with a bistronomie touch. Michelin Recommended.
Sanjo

1 guide · 29 Rue d'Argenteuil, 75001 Paris, France

Chef Kaito Hori serves precise Japanese dishes near Les Halles, highlighted by brothless ramen and a calm open kitchen recognized by Le Fooding.
Saperlipopette !

1 guide · 24 rue Mars-et-Roty, Puteaux, 92800, France

A Michelin Recommended barge restaurant on the Seine, serving modern cuisine with a terrace for 25 at Port Van Gogh, just outside Paris.
Sapor

1 guide · Indringingsweg 1, 1800 Vilvoorde, BE

A twelfth-floor dining room above an innovation campus showcases Marc Clement’s vegetable-forward Belgian cooking and a Gault & Millau rating of 13.
Scarpetta

1 guide · 72 Rue de Rochechouart, 75009 Paris, France

Scarpetta delivers handmade pasta and sauce driven Italian cooking in Paris ninth arrondissement. Listed by Le Fooding, the trattoria focuses on chef Giovanni’s precise techniques and a refined dining space.
Secret Garden

1 guide · Warschauer Str. 33, 10243, Berlin, Deutschland

A Schlemmer Atlas recognized spot in Berlin serving plant-based Japanese dishes, from crispy tofu sticks to truffle-infused sushi.
Sellae

1 guide · 18 rue des Wallons, Paris, 75013, France

In Paris's 13th, Sellae is a neo-bistro by Thibault Sombardier and chef Maxime Beauvais. A Michelin Recommended spot for inventive, gourmet French food.
Semilla

1 guide · 54 rue de Seine, Paris, 75006, France

Chef Pablo Thiollier-Serrano leads a season-driven kitchen on rue de Seine. A Michelin Recommended address for modern cuisine in Paris.
Sensation

1 guide · 32 Rue Saint-Maur, 75011 Paris, France

Chef Samuel Lee brings Cantonese-rooted techniques and seasonal ingredients to a relaxed neo-bistrot space in Paris’s 11th arrondissement.
Shabour

1 guide · 19 rue Saint-Sauveur, Paris, 75002, France

Chef Assaf Granit brings bold, vegetable-driven Israeli cuisine to Paris. A counter-dining experience with Michelin-starred elegance at Shabour.
Sharma Ji

1 guide · 16 rue Frémicourt, Paris, 75015, France

Michelin-recommended Indian restaurant in Paris 15th, offering bar and food menus, vegetarian options, and outdoor seating. A warm, unpretentious address.
Signature de Pierre Sang

1 guide · 8 Rue Gambey

A refined Parisian table at 8 Rue Gambey earning two radishes from the We're Smart Green Guide in 2026 for sustainable French cooking.
Signature Montmartre

1 guide · 12 rue des Trois-Frères, Paris, 75018, France

A warm Montmartre address where French classics meet East Asian flavors, born from the duo of a pastry chef and a devoted server. Michelin Recommended 2026.
Silver

1 guide · Zilverparkkade 1, 8232 WJ Lelystad, NL

Chef Corrie Hop leads a no-waste kitchen in Paris, earning a 12.5 Gault & Millau rating for seasonal Dutch cuisine principles.
Simone, Le Resto...

1 guide · 33 boulevard Arago, Paris, 75013, France

Simone, Le Resto... brings seasonal farm-to-table cuisine to Paris 13th, with a curated wine list and outdoor seating. Michelin Recommended.
Soces

1 guide · 32 Rue de la Villette, 75019 Paris, France

Le Fooding recognizes Soces for its vibrant seafood cooking and historic Belleville setting.
Soces

1 guide · 32 rue de la Villette, Paris, 75019, France

Soces in Paris 19e brings a modern, ingredient-driven approach to the oyster bar, earning a Michelin Recommended distinction. Seasonal seafood, natural wines, and a welcoming atmosphere.
Soé

1 guide · 18 rue Beautreillis, Paris, 75004, France

In the heart of the Marais, Soé blends Parisian bistronomy with Asian flavors. An izakaya-style spot with an open kitchen, local produce, and a Michelin nod.
Soleil d‘Or

