Belgium
10 restaurants in Koksijde recognised by Gault&Millau, Le Fooding and Michelin. The ones most guides agree on come first.
2 guides · Henri Christiaenlaan 5, Sint-Idesbald, 8670, Belgium
Carcasse in Koksijde brings focused, high-quality meats and grills, earning a Michelin star. A refined yet welcoming spot by the Belgian coast.
2 guides · Koninklijke Baan 62, Koksijde, 8670, Belgium
Nils in Koksijde offers refined Modern Cuisine with a farm-to-table approach, in a family-run bistro led by the next generation. Michelin Recommended.
1 guide · Albert I Laan 141, 8670 Koksijde (Oostduinkerke), BE
A Gault&Millau rated venue in Koksijde serving market-driven bistro-inspired dishes near the dunes.
1 guide · Oostendelaan 1, Sint-Idesbald, 8670, Belgium
At Boîte in Koksijde, chef Hilde and her son Jef serve shareable world cuisine with local produce, vibrant spices, and a warm, unhurried atmosphere. Michelin Recommended.
1 guide · Koninklijke Baan 142, Koksijde, 8670, Belgium
For nearly forty years, De Huifkar in Koksijde has served accessible gastronomy with daily-fresh seafood, game, and the signature lobster with lemon butter.
1 guide · Koninklijke Baan 1, Koksijde, 8670, Belgium
Dine inside a 1937 ship-shaped monument on the Koksijde seafront. Michelin Recommended, farm-to-table cuisine served in a restored modernist landmark.
1 guide · A. Vanhouttelaan 2, Sint-Idesbald, 8670, Belgium
Michelin-recommended seafood restaurant with a fish shop in Koksijde. Fresh oysters, sharing dishes, and daily catch on the Belgian coast.
1 guide · Ten Bogaerdelaan 10, Koksijde, 8670, Belgium
In a historic setting, Mondieu serves light French cuisine with seasonal choices. Michelin Recommended 2026. Try the house brewery’s tapas and croquettes.
1 guide · Zeelaan 103, 8670 Koksijde, BE
Chef Steve Gerry and hostess Griet Snauwaert run a warm, uncomplicated Belgian kitchen recognized by Gault&Millau for its honest plates and coastal setting.
1 guide · Kapittelstraat 71, 8460 Oudenburg, BE
A disciplined North Sea kitchen in a 1971 brutalist building near Koksijde. Daily menus change with the catch and crop.
