Canada
1 restaurant in Baie-Saint-Paul recognised by Wine Spectator. The ones most guides agree on come first.
1 guide · 50 Rue de La Ferme, Baie-St-Paul, Québec
Chef Patrick Dubé brings 25+ years of French culinary craft to Charlevoix's terroir at Les Labours, where the garden feeds the kitchen and the cellar earns global praise.