1 guide · Haldenstrasse 1

Benjamin Geisser’s intimate dining room transforms seasonal ingredients into narrative-driven courses, earning a solid Gault&Millau recognition.
Solstice

1 guide · 45 rue Claude-Bernard, Paris, 75005, France

On the slopes of the Panthéon, an intimate 18-seat restaurant where MOF chef Eric Trochon blends French gastronomy with Japanese and Korean accents.
Song Heng

1 guide · 3 Rue Volta, 75003 Paris, France

Since 2005, Song Heng has served generous portions of classic Vietnamese cooking to locals and visitors along Rue Volta.
Sormani

1 guide · 4 rue du Général-Lanrezac, Paris, 75017, France

Sormani serves refined Italian cuisine in Paris's 17th arrondissement. A Michelin-recommended address near the Arc de Triomphe.
Sourire Le Restaurant

1 guide · 15 rue de la Santé, Paris, 75013, France

Sourire Le Restaurant brings modern gastronomy to Paris 13e. A Michelin Recommended address for inventive, small-plate dining.
Spiga d'Oro

1 guide · Leuvensesteenweg 43, 3191 Boortmeerbeek (Hever), BE

A family-run trattoria celebrating thirty-five years of slow-food Italian cooking, guided by Chef Francesco Di Taranto and recognized by Gault&Millau.
Spoon

1 guide · Palais Brogniart, 25 Place de la Bourse

Located within the historic Palais Brogniart, Spoon combines sustainable practices with refined catering and delivery services in the heart of Paris.
Spoon

1 guide · Grotestraat 29, 5431 DH Cuijk, NL

Chef Sebastiaan Follong crafts concise, ingredient-driven menus at this historic Cuijk venue, earning recognition from Gault&Millau and the Michelin guide.
Suan Thai

1 guide · Dünenstr. 47, 17429, Heringsdorf, Deutschland

A Michelin Bib Gourmand and Schlemmer Atlas recognized Thai kitchen in Paris’s Marais. Traditional recipes, fresh ingredients, and a signature living wall define this longstanding neighborhood table.
Subaco

1 guide · 20 Rue Joseph Dijon, 75018 Paris, France

Yuka Kubo and Juliette Novak serve refined Japanese small plates in a Parisian space once known as a butcher shop. Recognized by Le Fooding for its focused menu and cozy counter setting.
Substance

1 guide · 18 rue de Chaillot, Paris, 75016, France

In Paris’s 16th arrondissement, chef Flavio Lucarini and pastry chef Aurora Storari deliver refined, seasonal Italian cuisine that earned a Michelin star.
Sucrépice

1 guide · 5 Rue d'Arras, 75005 Paris, France

Located near Jussieu, this Parisian Chinese eatery serves fiery broth bowls alongside delicate matcha and sesame pastries.
Sugaar

1 guide · 5 Rue Gozlin, 75006 Paris, France

Step past the club-style entrance into an intimate upstairs dining room where Chef Anton Vasyliev serves dry-aged txuleta and wild mushroom plates.
Super Huit

1 guide · 95 rue de Miromesnil, Paris, 75008, France

Super Huit brings modern cuisine to a refined address in the 8th arrondissement of Paris, earning a Michelin recommendation for 2026.
Superposé

1 guide · 103 Rue Saint-Maur, 75011 Paris, France

Superposé in Paris offers a creative bistro experience listed by Le Fooding 2026. Charlotte Billecoq and team serve inventive pitas, stacked sandwiches, and vibrant small plates in a distinctive orange-walled space.
Sushi B

1 guide · 5 Rue Rameau, 75002 Paris, France

A quiet eight-seat counter serving traditional Japanese sushi near Place des Victoires. Recognised by Le Fooding for its precise omakase service.
Sushiko

1 guide · Schweizer Str. 61, 60594, Frankfurt am Main, Deutschland

A Schlemmer Atlas recognized spot in Sachsenhausen where you watch chefs craft fresh sushi and sashimi daily.
Sushi Yoshinaga

1 guide · 27 rue du 4-Septembre, Paris, 75002, France

Chef Tomoyuki Yoshinaga’s Parisian omakase, awarded two Michelin stars for its precise, modern take on Edomae tradition.
Table

