France

Restaurants in Lyon

117 restaurants in Lyon recognised by Black Pearl Restaurant Guide, Gault&Millau, Le Fooding, Michelin, Schlemmer Atlas, The World's 50 Best Restaurants, We're Smart Green Guide and Wine Spectator. The ones most guides agree on come first.

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  1. Culina Hortus

    2 guides · 38 rue de l'Arbre-Sec, Lyon, 69001, France

    Discover Culina Hortus in Lyon, a Michelin-recommended restaurant offering 100% vegetarian Italian cuisine with elegant, seasonal menus.

  2. Epona

    2 guides · 20 Quai Jules Courmont, Lyon

    Epona brings refined French and European cuisine to Lyon's storied riverbanks, earning a Wine Spectator Award of Excellence in 2025.

  3. Fujiyama 55

    2 guides · 40 avenue Jean-Jaurès, Lyon, 69007, France

    Fujiyama 55 brings traditional Japanese ramen to Lyon. Michelin Recommended, with tonkotsu broths simmered for 24 hours and a focus on seasonal ingredients.

  4. La Virée

    2 guides · 21 rue Jean-Larrivé, Lyon, 69003, France

    La Virée in Lyon serves refined modern cuisine with outdoor seating and wheelchair access. A Michelin Recommended address for 2026.

  5. Le Garet

    2 guides · 7 rue du Garet, Lyon, 69001, France

    A traditional Lyonnaise bistro in the heart of Lyon, recognized by Michelin for its straightforward, convivial spirit.

  6. Mertensia

    2 guides · 52 rue Tronchet, Lyon, 69006, France

    Mertensia in Lyon serves a modern, vegetable-and-seafood-driven cuisine. A Michelin Recommended spot for authentic, sustainable dining.

  7. Paul Boscoe

    2 guides · 40 Rue de la Plage, 69660 Collonges-au-Mont-d'Or, France

    A century of Lyonnaise fine dining at the Auberge du Pont de Collonges, where tradition moves forward under a passionate team of award-winning chefs.

  8. Prairial

    2 guides · 1 place Hubert-Mounier, Lyon, 69002, France

    In Lyon's Confluence district, Prairial offers a Michelin-starred tasting-menu experience built on seasonality, precision, and a kitchen at the centre of the room.

  9. Regain

    2 guides · 3 rue d'Algérie, Lyon, 69001, France

    A personal, character-driven restaurant in Lyon's 1st arrondissement serving modern cuisine. Michelin Recommended 2026.

  10. Rustique

    2 guides · 14 rue d'Enghien, Lyon, 69002, France

    Chef Maxime Laurenson's Rustique in Lyon celebrates wild nature and peasant cooking with wood-fire power and plant freshness. Michelin-starred contemporary cuisine.

  11. Söma

    2 guides · 9 place Saint-Paul, Lyon, 69005, France

    Sarah Hamza’s first restaurant in Vieux Lyon serves modern cuisine with Mediterranean spices, in an intimate, open-kitchen setting. Michelin Recommended 2026.

  12. Accentué

    1 guide · 97 rue de Gerland, Lyon, 69007, France

    Ashwin and Jennifer bring bold, spice-driven French cuisine to Lyon's 7th arrondissement. Discover Accentué, a Michelin Recommended address.

  13. Agastache

    1 guide · 134 rue Duguesclin, Lyon, 69006, France

    Agastache brings nature-inspired bistronomie to Lyon's 6th arrondissement. A Michelin Bib Gourmand address for refined, vegetable-forward cooking.

  14. Alebrije

    1 guide · 1 rue Justin-Godart, Lyon, 69004, France

    At Alebrije in Lyon, Chef Carla Kirsch Lopez blends Mexican traditions with French technique in a Michelin-recommended dining experience.

  15. Armada

    1 guide · 16 rue du Bœuf, Lyon, 69005, France

    Discover Armada on rue du Bœuf in Lyon's 5th arrondissement, recognized by Michelin for its refined cuisine in an air-conditioned setting.

  16. Aromatic

    1 guide · 15 rue du Chariot-d'Or, Lyon, 69004, France

    Chef Frédéric Taghavi’s inventive, seasonal bistro in Lyon’s Croix-Rousse. A Michelin Recommended address for modern cuisine with global influences.

  17. Arsëne

    1 guide · 2 Rue Vaubecour, 69002 Lyon, France

    Chef-driven bistro cooking meets vaulted stone interiors and seasonal French produce in central Lyon.

