France

Restaurants in Orléans

10 restaurants in Orléans recognised by Gault&Millau, Le Fooding, Michelin and Schlemmer Atlas. The ones most guides agree on come first.

1. Beef 45

   1 guide · Budapester Str. 45, 10787, Berlin, Deutschland

   Discover why Beef 45 earns top marks in Orléans for premium Charolais and Black Angus cuts served in a refined clublike setting.

2. Eugène

   1 guide · 24 rue Sainte-Anne, Orléans, 45000, France

   For 30 years, Eugène has offered refined hospitality and seasonal, Mediterranean-inspired cuisine in Orléans, earning a Michelin Recommended distinction in 2026.

3. Gric

   1 guide · 8 rue des Halles, Orléans, 45000, France

   At Gric in Orléans, chef Marie Gricourt serves Michelin Recommended modern cuisine from a warm, open kitchen. Seasonal terroir dishes, generous and vegetable-forward.

4. La Dariole

   1 guide · 25 rue Étienne-Dolet, Orléans, 45000, France

   Seasonal, contemporary cuisine in a half-timbered house in old Orléans. Intimate terrace. Michelin Recommended.

5. La Table de Christophe Hay et Loïs Bée

   1 guide · 200 allée des Quatre-Vents, au golf de Limère, Ardon, 45160, France

   At La Table in Ardon, chefs Christophe Hay and Loïs Bée craft modern cuisine rooted in the Loire valley’s forests, rivers, and terroir – awarded a Michelin star.

6. Le Lièvre Gourmand

   1 guide · 28 quai du Châtelet, Orléans, 45000, France

   Chef Tristan Robreau’s Le Lièvre Gourmand in Orléans blends local French produce with Asian spices. A Michelin-starred dining experience on the quai du Châtelet.

7. Le Pavillon Bleu

   1 guide · 315 rue de la Reine-Blanche, Olivet, 45160, France

   On the banks of the Loiret in Olivet, Le Pavillon Bleu serves seasonal modern cuisine in a former boat hangar. Michelin Recommended.

8. Les Becs à Vin

   1 guide · 8 Place du Châtelet, Orléans, France

   Discover how this Orléans bistro earned a spot on the 2026 Le Fooding list through honest cooking and a welcoming terrace.

9. Le Tonnelier

   1 guide · Grand-Rue 31

   Explore Le Tonnelier’s regional kitchen and Belle Époque interiors in Bulle, earning Gault&Millau recognition for fresh takes on alpine classics.

10. L'Hibiscus

    1 guide · 175 rue de Bourgogne, Orléans, 45000, France

    Chef Céline’s refined seasonal cooking in an intimate Orléans dining room. Michelin Bib Gourmand 2026. Book a table at this welcoming restaurant.