Croatia
5 restaurants in Banjol recognised by Gault&Millau. The ones most guides agree on come first.
1 guide · 2 Trg Municipium Arba, 51280 Rab, Primorje-Gorski Kotar, HR
A former prince’s palace now houses Conte Nero in Banjol, where master chefs blend local Mediterranean cuisine with seasonal menus and house-made desserts.
1 guide · 3 Kneza Branimira, 51280 Rab, Primorje-Gorski Kotar, HR
Discover Konoba Rab in Banjol, a family-run Adriatic kitchen celebrated for bora-dried octopus, peka lamb, and traditional Rab cake.
1 guide · 558 Banjol, 51280 Rab, Primorje-Gorski Kotar, HR
A family-run island tavern in Banjol since 1988, serving daily Adriatic catches and grilled specialties with terrace views of Rab’s old town.
1 guide · 17 Palit, 51280 Rab, Primorje-Gorski Kotar, HR
A year-round dining room in Rab where Nikica and Ksenija Španjol transform local catch and island recipes into refined seasonal plates.
1 guide · 366 Barbat, 51280 Rab, Primorje-Gorski Kotar, HR
A Gault&Millau recognized terrace and loggia showcase fresh Kvarner catch and traditional slow-braised lamb.