  18. Au 14 Février

    1 guide · 36 rue du Bœuf, Lyon, 69005, France

    Au 14 Février on rue du Bœuf in Lyon's Vieux Lyon earned a Michelin star in 2026. Air conditioning and an interesting wine list complete the experience.

  19. Auberge de Mollens

    1 guide · Place du Château 1

    A family-run inn at the foot of the Jura serves generous Jurassian cuisine recognized by Gault&Millau.

  20. Au Coq en Pâte

    1 guide · Passage Supersaxo 1

    Au Coq en Pâte in Sion offers refined French cooking rooted in Valais terroir. Chef Benjamin Vuigner serves seasonal, homemade dishes across a multi-level historic venue with a welcoming terrace.

  21. Bergamote

    1 guide · 123 rue de Gerland, Lyon, 69007, France

    Chef Maxime Pujol and Colyne Chirouze bring seasonal, sincere bistronomic cuisine to Lyon's 7th arrondissement, earning a Michelin Bib Gourmand.

  22. Bistro B

    1 guide · 90 rue Duguesclin, Lyon, 69006, France

    Bistro B in Lyon’s golden triangle serves a short, seasonal menu driven by fresh produce. Michelin-selected since 2021.

  23. Bocuse

    1 guide · 40 Rue de la Plage, 69660 Collonges-au-Mont-d'Or, France

    A family-run French restaurant since 1924, Bocuse at Collonges-au-Mont-d'Or is where eighty people work daily to make every meal a celebration.

  24. Bouiboui

    1 guide · 62 Rue de la Pie, 35400 Saint-Malo, France

    Chef Bô brings his spice-led Cambodian cooking to a bright Saint-Malo counter. Daily fresh menus, counter dining, and takeaway in a sunlit space.

  25. Brasserie de la Gare

    1 guide · Chaussée de Gand 1430, 1082 Bruxelles (Berchem-Sainte-Agathe), BE

    Step into a century-old Brussels-style brasserie near the Atomium, where homemade Belgian dishes and castle-sourced woodwork define the dining room.

  26. Brasserie Roseaux

    1 guide · 34 cours Franklin-Roosevelt, Lyon, 69006, France

    Under the plane trees of Lyon’s 6th arrondissement, Tabata and Ludovic Mey revive the great classics of French brasserie dining with warmth and elegance.

  27. Brutal

    1 guide · 3 rue des Remparts-d'Ainay, Lyon, 69002, France

    In Lyon, three friends open Brutal, a restaurant serving brutally authentic modern cuisine with local produce. Michelin Recommended.

  28. Büfé

    1 guide · 2 Rue de Cuire, 69004 Lyon, France

    A compact Lyon kitchen recognized by Le Fooding for its straightforward Mediterranean cooking and relaxed outdoor space.

  29. Bulle

    1 guide · 9 place de Fourvière, Lyon, 69005, France

    Atop Fourvière, Bulle offers modern cuisine by Meilleur Ouvrier de France Guy Lassausaie and chef Raphaël Courtin, with a breathtaking panorama over Lyon.

  30. Burgundy by Matthieu

    1 guide · 24 quai Saint-Antoine, Lyon, 69002, France

    On Lyon’s Saône quays, Chef Matthieu Girardon pairs precise, modern cuisine with one of France’s finest Burgundy wine caves.

  31. Café Terroir

    1 guide · 14 rue d'Amboise, Lyon, 69002, France

    Café Terroir brings French country cooking to Lyon’s Presqu’île, hailed by Michelin and Gault & Millau. Chef JF Tetedoie leads this warm, wine-focused table.

  32. Canaima

    1 guide · 24 rue René-Leynaud, Lyon, 69001, France

    Chef Andrés Sandoval, an Institut Paul Bocuse graduate, blends French technique with Latin American soul at this intimate Lyon spot.

  33. Celest

    1 guide · Radisson Blu Lyon, 129 rue Servient, Lyon, 69003, France

    Perched 150 meters above Lyon, Celest offers refined modern cuisine, a stunning panorama, and a Michelin Recommended nod for 2026.

  34. Chez Jean

    1 guide · Dorp 10, 9830 Sint-Martens-Latem, BE

    Chef Jan Desmidt crafts timeless French bistro dishes at Chez Jean in Lyon, earning a solid Gault&Millau recognition.