1 guide · 3 rue de Prague

A quiet Parisian kitchen where chef Bruno Verjus treats ingredients as living collaborators. Discover the philosophy behind a recent One Radish recognition.
Table - Bruno Verjus

1 guide · 3 rue de Prague, Paris, 75012, France

Chef Bruno Verjus's Table in Paris offers a modern, ingredient-driven dining experience, ranked 3rd best in the world in 2024 and awarded two Michelin stars.
Table by Bruno Verjus

1 guide · 3 rue de Prague, 75012 Paris, France

Bruno Verjus's Table in Paris ranks among the world's top 10 restaurants, built on radical seasonality, exceptional producers, and a warm counter experience.
Table Penja

1 guide · 2 rue Sédillot, Paris, 75007, France

Chef Pierre Siewe blends French bistronomy with African spices at Table Penja in Paris. A Michelin Recommended address for modern African cuisine.
Taco Mesa

1 guide · 40 Rue du Faubourg Poissonnière, 75010 Paris, France

A counter-style taqueria where Beatriz Gonzalez rolls fresh nixtamalized tortillas and serves award-winning Mexican kitchen favorites.
Tadam

1 guide · 14 Rue du Jura, Paris, France

A bright corner bistro known for seasonal produce, an open kitchen, and a curated wine cellar.
Tandem Saveurs Nomades

1 guide · 50 avenue du Maréchal-de-Lattre-de-Tassigny, Saint-Maurice, 94410, France

A warm, intimate spot in Saint-Maurice offering a gastronomic voyage with fresh ingredients and refined flavor blends. Michelin Recommended.
Tanguy

1 guide · 15 Rue de l'Échiquier, 75010 Paris, France

Chef Gwilherm Tanguy transforms a historic Parisian bakery into a celebrated crêperie, earning recognition from Le Fooding for authentic buckwheat galettes.
Taokan

1 guide · 8 rue du Sabot, Paris, 75006, France

Discover Taokan in Paris, a Michelin-recommended address for contemporary Chinese gastronomy in the heart of Saint-Germain-des-Prés.
Tara

1 guide · 2 Rue de la Fontaine au Roi, 75011 Paris, France

Chef Tara Habis transforms a former Tawlet space into an all-day Parisian spot, earning a 2026 Le Fooding listing for its fresh Levantine plates and relaxed atmosphere.
Tarántula

1 guide · 13 bis Rue Keller, 75011 Paris, France

Chef Emmanuel Peña Treviño transforms a former bistro into a candlelit Mexican kitchen in Paris, earning recognition in Le Fooding’s 2026 guide.
Taratata

1 guide · Route des Creux 4

Chef Aline Ménétrey leads a creative menu of sharing plates at Taratata Verbier, where Gault & Millau awards highlight standout dishes amidst a neon-lit, gorilla-adorned atmosphere.
Tata Yoyo

1 guide · 26 avenue de Verdun-1916, La Garenne-Colombes, 92250, France

In a quiet corner near Paris, Tata Yoyo serves generous, seasonal French bistro classics with a modern touch, earning a Michelin Bib Gourmand for 2026.
Tavline

1 guide · 25 rue du Roi-de-Sicile, Paris, 75004, France

Discover Tavline in Paris's Marais. Chef Kobi Villot-Malka serves vibrant, family-inspired Israeli cuisine, earning a Michelin recommendation. Warm flavors, bold spices.
Tempero

1 guide · 24 Promenade Claude Lévi-Strauss, Paris, France

Chef Alessandra Montagne relaunches Tempero in Paris with a luminous bistro-épicerie hybrid. Le Fooding lists this Brazilian kitchen for its creamy canjiquinha and Dutch oven chicken.
Tempête

1 guide · 5 Cour des Petites Écuries, 75010 Paris, France

Tempête in Paris brings a futuristic saloon vibe to the Faubourg Saint-Denis neighborhood, recognized by Le Fooding 2026 for bold cooking from chef Nicolas Ricouard.
Tempilenti

1 guide · 13 Rue Gerbier Paris

Tempilenti on Rue Gerbier earns Gambero Rosso recognition in Paris's vibrant 11th arrondissement.
Ten Belles Bread

