Croatia
3 restaurants in Makarska recognised by Gault&Millau and Michelin. The ones most guides agree on come first.
1 guide · 2 Slatina, 21325 Tučepi, Split-Dalmatia, HR
Freyja in Makarska offers refined author's cuisine by Chef Josip Tomas, earning a 14.5 rating from Gault&Millau for seasonal dishes and an extensive wine list at the Tamaris Hotel.
1 guide · D512, Tucepi, 21325, Croatia
Family-run since 1986, Jeny offers breathtaking views and tasting menus built from finest Croatian ingredients. Michelin Recommended 2026.
1 guide · 15 Trg Stjepana Radića, 21425 Selca, Split-Dalmatia, HR
A Gault&Millau recognized dining spot on Selca’s main square, where traditional Brač stone architecture meets fire-roasted coastal dishes.