  35. Chez Louis

    1 guide · Chaussée de Jodoigne 7, 1315 Glimes, BE

    A Gault&Millau rated spot in Glimes where tradition meets seasonal menus and a relaxed garden terrace.

  36. Cinq Mains

    1 guide · 12 rue Monseigneur-Lavarenne, Lyon, 69005, France

    Chef Nicolas Maier’s Cinq Mains in Old Lyon serves seasonal, precise modern French cuisine with a natural wine list. Michelin Recommended.

  37. Circle

    1 guide · 11 rue Chavanne, Lyon, 69001, France

    Discover Circle, a Michelin-recommended restaurant in Lyon where chef Bastian Ruga and maître d'hôtel Agathe Drevet serve blind tasting menus with local, seasonal ingredients.

  38. Curnonsky

    1 guide · 6 rue Hippolyte-Flandrin, Lyon, 69001, France

    Chef Benjamin Capelier’s Curnonsky in Lyon is a Michelin Recommended bistrot where generous modern cuisine meets a 500-label wine cellar. An ode to simple pleasures, elevated.

  39. Daniel et Denise Créqui

    1 guide · 156 rue de Créqui, Lyon, 69003, France

    Chef Joseph Viola's Michelin-recommended bouchon on rue de Créqui, where Lyonnaise classics like pâté en croûte and quenelle de brochet are served with finesse.

  40. Daniel et Denise Croix-Rousse

    1 guide · 8 rue de Cuire, Lyon, 69004, France

    Chef Joseph Viola, Meilleur Ouvrier de France, brings his refined yet convivial bouchon cuisine to Lyon’s Croix-Rousse. A Michelin Bib Gourmand address.

  41. Daniel et Denise Saint-Jean

    1 guide · 36 rue Tramassac, Lyon, 69005, France

    Chef Joseph Viola’s bouchon in Vieux Lyon serves traditional Lyonnaise cuisine with finesse, earning a Michelin Bib Gourmand. A convivial spot for pâté en croûte and quenelle de brochet.

  42. Danton

    1 guide · 8 rue Danton, Lyon, 69003, France

    Danton serves seasonal French cuisine with low-temperature cooking, elegant plates, and a relaxed vibe. Michelin Bib Gourmand in Lyon.

  43. Exquisite Bocuse

    1 guide · B5-B6, Ligongdi Phase 1, Suzhou Industrial Park, Suzhou, China Mainland

    Experience the legendary Auberge du Pont de Collonges in Lyon. A Michelin-recommended restaurant where tradition meets innovation.

  44. Fiston

    1 guide · Gistelsteenweg 123 A, 8490 Jabbeke (Varsenare), BE

    Discover Fiston in Varsenare, a Gault&Millau-rated brasserie blending West Flemish heritage with fresh seasonal dishes and warm hospitality.

  45. Gus & Gas

    1 guide · 28 Rue Chevreul, Lyon, France

    Alumni of the Institut Paul Bocuse bring disciplined technique to a minimalist corner outpost in Lyon. Homemade buns, bold sauces, and in-house desserts define this Le Fooding-listed sandwicherie.

  46. Hôtel et Restaurant La Croix d’Or

    1 guide · Place du Château 1

    A historic Swiss château hosts precise French cuisine, regional wines, and ambitious tasting menus in the quiet village of Ballaigues.

  47. Jaja Bistro

    1 guide · 3 Rue Laurencin, 69002 Lyon, France

    Jaja Bistro in Lyon earns its 2026 Le Fooding listing through a rotating chef program, seasonal menus, and a relaxed terrace focused on bold, cross-cultural bistro cooking.

  48. L'Alexandrin

    1 guide · 83 rue Moncey, Lyon, 69003, France

    Chef Laurent Rigal's Michelin-recommended restaurant in Lyon offers modern cuisine, gift vouchers, and private dining for up to 40 guests.

  49. La Meunière

    1 guide · 11 rue Neuve, Lyon, 69001, France

    Step into La Meunière, a century-old bouchon in Lyon serving classic Lyonnaise dishes like quenelle de brochet and œufs meurette. Michelin Recommended.

  50. L'Amitié

    1 guide · Vlaamsekaai 43, 2000 Antwerpen, BE

    Chef Stijn De Smet leads a convivial sharing concept at L’Amitié in Antwerp, where seasonal small plates and an curated wine list earn a 13/20 Gault&Millau rating.