1 guide · 19 Rue Breguet 17, 75011 Paris, France

The second Paris location from the acclaimed Ten Belles team serves organic sourdough, daily toasties, and fresh pastries in a bright industrial space.
Terminus

1 guide · Callicannesweg 16, 8978 Watou, BE

A family-run restaurant in Watou serving pure regional cooking sourced from neighboring farms, recognized by Gault & Millau for consistent quality.
Terminus

1 guide · Callicannesweg 16, 8978 Watou, BE

Discover Terminus in Watou, where a multi generational family transforms local harvests into seasonal dishes recognized by Gault&Millau.
Terra

1 guide · 21 rue des Gravilliers, Paris, 75003, France

Terra in Paris brings a wood-fired grill, monthly changing menu, and over 1,000 natural wines to a verdant glass-roofed space. Michelin Recommended.
Thaï House

1 guide · Rue des Capucins 19, 1313 Luxembourg, LU

Discover how Thaï House blends royal Thai cooking traditions with contemporary design in the heart of Luxembourg.
Thaï Spices

1 guide · 5-7 rue de l'Ave-Maria, Paris, 75004, France

Discover Thaï Spices, a Michelin Recommended restaurant in Paris’s 4th arrondissement serving authentic Thai cuisine in a charming, orchid-filled setting.
The Kitchen

1 guide · Tußmannstr. 46, 40477, Düsseldorf, Deutschland

A modest venue recognized by the Schlemmer Atlas for its creative blend of Southern European and Far Eastern flavors.
The White restaurant

1 guide · 37 Rue de Surène

Discover The White restaurant in Paris, featuring Michelin-starred seasonal menus, a cozy lunch setting, and a private auditorium near the Élysée Palace.
Thiou

1 guide · Hôtel Norman, 9 rue Balzac, Paris, 75008, France

Chef Thiou brings her celebrated semi-gastronomic Thai cuisine to Hôtel Norman in Paris. Signature dishes and a festive spirit in the 8th arrondissement.
Thuy Long

1 guide · 111 Rue de Vaugirard, 75006 Paris, France

A Parisian Vietnamese staple passes the torch to a new generation, blending heritage ingredients with modern Southeast and East Asian flavors.
Tomy & Co

1 guide · 22 rue Surcouf, Paris, 75007, France

Chef Tomy Gousset’s intimate Paris restaurant, awarded a Michelin star for refined modern cuisine. Life is food.
Toraya

1 guide · 10 Rue Saint-Florentin, 75001 Paris, France

Step into a serene salon where Japan’s oldest confectionery has served seasonal wagashi in Paris since 1980.
Toritori Ramen

1 guide · 2 Rue Cherubini, 75002 Paris, France

Discover why Le Fooding listed this Parisian Japanese kitchen for its rich chicken broth and disciplined cooking style.
Tosca

1 guide · 18 rue du Cirque, Paris, 75008, France

Chef Paolo Ambrogio brings contemporary Italian cuisine to the chic setting of Hotel Splendide Royal Paris. Michelin Recommended.
Touki Bouki

1 guide · 68 Rue Julien Lacroix, 75020 Paris, France

Discover how Étienne Biloa and Adélie Vernhes craft modern African cooking in a cozy Belleville space, recently recognized by Le Fooding.
Towa

1 guide · 75 rue Crozatier, Paris, 75012, France

Chef Shin Okusa and pastry chef Ayako Okusa bring French tradition with Japanese subtlety to Towa, a Michelin-recommended address near Place d'Aligre.
Toy

1 guide · 21 Rue Saint-Nicolas, 75012 Paris, France

Discover Toy in Paris, a Le Fooding listed spot where chef George Black serves smoked eel dashi and precise Japanese bowls in a steel and concrete setting.
Toyo

1 guide · 17 rue Jules-Chaplain, Paris, 75006, France

Toyo, a Michelin Recommended restaurant in Paris’s 6th arrondissement, offers a refined dining experience. Website currently unavailable.
Trâm 130

