France
2 restaurants in Aléria recognised by Gault&Millau and Le Fooding. The ones most guides agree on come first.
1 guide · Chez Marie en Corse, T10, Linguizzetta, France
A family run roadhouse blending Corsican produce with Italian cooking, recently recognized by Le Fooding for its grounded hospitality.
1 guide · Grote Baan 9, 3530 Houthalen-Helchteren, BE
Chef Mitchell Merola leads a creative kitchen at Imprévu, earning a Gault & Millau 15 rating and a dedicated wine program curated by Lucas Ernes.