  51. La Pinte du Paradis

    1 guide · Place du Château 2

    Discover how chef Sébastien Rithner blends precise technique with seasonal ingredients at this award-winning garden pavilion.

  52. La Quintessence

    1 guide · 31 rue du Bât-d'Argent, Lyon, 69001, France

    Chef Anthony Baud’s modern French cuisine in a former Jesuit refectory. Michelin Recommended in Lyon’s 1st arrondissement.

  53. L'Argot

    1 guide · 132 rue Bugeaud, Lyon, 69006, France

    L'Argot in Lyon is recognized by Michelin for its mastery of meats and grills, offering a refined dining experience.

  54. L'Artichaut

    1 guide · Hôtel de l'Abbaye, 20 rue de l'Abbaye-d'Ainay, Lyon, 69002, France

    Chef Jean-Emmanuel Alidor crafts creative, locally-sourced cuisine in a convivial dining room facing the Basilica St-Martin d'Ainay. Michelin Recommended.

  55. Laska

    1 guide · 13 Rue Terraille

    Laska brings Slovak-inspired vegan cooking to Lyon’s Croix-Rousse slopes. Three Radish recognition meets intimate dining near the Opera.

  56. La Table 101

    1 guide · 101 rue Moncey, Lyon, 69003, France

    Olivier & Maryline Delbergues welcome you to La Table 101 in Lyon. A Michelin-recommended bistronomic address for inventive, product-focused modern cuisine.

  57. La Tablée

    1 guide · Room 103b, Shennan Circuits Building, No. 99 Qiaocheng East Road, Creative Park

    La Tablée in Shenzhen offers modern fusion dining crafted by Chef Lin Qi, blending French, Japanese, and Korean influences within a wine-centric space recognized by the Black Pearl Guide.

  58. La Tanière

    1 guide · Avenue de Miremont 31ter

    Chef Jonathan Carai leads a refined seasonal kitchen in Geneva, balancing elegant salon dining with traditional carnotzet fondues.

  59. L'Atelier des Augustins

    1 guide · 17 rue Hippolyte-Flandrin, Lyon, 69001, France

    Chefs Nicolas Guilloton and Thomas Belval craft instinctive, eco-conscious modern cuisine at this Michelin-starred Lyon restaurant. A true table of sharing.

  60. Le Bistrot des Voraces

    1 guide · 13 rue d'Austerlitz, Lyon, 69004, France

    Cédric Blin’s 100% homemade, seasonal French cooking in a warm stone-walled bistro with a beautiful terrace in Lyon’s 4th arrondissement.

  61. Le Canut et les Gones

    1 guide · 29 rue Belfort, Lyon, 69004, France

    Franck Blanc and chef Junzo Matsuno champion seasonal vegetables and honest cooking in Lyon's Croix-Rousse. Michelin Recommended.

  62. L'Éclat de Pierre

    1 guide · 2 place André-Michel, Saint-Didier-au-Mont-d'Or, 69370, France

    Michelin-recommended brasserie in the Lyon suburbs, where two friends from Institut Paul Bocuse serve refined, seasonal French cuisine in a contemporary setting.

  63. Le Cochon qui Boit

    1 guide · 23 rue Royale, Lyon, 69001, France

    Le Cochon qui Boit in Lyon serves modern cuisine with seasonal ingredients, natural wines, and a Bib Gourmand award for good value.

  64. Le Faitout

    1 guide · Place de la Résistance 1, 7331 Baudour, BE

    Discover the warm, open-kitchen Belgian brasserie at Le Faitout in Lyon, where homemade staples, curated wines, and seasonal beer pairings earn a Gault&Millau recognition.

  65. Le Grand Réfectoire

    1 guide · 3 cour Saint-Henri, Grand Hôtel-Dieu, Lyon, 69002, France

    Chef Marcel Ravin's modern cuisine in the former refectory of the Grand Hôtel-Dieu. Michelin Recommended dining in Lyon.

  66. Le Jean Moulin

    1 guide · 45 rue de Sèze, Lyon, 69006, France

    Chef Grégoire Baratier’s refined French bistro in Lyon’s 6th arrondissement. Modern cuisine, seasonal ingredients, and a warm, elegant setting – recognised by Michelin for quality and value.

  67. Le Kitchen

    1 guide · 34 rue Chevreul, Lyon, 69007, France

    A Ferrandi-trained duo runs this Lyon bistronomy café, earning a Michelin Bib Gourmand for seasonal lunches and an afternoon dessert bar.