1 guide · 130 Rue Saint-Maur, 75011 Paris, France

Chef Priscilla Trâm’s Vietnamese cooking blends dashi-marinated tomatoes, crab orzo risotto, and Basque cheesecake in the eleventh arrondissement.
Trâmette

1 guide · 128 Rue Saint-Maur, 75011 Paris, France

Priscilla Trâm brings authentic Asian flavors to a glossy Parisian counter space recognized by Le Fooding.
Trente-Trois

1 guide · Maison Villeroy, 33 rue Jean-Goujon, Paris, 75008, France

At Trente-Trois in Paris, chef Sébastien Sanjou’s modern cuisine earned a Michelin star just weeks after opening. An intimate seven-table setting near Avenue Montaigne.
Trouble

1 guide · 15 Rue Hippolyte Lebas, Paris, France

A Le Fooding listed Paris bistro featuring sharp Sardinian and French small plates, crisp tap wines, and a sunlit terrace.
T'Xuan

1 guide · 56 Rue La Fayette, Paris, France

T'Xuan in Paris stands as a unique Chinese tea salon where over eighty house-made desserts range from silk-textured double-skin milk to layered mango mille-feuilles.
Umami

1 guide · Luikstraat 6, 2000 Antwerpen, BE

Gault&Millau awards Umami Antwerp for its savory sharing plates, Robata grill, and inviting dining room.
Un air de famille

1 guide · Place du Perron 36, 4910 Theux, BE

Chefs Sami Chebil and Deniz Bâg blend tradition and modernity in a creative cuisine recognized by Gault&Millau at Un air de famille in Theux.
Un air de famille

1 guide · Place du Perron 36, 4910 Theux, BE

Chefs Sami Chebil and Deniz Bâg deliver precise, balanced plates inside an elegant stone building honored by Gault&Millau.
Urfa Dürüm

1 guide · 58 Rue du Faubourg Saint-Denis, 75010 Paris, France

A steady queue lines up outside this Faubourg Saint-Denis spot for charcoal grilled galettes and handcrafted lahmacun.
Uroco

1 guide · 16 Rue Joseph Dijon, 75018 Paris, France

Chef Yuka Kubo brings her refined Japanese cooking to a bright Montmartre space near her former izakaya, offering small plates that highlight seasonal seafood and thoughtful vegetarian fare.
Vaisseau

1 guide · 35 rue Faidherbe, Paris, 75011, France

A Michelin-starred Paris restaurant with playful tasting menus, an interesting wine list, and a warm, modern setting in the 11th.
Vandal

1 guide · 56 Rue des Alouettes, 75019 Paris, France

A neighborhood spot recognized by Le Fooding 2026, Vandal serves expertly crafted sandwiches and seasonal desserts near Buttes Chaumont.
Vendémiaire

1 guide · 54 boulevard de la Tour-Maubourg, Paris, 75007, France

Discover Vendémiaire, a Michelin-recommended restaurant in the heart of Paris’s 7th arrondissement, serving seasonal modern cuisine with a convivial counter and private lounge.
Verjus

1 guide · Koning-Albertlaan 10, 9080 Lochristi, BE

Chef Steven serves seasonal French-Belgian dishes in a relaxed Lochristi setting. Discover the kitchen behind the recent Gault&Millau recognition.
Via del Campo

1 guide · 22 rue du Champ-de-Mars, Paris, 75007, France

Chef Enrico Masia brings Sardinian roots to Paris with seasonal Italian cuisine at this Michelin Recommended bistro near the Eiffel Tower.
Villa9Trois

1 guide · 71 rue Hoche, Montreuil, 93100, France

Chef Sylvain Grosjean’s refined modern cuisine set in a peaceful garden villa near Paris. Michelin-starred, with an exceptional wine and spirits cellar.
Vinello

1 guide · 106 rue Nollet, Paris, 75017, France

Counter dining and a curated wine list define Vinello, a Michelin Recommended address in the Batignolles quarter.
Vivant 2

1 guide · 43 Rue des Petites Écuries, 75010 Paris, France

A celebrated Parisian dining room where chef Robert Mendoza merges precise technique with vibrant cross-cultural flavors.
VIVE, Maison Mer

