Croatia

Restaurants in Bol

4 restaurants in Bol recognised by Gault&Millau. The ones most guides agree on come first.

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  1. Boket 78

    1 guide · 14 Ulica Frane Radića, 21420 Bol, Split-Dalmatia, HR

    A Gault&Millau recognized spot in Bol serving fresh Adriatic seafood and Brač lamb through a contemporary Dalmatian lens.

  2. Mali raj

    1 guide · 56 Put Zlatnog rata, 21420 Bol, Split-Dalmatia, HR

    A stone-walled garden restaurant in Bol serving daily catch and peka roasts, earning a 13 from Gault&Millau for consistent coastal cooking.

  3. Ribarska kućica

    1 guide · Ante Starčevića, 21420 Bol, Split-Dalmatia, HR

    Gault & Millau praised this Bol waterfront spot for its stable menu, rock-side seating, and honest Croatian seafood preparations.

  4. Taverna Riva

    1 guide · 5 Ulica Frane Radića, 21420 Bol, Split-Dalmatia, HR

    Owner-chef Josip Eterović guides Taverna Riva in Bol toward a steady blend of coastal tradition and refined presentation, earning consistent recognition for its seasonal Dalmatian cooking.