  68. Le Limonadier

    1 guide · 9 rue Justin-Godart, Lyon, 69004, France

    Upstairs, a gastronomic restaurant focused on organic, seasonal produce. Downstairs, a lively bar with tapas and natural wines. Michelin Recommended in Lyon.

  69. Le Mercière

    1 guide · 56 rue Mercière, Lyon, 69002, France

    Since 1978, Le Mercière on Rue Mercière has been a landmark bouchon in Lyon. Chef Sébastien Plessis serves sincere Lyonnaise cuisine in a warm, historic setting.

  70. Le Musée

    1 guide · 2 rue des Forces, Lyon, 69002, France

    In a 17th-century stable on Lyon’s Presqu’île, Le Musée serves timeless Lyonnaise classics under chef Quentin Delbassee. Michelin Recommended.

  71. Le Neuvième Art

    1 guide · 173 rue Cuvier, Lyon, 69006, France

    Chef Christophe Roure, MOF 2007, serves creative, seasonal French modern cuisine at this double Michelin-starred restaurant in Lyon's 6th arrondissement.

  72. L'Envie

    1 guide · Helkijnstraat 38, 8550 Zwevegem (Sint-Denijs), BE

    David Grosdent's creative kitchen meets Inès Vankeirsbilck's warm hospitality at L'Envie in Zwevegem, earning a Gault&Millau 16 for seasonal dishes like langoustine bisque and pigeon.

  73. Le Petit Ogre

    1 guide · 15 Rue de la Bannière

    Chef Jules Niang’s vegetable-forward kitchen in Lyon earns two green radishes through seasonal menus and a dedicated terrace.

  74. Le Président

    1 guide · 11 avenue de Grande-Bretagne, Lyon, 69006, France

    Christophe Marguin’s Le Président near Parc de la Tête d’Or offers modern French cuisine rooted in tradition and sustainability, Michelin Recommended.

  75. Leptine

    1 guide · 16 rue Hippolyte-Flandrin, Lyon, 69001, France

    At Leptine in Lyon, chef serves unclassifiable, liberated dishes. A Michelin Recommended spot for counter dining and seasonal, inventive plates.

  76. Le Restaurant

    1 guide · 9 bis avenue de la Gare, Saint-Priest, 69800, France

    Chef Frédéric Virte’s refined, seasonal French cuisine in Saint-Priest, near Lyon. Michelin Recommended 2026. Fresh local produce, menus changing every three weeks.

  77. Les Boulistes

    1 guide · 9 place Tabareau, Lyon, 69004, France

    At Les Boulistes in Lyon’s Croix-Rousse, a 1950s setting meets modern bistro cooking. Michelin Recommended for its 100% homemade, market-driven cuisine.

  78. Les Loges

    1 guide · Cour des Loges, 6 rue du Bœuf, Lyon, 69005, France

    Chef Anthony Bonnet's Les Loges in Lyon offers audacious, seasonal modern cuisine beneath a stunning glass atrium. Michelin-recommended.

  79. Les Mauvaises Herbes

    1 guide · 3 Rue du Jardin des Plantes

    A three-radish green guide spot serving seasonal vegan plates and over 70 artisan wines near Place Sathonay.

  80. Les Terrasses de Lyon

    1 guide · Villa Florentine, 25 montée Saint-Barthélémy, Lyon, 69005, France

    Overlooking Lyon from Villa Florentine, this Michelin one-star restaurant offers modern cuisine on a panoramic terrace.

  81. Les Trois Dômes

    1 guide · Sofitel Lyon Bellecour, 20 quai du Docteur-Gailleton, Lyon, 69002, France

    Chef Jérémy Ravier serves creative, generous modern cuisine on the 8th floor of the Sofitel Lyon Bellecour, with a stunning view over the city. Michelin Recommended.

  82. Le Sully

    1 guide · 20 rue Sully, Lyon, 69006, France

    A traditional bouchon in Lyon's 6th arrondissement, Le Sully serves classic Lyonnaise dishes with a warm, convivial spirit. Michelin Recommended.

  83. Le Suprême

    1 guide · 106 cours Gambetta, Lyon, 69007, France

    Chef Grégory Stawowy and Chef Yun Young Lee create seasonal, creative modern cuisine at Le Suprême, a Michelin-recommended restaurant in Lyon.