1 guide · 62 avenue des Ternes, Paris, 75017, France

A contemporary seafood restaurant in Paris by Stéphanie and David Le Quellec. Shared plates, raw bar, and a vibrant atmosphere.
Vorace

1 guide · Ry Del Vau 2a, 5340 Gesves, BE

A personal culinary vision where raw ingredients meet vigneron wines, earning a 2026 Gault&Millau 13 for sincere, ingredient-led French cooking.
Wagyu

1 guide · Rue du Comte Théodule d'Ursel 1, 6940 Durbuy, BE

A rebuilt Parisian grill house known for its open pit, accessible design, and consistently full tables following a swift post-winter reopening.
Wani

1 guide · 7 ter Rue Saint-Placide, 75006 Paris, France

Chef Sugio Yamaguchi serves vegetable-forward plates and handcrafted pastries in a ten-seat Parisian cafe recognized by Le Fooding.
Yory

1 guide · 1 Rue de Maubeuge, 75009 Paris, France

A Le Fooding listed spot where Grégory Vachet and Yeo Hyun serve organic seasonal bibimbap and inventive Korean dishes.
Yoshinori

1 guide · 18 rue Grégoire-de-Tours, Paris, 75006, France

Chef Yoshinori Morié pays graceful tribute to French gastronomy in a warm, intimate Parisian setting. Michelin-starred modern cuisine.
Yummy

1 guide · 70, Lane 170, Section 2, Zhonghua Road, East District, Hsinchu City, Taiwan

Discover Yummy, a Taiwanese restaurant in Paris offering healthy, home-style dishes with fresh ingredients and Michelin recognition.
Zakuro

1 guide · 4 Rue de Port-Mahon, Paris, France

Chef Go Sato brings his French-Japanese heritage to a modest counter dining spot near Opéra, recognized by Le Fooding for its precise techniques and honest flavors.
Zeffirino

1 guide · 9 rue Marbeuf, Paris, 75008, France

Since 1939, Zeffirino brings its legendary Genoese pesto and family recipes to Paris's 8th arrondissement. Chef Thierry Paludetto reimagines Italian classics in a glamorous setting.
Zen

1 guide · 8 rue de l'Échelle, Paris, 75001, France

Discover Zen, a Michelin-recommended Japanese restaurant in Paris serving authentic taishu shokudo lunches and izakaya dinners, plus an Omakase experience.
Zinga

1 guide · 10 Rue des Petites Écuries, 75010 Paris, France

Chef Yacine Saint-Marc channels Guadeloupean heritage into crispy fried chicken and vibrant island sides near Paris.
Zostera

1 guide · 40 rue Pergolèse, Paris, 75116, France

At Zostera in Paris, chef Julien Dumas composes a living, poetic cuisine inspired by the sea. Michelin Recommended.

Restaurants in Paris

Apicius

Passerini

Septime

Alain Ducasse Baccarat

Comice

Datil

Dilia

Epicure

Frenchie

Il Ristorante - Niko Romito

Kitchen Ter(re)

L'Altro Frenchie

Langosteria

La Tour D'Argent

Le Chateaubriand

Le Cinq

Le Clarence

Osteria Ferrara

Racines

Sola

Ze Kitchen Galerie

114 Faubourg

19 Saint Roch

Abri Soba

Alain Ducasse au Plaza Athénée

Alan Geaam

Allard

Alléno Paris au Pavillon Ledoyen

Alluma

Amarante

Argile

Armani/Ristorante

Arpège

Astrance

AT

Baieta

Bar Pêche

Benoit

Bistrotters

Bonnotte

Brigade du Tigre

Café César

Café des Ministères

Caffè Stern

Caillebotte

Calice

Chakaiseki Akiyoshi

Chantoiseau

Charbon Kunitoraya

Chez Michel

Chocho

Clamato

Colvert

Comme Chez Maman

Contraste

Cuisine

Dame Augustine

Dandelion

Dante

David Toutain

Double Dragon

Drouant

Eels

Elmer

ERH

Eunoé

Frédéric Simonin

Fugue

Galanga

Gare au Gorille

Godaille

Granite

Halle aux Grains

HANADA

Il Carpaccio

Isolé

Jium

jjii

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