France
8 restaurants in Aurillac recognised by Le Fooding and Michelin. The ones most guides agree on come first.
1 guide · 2 place de la Fontaine, Marcolès, 15220, France
Chef Renaud Darmanin’s sincere, living cuisine at a Michelin-starred restaurant in the Cantal region. A 17th-century house with a modern soul.
1 guide · 17 rue Edouard-Marty, Tournemire, 15310, France
Chef Olivier Cloteau and Xavier Taffart bring inventive, region-rooted modern cuisine to a restored barn in a historic Cantal village.
1 guide · 5 Rue Hôtel de ville, 15000 Aurillac, France
Sophie and Florian run this Fooding-listed bistro in Aurillac, serving Cantalian meats, market-fresh produce, and a curated natural wine list since 2009.
1 guide · 9 Rue de la Fontaine, 15590 Lascelle, France
A restored eighteenth century house above Aurillac now serves seasonal Cantal cuisine under the direction of Jérémy Nguyen Ba.
1 guide · 1 rue du Salut, Aurillac, 15000, France
Chef Luc Parmentier and Nathalie Borne’s bistronomic restaurant in Aurillac. Modern cuisine, cromesquis specialties, and a Michelin recommendation.
1 guide · La Borie d'Hélipse, 5 chemin du Moulin, Tournemire, 15310, France
Chef Olivier Cloteau’s elegant modern cuisine at Le Puy Tilleul, a Michelin Recommended restaurant in the Cantal region of France.
1 guide · 10 rue Jean-Baptiste-Champeil, Aurillac, 15000, France
Chef Didier Guibert’s fine, inventive Modern Cuisine in Aurillac, built on fresh regional produce. A Michelin Recommended address.
Chef Renaud Darmanin’s Oxalis serves seasonal, convivial modern cuisine in Marcolès, Cantal. A Michelin Bib Gourmand address for good-value, inspired dining.