  84. L'Établi

    1 guide · 22 rue des Remparts-d'Ainay, Lyon, 69002, France

    Discover L'Établi in Lyon's Ainay district. This modern cuisine restaurant earned a Michelin recommendation for its understated, precise cooking.

  85. L'Étape Dorée

    1 guide · 137 chemin de Moly, Saint-Genis-Laval, 69230, France

    Chef Yo Miyazaki brings Japanese precision to French terroir at this Michelin-recognized restaurant in a peaceful setting near Lyon.

  86. Le Tiroir

    1 guide · 20 grande rue de Vaise, Lyon, 69009, France

    Chef Emmanuel Decloitre's weekly lunch and monthly dinner menus at Le Tiroir in Lyon's Vaise district earn a Michelin Bib Gourmand for quality and value.

  87. Le Zeste Gourmand

    1 guide · 93 rue Bossuet, Lyon, 69006, France

    Chef Benjamin Bouvard's refined, citrus-kissed modern cuisine in a chic Scandinavian setting. A Bib Gourmand address in Lyon's 6th arrondissement.

  88. Lulla

    1 guide · 81 Rue Masséna, 69006 Lyon, France

    Lucas Guiniot’s globetrotting sandwich kitchen in Lyon blends seasonal ingredients and handmade bread into award-winning daily specials.

  89. Magma

    1 guide · 101 Rue Bechevelin, 69007 Lyon, France

    Specialty coffee and Mediterranean brunch plates meet retro design at this award-listed Lyon café.

  90. Maison Clovis

    1 guide · 19 Boulevard des Brotteaux

    Discover how chef Clovis Khoury pairs seasonal produce with lighter preparations at this award-winning Lyon destination.

  91. Maison Léa

    1 guide · 11 quai des Célestins, Lyon, 69002, France

    Discover the legacy of Léa Bidaut at Maison Léa, a Michelin-recommended Lyonnaise restaurant in Lyon, with two venues for modern and traditional cuisine.

  92. Mère Brazier

    1 guide · 12 rue Royale, Lyon, 69001, France

    Chef Mathieu Viannay carries forward Eugénie Brazier's legacy with a two-Michelin-star celebration of classic Lyonnaise cuisine in an intimate, century-old setting.

  93. Micro Sillon

    1 guide · 6 Pl. Fernand Rey, 69001 Lyon, France

    Chef Mathieu Rostaing-Tayard returns to Lyon with precise sourcing, a curated wine cellar, and a cozy terrace overlooking a quiet square.

  94. Miraflores

    1 guide · 112 boulevard des Belges, Lyon, 69006, France

    Chef Carlos Camino’s Miraflores in Lyon blends Peruvian traditions and French refinement. A Michelin-starred journey through Costa, Sierra, and Selva.

  95. Monsieur P

    1 guide · 8 place des Célestins, Lyon, 69002, France

    Chef Florent Poulard brings French gastronomy with a modern twist to Place des Célestins. Michelin Recommended. Warm, convivial dining in central Lyon.

  96. M Restaurant

    1 guide · 47 avenue Maréchal-Foch, Lyon, 69006, France

    Chef Julien Gautier's inventive, seasonal cooking in a chic bistro setting. A Michelin Bib Gourmand in Lyon's 6th arrondissement.

  97. Murmure

    1 guide · Avenue Peltzer 41, 4800 Verviers, BE

    Sophie and Benjamin serve creative bistro gastronomy inside a century-old château surrounded by mature trees.

  98. Ombellule

    1 guide · 36 cours Franklin-Roosevelt, Lyon, 69006, France

    Discover Ombellule, a Michelin-starred restaurant in Lyon where chefs Tabata and Ludovic Mey craft poetic, seasonal cuisine in a setting of art and nature.

  99. Osteria Matto

    1 guide · 23 rue de Sèze, Lyon, 69006, France

    Osteria Matto in Lyon serves refined, traditional Italian cuisine without pizza. Michelin-recommended. Warm atmosphere, quality ingredients.

  100. O Vins D'Anges

    1 guide · 2 Pl. Bertone, 69004 Lyon, France

    A terrace-focused Lyonnais spot recognized by Le Fooding, delivering straightforward French cuisine with a calm neighborhood presence.

  101. PY Restaurant

    1 guide · 16 cours Vitton, Lyon, 69006, France

    Bistronomic modern cuisine in Lyon’s 6th arrondissement. Chef Pierre Mercier and Yuko Matsumoto serve market-driven dishes in a warm, convivial setting.

  102. Racine

    1 guide · 1 rue du Chapeau-Rouge, Lyon, 69009, France

    In Lyon's 9th arrondissement, Racine serves a daily-changing, seasonal menu of bistronomic, local cuisine. Awarded a Michelin Bib Gourmand for good value.

  103. Restaurant De la Gare Chez Sandro

    1 guide · Rue de la Gare 4

    Family-run Italian kitchen in Le Locle earns a Gault&Millau 13 for fresh pasta, seasonal menus, and an extensive Italian wine cellar.

  104. Restaurant Fond Rose

    1 guide · 25 chemin de Fond-Rose, Caluire-et-Cuire, 69300, France

    Michelin-recommended Restaurant Fond Rose in Lyon’s Caluire-et-Cuire offers assured classic cuisine in a comfortable setting with outdoor dining.

  105. Ristorante Café Aroma

    1 guide · Hochkirchstr. 8, 10829, Berlin, Deutschland

    Discover the acclaimed Italian cooking at Ristorante Café Aroma in Lyon, recognized for artistic pizzas, extensive pastas, and classic desserts.

  106. Saisons

    1 guide · 1A chemin de Calabert, Écully, 69130, France

    Saisons in Écully, Lyon: a Michelin-starred restaurant set in a 19th-century château, led by Chef Florian Pansin. Modern cuisine, seasonal menus.

  107. Saku Restaurant

    1 guide · 27 rue Rachais, Lyon, 69007, France

    Discover Saku Restaurant in Lyon, awarded Michelin Recommended 2026. A modern cuisine address in the 7th arrondissement, with air conditioning for a comfortable meal.

  108. Sauf Imprévu

    1 guide · 40 rue Pierre-Corneille, Lyon, 69006, France

    Sauf Imprévu in Lyon offers a Bib Gourmand dining experience with a farm-to-table menu and a lively wine bar, all in a welcoming neighborhood setting.

  109. Sinabro

    1 guide · 126 rue de Sèze, Lyon, 69006, France

    Sinabro brings authentic Korean cuisine to Lyon's 6th arrondissement, celebrated for its balanced, colorful dishes and Michelin Recommended status.

  110. Siprès

    1 guide · 2 place du Prado, Lyon, 69007, France

    At Siprès in Lyon, chef Alexis Trimbour and pastry chef Alexis Hostiguian craft seasonal, homemade modern cuisine with Mediterranean and vegetable influences. Awarded a Bib Gourmand.

  111. Taggat

    1 guide · 110 rue Vendôme, Lyon, 69006, France

    In Lyon's chic 6th arrondissement, Taggat serves market-fresh, season-driven cuisine in a relaxed yet refined setting. Michelin Recommended.

  112. Takao Takano

    1 guide · 33 rue Malesherbes, Lyon, 69006, France

    Chef Takao Takano brings Japanese precision and French seasonal ingredients to a minimalist dining room in Lyon. A Michelin two-star experience.

  113. Têtedoie

    1 guide · 4 rue Professeur-Pierre-Marion, Lyon, 69005, France

    Chef Christian Têtedoie's Michelin-starred restaurant in Lyon offers refined modern cuisine with a stunning panoramic view of the city.

  114. Thomas

    1 guide · 6 rue Laurencin, Lyon, 69002, France

    Chef Thomas Ponson's authentic, seasonal French cuisine in Lyon. Michelin Recommended. Menus featuring game, mushrooms, fish, and Rhône Valley wines.

  115. Veronatuti

    1 guide · 122 rue Montesquieu, Lyon, 69007, France

    Discover Veronatuti, a Bib Gourmand trattoria in Lyon serving seasonal, regional Italian cuisine crafted by Chef Benjamin Bugand-Ydais.

  116. Victoire & Thomas

    1 guide · 27 Rue de l’Arbre Sec

    Discover how Victoire & Thomas balances simple midday fare with inventive evening tasting plates and an extensive regional wine program in central Lyon.

  117. Yka bar & ceviche

    1 guide · 112 boulevard des Belges, Lyon, 69006, France

    In Lyon’s 6th arrondissement, Yka bar & ceviche brings the ecosystems of Peru to the table with fresh ceviche, author cocktails, and a “hecho en casa” philosophy.